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Salads - Soups - Sidedishes Recipes         page 231 of 382

Enjoy these Salad and Soup recipes including: Tomato Soup, Antipasta, Bibb Lettuce, Broccoli Bacon, Chicken Soup, Cold Pasta, Club House, Crab Meat Bisque, Mushroom Soup, Lentil Soup, and more Salad and Soup recipes. DesktopCookbook has 19093 member submitted Salads - Soups - Sidedishes Recipes and counting. Scroll through the recipes and pages below or use the Recipe Search in the header to find exactly what you are looking for.

Mushrooms and onions In English Sauce
Salads - Soups - Sidedishes / None         
Mushrooms, Wash,rinse and set aside....
Ingredients: 2 packs. (8 oz) Baby portabella mushrooms sliced, 2 Large yellow onions cut in half and sliced , 2 tablespoons vegetable oil, 2 tablespoons E.V. olive oil...

 
 
Mushrooms Gratine
Salads - Soups - Sidedishes / None         
Preheat oven to 375F. Spray Pam on a 13x9 1/2x2in dish (set aside)....
Ingredients: 1 1/2c. butter flavored cracker crumbs, 1/3c. melted butter, 1 1/2lb. fresh mushrooms, thickly sliced, 1c. heavy cream or 1/2 and 1/2...

 
 
Mushrooms Supreme
Salads - Soups - Sidedishes / None         
Saute mushrooms in 1 tablespoon butter in a large skillet over medium heat 8-10 minutes. Drain well. Dissolve bouillon cube in hot water and set aside....
Ingredients: 1 1/2 pounds fresh mushrooms, quartered, 1 tablespoon butter or margarine, 1 beef-flavored bouillon cube, 1/2 cup hot water...

 
 
Mushrooms with a Soy Sauce Glaze
Salads - Soups - Sidedishes / None         
Melt the butter in skillet over medium heat; add the mushrooms; cook and stir until the mushrooms have softened and released their liquid, about 5 minutes. Stir in the garlic; continue to cook and sti...
Ingredients: 2 tablespoons butter, 1 (8 ounce) package sliced white mushrooms, 2 cloves garlic, minced, 2 teaspoons soy sauce...

 
 
Mushrooms with Garlic Butter
Salads - Soups - Sidedishes / None         
Put oven rack in middle position and preheat oven to 375 degrees F....
Ingredients: 3 slices firm white sandwich bread, crust discarded and bread cut into 1/4-inch cubes, 3 tablespoons unsalted butter, 1 tablespoon finely chopped garlic, 1/2 teaspoon salt...

 
 
Mushrooms with marinated onion
Salads - Soups - Sidedishes / None         
marinate red onion with red wine vinegar, add shrooms, sweet peas...
Ingredients: red onion, mushrooms, sweet peas, ...

 
 
Mussel, Orange & Basil Broth
Salads - Soups - Sidedishes / None         
...
Ingredients: , , , ...

 
 
Mussel, Saffron & Leek Soup
Salads - Soups - Sidedishes / None         
...
Ingredients: , , , ...

 
 
Mustard Green Beans and Cherry Tomatoes
Salads - Soups - Sidedishes / Vegetarian         
In a large pot of boiling salted water, cook the beans until just crisp-tender, about 3 minutes. Drain and place in serving bowl. ...
Ingredients: 1 1/2 lbs. green beans, trimmed , 3 Tbls. balsamic vinegar, 1 tsp. agave nectar, 2 tsps. dijon mustard...

 
 
Mustard Jello
Salads - Soups - Sidedishes / None         
Dissolve jello in hot water. Whip when cold and fold in remaining ingredients, Set in mould and chill...
Ingredients: 1 package lemon jello, 1 cup boiling water, 3/4 cup mayonaisse, 1/2 cup sour cream...

 
 
Mustard Roasted Potatoes
Salads - Soups - Sidedishes / None         
Preheat over to 425 degrees....
Ingredients: 2 1/2 pounds small red potatoes, 2 yellow onions, 3 T good olive oil, 2 T whole grain mustard...

