|
Salads - Soups - Sidedishes Recipes
page 233 of 412
|
Enjoy these Salad and Soup recipes including: Tomato Soup, Antipasta, Bibb Lettuce, Broccoli Bacon, Chicken Soup, Cold Pasta, Club House, Crab Meat Bisque, Mushroom Soup, Lentil Soup, and more Salad and Soup recipes. DesktopCookbook has 20562 member submitted Salads - Soups - Sidedishes Recipes and counting. Scroll through the recipes and pages below or use the Recipe Search in the header to find exactly what you are looking for.
|
|
|
Marinated Asparagus
Salads - Soups - Sidedishes
/
None
Steam asparagus just until crisp. Rinse immediately in cold water. Place cooked asparagus in a plastic bag, cover with Baslamic vinegar and let marinate over time (minimally 2 hours). Place on serv... Ingredients: Asparagus...amount is up to you, Balsamic Vinegar, Parmesan Cheese (prefer shredded), ...
|
|
|
|
|
|
Marinated Bean Salad
Salads - Soups - Sidedishes
/
None
drain all canned Ingrid. combine first 7 ingredients in large bowl, next Ingrid.mix and heat in microwave until dissolved. cool then pour over vegetables refrig 24hrs. drain before serving.... Ingredients: 1-15oz can peas(or frozen), 1 can white corn, 2-15oz french style green beans, 1-2oz jar chopped pimentoes...
|
|
|
|
|
|
Marinated Beans
Salads - Soups - Sidedishes
/
None
Drain the first 6 ingredients well and add next 3
ingredients that have been mixed together.
Refrigerate.... Ingredients: 1 can French beans, 1 can LeSuer peas, 1 sliced onion, 1 cup diced celery...
|
|
|
|
|
|
Marinated Black Bean Salad
Salads - Soups - Sidedishes
/
None
Combine first 5 ingredients- let stand 5 min. Combine rest of ingredients in a large bowl and add dressing. Marinate a few hours in refrigerator.... Ingredients: 1/3 cup red wine vinegar, 1/3 cup olive oil, 3/4 teaspoon salt, 1/2 teaspoon pepper...
|
|
|
|
|
|
Marinated Broccoli, Tomato & Mozzarella salad
Salads - Soups - Sidedishes
/
None
1.Slice the bocconcini into quarters and place in a large bowl with the tomatoes.
2.Mix all the dressing ingredients and pour over the tomatoes and bocconcini.
3.Steam the broccoli for 7-10 minutes ... Ingredients: 500g (17.64 ounces) broccoli florets, 250g (8.82 ounces) bocconcini (small mozzarella balls), drained, •400g (14.11 ounces) cherry tomatoes, halved/quartered, ...
|
|
|
|
|
|
Marinated Carrots
Salads - Soups - Sidedishes
/
None
Bring above ingredients to a boil. Simmer until carrots are done. Add mixture of vinegar, oil and sugar. Heat until sugar is dissolved. This may be kept in refrigerator for several days. Serve hot or ... Ingredients: 2 lbs carrots, sliced, 1 can tomato soup, 1/2 tsp salt, 1/4 tsp pepper...
|
|
|
|
|
|
Marinated Carrots
Salads - Soups - Sidedishes
/
None
Peel and slice carrots into salted water. Cook until fork tender, but not soft. Drain and cool.... Ingredients: 2 lbs. carrots, 1 green pepper (sliced into thick slivers or rings), 1 onion, sliced, 1 can tomato soup...
|
|
|
|
|
|
MARINATED CARROTS
Salads - Soups - Sidedishes
/
Vegetarian
Cut pepper and onion. Cut carrots in slices or in
strip.... Ingredients: 2 lb. carrots, 1 green bell pepper, 1 large onion, ½ c. sugar ...
|
|
|
|
|
|
MARINATED CARROTS
Salads - Soups - Sidedishes
/
Vegetarian
Cut pepper and onion. Cut carrots in slices or in
strip.... Ingredients: 2 lb. carrots, 1 green bell pepper, 1 large onion, ½ c. sugar ...
|
|
|
|
|
|
Marinated Carrots
Salads - Soups - Sidedishes
/
None
Slice and boil carrots till tenderly crisp. Rinse in ice
water and drain.... Ingredients: 2 lbs. carrots, 1 Sm. green pepper , 1 Onion, 1 Cup tomato juice...
|
|
|
|
|
|
Marinated Cauliflower
Salads - Soups - Sidedishes
/
None
Place cauliflower in a large bowl and cover with Italian dressing. Cover and refrigerate overnight.
Drain cauliflower and stir in mayonnaise, bacon and cheese.