 
 
Mustard Vinaigrette Dressing
Salads - Soups - Sidedishes / None         
Mix first 5 ingredients in a small bowl (or a screw-top jar) to allow the vinegar to dissolve the salt. Whisk in lemon juice and oil (or cap jar and shake vigorously)....
Ingredients: 1 tsp each salt and Dijon-style mustard, 1/4 tsp freshly ground black pepper, 1 clove garlic, crushed, 1/4 cup red wine vinegar...

 
 
Mustard Vinaigrette Leeks
Salads - Soups - Sidedishes / None         
Boil water, add leeks, reduce heat simmer until tender, 15 minutes. Drain. In large bowl whisk mustard, vinegar, garlic, and basil. Slowly add oil, salt and pepper. Loss leks with vinaigrette....
Ingredients: 6 leeks, 2 tbsp dijon, 2 tbsp red wine vinegar, 2 cloves of garlic...

 
 
Mustard Vinaigrette Recipe
Salads - Soups - Sidedishes / None         
Combine the mustard and vinegar in a glass or stainless steel bowl and whisk them together briefly. Place the mustard-vinegar mixture along with the oil and seasonings in a blender and mix for ...
Ingredients: cup salad oil (see note) , cup white wine vinegar , 1 Tbsp. Dijon mustard , Kosher salt and ground white pepper to taste...

 
 
Mustard-Mint Grilled Chicken Salad
Salads - Soups - Sidedishes / None         
Place lime, mustard, mint, garlic, soy and oil in a food processor and process until slightly chunky. Season well with pepper. Place chicken in a large bowl with marinade. Cover and let marinate 30 mi...
Ingredients: 1/3 cup roughly chopped lime ( skin on ) , 1/4 cup mustard, 1 cup mint, basil or coriander leaves, bits of stem included, 2 large cloves garlic, peeled...

 
 
My Chicken Soup
Salads - Soups - Sidedishes / None         
Put olive oil in saucepan along with onion, celery, garlic and saute for about 5 to 10 mins. Do not burn. Add chicken broth and chicken. You can add chicken breasts whole and chop when one or cut ...
Ingredients: 4 good sized Chcken Breasts, 1 large onion chopped, 2 stalks of celery chopped, 2 cloves of garlic chopped...

 
 
My Cole Slaw
Salads - Soups - Sidedishes / None         
...
Ingredients: 1 large cabbage ( I chop my cabbage in a blender, being careful not to chop too long), or can chop with knife, 3-4 carrots also need to be chopped in blender, ADD WATER TO COVER CABBAGE AND CARROTS IN BLENDER...

 
 
my favorite achars
Salads - Soups - Sidedishes / None         
...
Ingredients: kholajee achar, , mango pickle extra hot, amba haldi achar, Gor Keri achar...

 
 
My Favorite Cucumbers
Salads - Soups - Sidedishes / None         
Mix sour cream, sugar and vinegar. Add cucumbers and onions. Stir together and chill for one hour....
Ingredients: 12 oz sour cream, 1/3 cup sugar, 2 tbsp vinegar, 2 cucumbers (peeled and sliced)...

 
 
My Favorite Potato Soup
Salads - Soups - Sidedishes / None         
Peel and dice potatoes. Peel and dice carrots. Peel and chop onions. Put vegetables in a large Dutch Oven. Barely cover with water and boil until tender. Add parsley, sat and pepper to taste. Ad...
Ingredients: 6 cups white potatoes, 2 cups carrots, 1 cup onions, 1 cup celery...

 
 
My Favorite Pureed Kabocha
Salads - Soups - Sidedishes / Vegetarian         
Cut squash into bite sized chunks...
Ingredients: 1/2 cooked kabocha squash, 1 scoop Jay Robb rice protein powder or sweetener of choice , 1 TBSP maca powder (optional) , 1 tsp cinnamon...

 
 
my favorite salad
Salads - Soups - Sidedishes / None         
...
Ingredients: one head for one salad, white balsamic vinegar, sunshine burger (or any veggie burger), tahini (spoonful)...

 
 
My Favorite Salad Dressing
Salads - Soups - Sidedishes / None         
My Favorite Salad Dressing
Mix all ingredients together. Great served with sweet spinach salad with toppings such as fruit and caramelized nuts....
Ingredients: 1/2 cup white wine vinegar, 1 cup olive oil, 2 tablespoons finely chopped fresh parsley, 1/2 cup sugar...

 
 
My HEB Salad
Salads - Soups - Sidedishes / Low-carb         
Mix all ingredients together....
Ingredients: HEB Organic Spring Mix Salad, HEB Organic Spinach, HEB Green Onions (the bigger the bulb the better), HEB Feta Cheese (crumbled)...

 
 
My own secret green bean casserole
Salads - Soups - Sidedishes / Quick Meals         
My own secret green bean casserole
set oven for 350', meanwhile melt butter in a frying pan, on medium heat, once melted, then add the flour, and stir until creamy. Next add the sugar, salt, and sour cream in, once all stirred together...
Ingredients: 2 tablespoons butter , 2 tablespoons all purpose flour , 1 teaspoon salt , 1 teaspoon white sugar ...

 
 
My Ratatouille
Salads - Soups - Sidedishes / None         
Chop everything in big 1 to 1 1/2 inch pcs. Stir in a bit of olive oil. Spread on two baking pans. Roast at 425 for 1/2 hr. Stir and cook another 15 min or so....
Ingredients: 2 lb eggplant , 2 lb zucchini, 2 lb tomatoes, 3 or 4 onions slice though core...

 
 
My Scotch Broth
Salads - Soups - Sidedishes / None         
My Scotch Broth
Ingredients- 2 large carrots sliced 2 marrows diced 1 large onion chopped 4 potatoes cut into chunks 1 large or 2 small turnips chopped celery sliced 2 tablespoons tomato paste 1 dessert spo...
Ingredients: , , , ...

 
 
MY VERSION OF PARTY POTATO'S
Salads - Soups - Sidedishes / None         
MY VERSION OF PARTY POTATO'S
COMBINE SOUP, SOUR CREAM, ONION, CHEESE,green onions, GARLIC SALT AND PEPPER AND COOLED MELTED BUTTER ..STIR IN DEFROSTED HASH BROWN MIX WELL.....
Ingredients: 1 LARGE BAG OF ORE IDA REGULAR FROZEN HASH BROWNS DEFROSTED, 1 CAN OF CREAM OF MUSHROOM/CREAM OF CHICKEN SOUP, 1 CUP SOUR CREAM, 1 CUBE BUTTER MELTED...

 
 
My Yummy Aljotta
Salads - Soups - Sidedishes / None         
My Yummy Aljotta
Simply chop onions, potato, garlic and tomatoes. Saute' in olive oil and some water. Add any fish you have in store. ( I do not use the traditional 'vopi' as it is tedious to clear the bones. T...
Ingredients: , , , ...

 
 
Mystery Salad
Salads - Soups - Sidedishes / None         
Mix all ingredients together in a large serving bowl. Can put more nuts on top,if desired....
Ingredients: 1 can (21oz) cherry pie filling, 1 can (20 oz) crushed pineapple, drained, 1 can (11 oz) mandaran oranges,drained, 1 cup miniature marshmallows...

 
 
Nabeyaki Udon
Salads - Soups - Sidedishes / Quick Meals         
Nabeyaki Udon
Dried shiitake mushrooms soaked in warm water for 15 minutes. You need just enough water to cover the mushrooms, and place a bowl of water to keep the fungus under water .Squeeze the water out...
Ingredients: 4 dried shiitake mushrooms, 1 stalk spinach, rinsed, 1 (3 cm) carrot, 1 package kamaboko fish cake (but you will only need a few slices)...

 
 
Nacho Cheese Chicken Chowder
Salads - Soups - Sidedishes / None         
1. In a 3-1/2- or 4-quart slow cooker, stir together chicken, undrained tomatoes, soup, and corn....
Ingredients: 1 pound skinless, boneless chicken breast halves, cut into 1/2-inch pieces , 1 10 3/4 ounce can condensed nacho cheese soup , 1 10 ounce package frozen whole kernel corn (2 cups) , 2 14 1/2 ounce cans Mexican-style stewed tomatoes ...

 
 
Nacho Dip
Salads - Soups - Sidedishes / Gameday-Tailgate         
Melt sticks of cream cheese in microwave for 30 seconds to a minute. Spread cream cheese on the bottom of a glass baking dish. Spread evenly and coat the entire pan. If you have enough, it shoul...
Ingredients: 1 can refried beans, 2 cups shredded cheddar cheese (or a mix, pepper jack), 2 sticks of cream cheese, 1 jar mild salsa (or medium)...

 
 
Nacho Potato Soup
Salads - Soups - Sidedishes / None         
In 3 qt. Saucepan, combine contents of potato packet, corn tomatoes and water. Mix well....
Ingredients: 1 pkg, ( 5 1/4 oz) au graten potatoes, 1 can whole kernal corn-drained (11oz), 1 can ( 10 oz) diced tomatoes and green chilies (drained), 2 c. water...

 
 
Nacho Potato Wedges
Salads - Soups - Sidedishes / None         
Preheat oven to 400 degrees. Bake potatoes for 30 minutes or until tender. Melt butter and cheese in microwave for 1 minute on high. Stir and cook until cheese melts and mixture is smooth. Pour ov...
Ingredients: 3 medium potatoes, cut in wedges, 1/4 cup (1/2 stick) butter, 1 cup cubed velveeta cheese, 1 cup sliced jalapeno peppers...

 
 
Namlil (Korean Bean Sprouts
Salads - Soups - Sidedishes / None         
...
Ingredients: 1 1/2 T chopped green onions, 1/2 t sugar, 1 garlic clove chopped, 1 T sesame oil...

 
 
NANA K'S BREAD STUFFING
Salads - Soups - Sidedishes / None         
MELT BUTTER IN A LARGE DEEP SKILLET, ADD CHOPPED CELERY, ONIONS TILL SOFT, STIR IN SALT AND POULTRY SEASONING. IN A LARGE BOWL PUT BREAD CUBES, AND DRY STUFFING , BEAT EGGS WITH MILK AND TOSS INTO ...
Ingredients: 2 LOAVES OF STUFFING BREAD CUBES, 1 BAG OF STOVE TOP STUFFING, 1 BUNCH CELERY WITH LEAVES CHOPPED, 2 ONIONS, CHOPPED...

 
 
NANA'S Thanksgiving dressing
Salads - Soups - Sidedishes / Holiday Dish         
After cleanng the giblets, pressure oook with 1 cup onion, 1 cup celery, 8-10 whole all spice, 2 cups chicken stock. Cook until tender. About 30 minutes. Ground giblet mixture....
Ingredients: 2 cups onion-chopped, 3 stalks celery-chopped, 1 lb pork sausage, 1 lb turkey/chicken giblets (gizzard)...

 
 
Nana's apple sauce
Salads - Soups - Sidedishes / None         
Boil first 4 ingredients until thickened and pour over apples in pan....
Ingredients: 1 C water, 1/4 C lemon juice (may be bottled), 1/2 C sugar, 1/2 tsp cinnamon...

 
 
Nana's candied sweet potatoes
Salads - Soups - Sidedishes / Holiday Dish         
Peel the boiled potatoes. Cut into thick slices and overlap in buttered baking dish....
Ingredients: 6-7 sweet potatoes parboiled, 1 Cup light brown sugar, 4 T butter, 1/2 C water...

 
 
Nana's Chicken Rice Soup
Salads - Soups - Sidedishes / None         
Boil chicken in broth for 1 hour De-bone chicken and add rice and veggies and cook for 30 min in broth add back in chicken when done deboning...
Ingredients: 2 lbs bone and skin chicken thighs, 2 containers of Swanson's Chicken Broth, 1 cup white rice or wild rice, Carrots (Chop and add to liking)...

 
 
Nana's corn fritters
Salads - Soups - Sidedishes / None         
heat 2-3 inches oil in heavy skillet. pour liquid from corn into a medium bowl. add egg and bisquick mis; stir until smooth. fold in corn. drop tablespoons of batter into hot oil. fry to golden bro...
Ingredients: 1 17 oz. can del monte family style corn (whole kernel), 1 egg, 2 1/3 cup bisquick, vegetable oil for frying...

 
 
Nana's Cream Corn
Salads - Soups - Sidedishes / None         
Combine corn, butter, water and spices in large skillet. Bring to a boil, then cover and simmer 15 minutes. Stir occasionally....
Ingredients: 3 cupds corn off the cob, 1/2 tsp salt, dash pepper, 1/4 cup butter, 1/2 cup water...

 
 
Nana's Mustard Pickles
Salads - Soups - Sidedishes / None         
Cut, core and cube the cucumber. Cut the onions. Mix cucumber, onion, salt and water to cover and soak over night. Next day drain but do not rinse....
Ingredients: 5 large Cucumber peal and core and cube, 4 large Onion, 3/4 hand full of Salt, 3 C White Sugar...

 
 
Nana's peas and mushrooms
Salads - Soups - Sidedishes / None         
saute mushrooms in oil. when brown, add peas, mix, cover and remove from fire. heat gently before serving....
Ingredients: 2 cans LeSeur Peas or 2 pkgs frozen small peas, 1 lb. fresh mushrooms, stems trimmed, quartered and sliced, salt to taste, ...

 
 
Nana's Potato Soup
Salads - Soups - Sidedishes / None         
Nana's Potato Soup
Cook onions and ham in 2 Tablespoons veg oil in large pot over medium heat. When cooked, add celery and bell pepper and continue cooking until tender. Add water and potatoes and cook on medium-high he...
Ingredients: 4 average white potatoes, cut into small cubes, 1 onion, chopped, piece of ham, cut into small pieces, 1/4 cup celery, cut up...

 
 
Nana's Squash Casserole
Salads - Soups - Sidedishes / None         
Cut up squash and dice onion. Combine and boil covered for ~30 minutes. Drain. Beat eggs. Combine with squash, onions, soup, crackers and 1/2 cup cheese. Mix and put in greased casserole dish....
Ingredients: 3 lbs squash, 3 eggs, 1 can cream of chicken soup, French's fried onions...

 
 
Nana's Turkey Stuffing
Salads - Soups - Sidedishes / Holiday Dish         
brown sausage meat in some of the butter and remove from pan. Add the rest of the butter and saute mushrooms and onion and celery until soft....
Ingredients: 1 pound sausage meat unwrapped from skin, 1 pound mushrooms sliced, 1 lg onion, 1 C celery diced...

 
 
NANCY C. VEGGIE RELISH SALAD
Salads - Soups - Sidedishes / None         
Pour cooled mixture over ingredients. Enjoy. ...
Ingredients: Boil together & cool-, 3/4 c. vinegar, 1/2 c. oil, 1 c. sugar ...

 
 
Nancy Plock's Stuffing Recipe
Salads - Soups - Sidedishes / Holiday Dish         
Simmer milk, butter, onions & seasoning in large pan. After all blended, add croutons, then eggs. After all combined, pour into buttered casserole pan (I use 9X12 aluminum pan). Bake at 350 d...
Ingredients: 1 quart milk (I use non-dairy creamer, diluted if making with meat meal), 4 eggs beaten, 1 stick butter (or margarine), 8 C herbed croutons...

 
 

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