... Ingredients: 1 head cauliflower, broken into small florets , 1 (8 ounce) bottle Italian dressing , 1 cup mayonnaise , 1/4 cup crumbled bacon ...
|
|
|
|
|
|
Marinated Cherry Tomato Salad
Salads - Soups - Sidedishes
/
None
Put tomatoes, red onion, and parsley in a ziploc bag.... Ingredients: 1 pint red and 1 pint yellow cherry tomatoes, cut in half, Thin slices of red onion, 1/2 cup chopped parsley, 1/4 cup olive oil...
|
|
|
|
|
|
Marinated Chickpeas
Salads - Soups - Sidedishes
/
None
Cook and drain and rinse if neccesary the chick peas. Combine everything and cover tightly. Let marinade practocally forever. Stir up from the bottom periodically or keep in a zip bag and turn over. S... Ingredients: 3 c dried chickpeas(can use caned to equal 5 c), 5-6 T olive oil, 3-4 T lemon juice, 1-2 cloves garlic minced...
|
|
|
|
|
|
Marinated Coleslaw
Salads - Soups - Sidedishes
/
None
Combine slaw, bell pepper, onion and olives in a large bowl. Combine
sugar, oil, vinegar, salt, mustard seeds and mustard in a small saucepan;
bring to a boil. Reduce heat, and simmer 3 minutes or u... Ingredients: 2 bags angel hair coleslaw, 1 large red bell pepper, chopped, 1/2 small red onion, very thinly sliced, 1/2 cup sliced pimiento-stuffed olives...
|
|
|
|
|
|
Marinated Corn Salad
Salads - Soups - Sidedishes
/
None
In bowl with lid, combine corn, bell pepper and celery. Pour salad dressing over vegetables. Refrigerate several hours before serving.... Ingredients: 3 (15 ounce) cans whole kernel corn, drained, 1 gren bell pepper, seeded and chopped, 3/4 cup chopped celery, 1 (8 ounce) bottle Italian salad dressing...
|
|
|
|
|
|
Marinated Cucumber Salad
Salads - Soups - Sidedishes
/
None
Peel the cucumbers and cut lengthwise. Use a spoon to remove the seeds. Slice all the cucumbers with a vegetable peeler. Add the rice vinegar. Season with salt and pepper. Allow to chill in the refrig... Ingredients: 2 cucumbers, 1/4 cup rice vinegar, salt and pepper, sesame seeds...
|
|
|
|
|
|
Marinated Cucumber, Onion, and Tomato Salad
Salads - Soups - Sidedishes
/
None
1.Whisk water, vinegar, oil, sugar, salt, and pepper
together in a large bowl until smooth; add
cucumbers, tomatoes, and onion and stir to coat.... Ingredients: 1 cup water, 1/2 cup distilled white vinegar, 1/4 cup vegetable oi, 1/4 cup sugar...
|
|
|
|
|
|
Marinated Cucumber, Onion, and Tomato Salad
Salads - Soups - Sidedishes
/
None
Whisk water, vinegar, oil, sugar, salt, and
pepper together in a large bowl until smooth; add
cucumbers, tomatoes, and onion and stir to coat.
Cover bowl with plastic wrap; refrigerate ... Ingredients: 1 cup water, 1/2 cup distilled white vinegar , 1/4 cup vegetable oil, 1/4 cup sugar...
|
|
|
|
|
|
Marinated Cucumbers
Salads - Soups - Sidedishes
/
None
Combine vinegar and sugar. Pour over vegetables and salt and
pepper to taste... Ingredients: 3 cucumbers, 1 sweet onion thinly sliced, 2/3 c vinegar, 1/2 C sugar...
|
|
|
|
|
|
Marinated Cucumbers
Salads - Soups - Sidedishes
/
None
slice cucumber to your liking(thickness).Whisk the next 6 ingredients in bowl. Add the cucumbers mix up and chill at least 1 hour...enjoy... Ingredients: 6 small cucumbers or (2 lbs.) sliced, 3/4 cup champagne vinegar, 1 1/2 cup extra- virgin olive oil, 1/2 tea. red papper flakes...
|
|
|
|
|
|
Marinated Cucumbers, Onions, and Tomatoes
Salads - Soups - Sidedishes
/
None
Combine ingredients in a large bowl and mix well. Refridgerate at least 2 hours before serving... Ingredients: 3 medium cucumbers, peeled and sliced 1/4 inch thick, 1 medium onion, sliced and separated into rings, 3 medium tomatoes, cut into wedges, 1/2 cup vinegar...
|
|
|
|
|
|
Marinated Green Beans
Salads - Soups - Sidedishes
/
None
Mix all ingredients together and pour over beans.... Ingredients: 3 cans cut green beans, drained, 1 1/4 cup apple cider vinegar, 1/2 cup vegetable oil, 3/4 cup brown sugar...
|
|
|
|
|
|
Marinated Green Beans
Salads - Soups - Sidedishes
/
None
Mix sugar, soy sauce, and butter. Pour over green beans. Place in
13x9 casserole dish. Top w/ uncooked bacon slices. Marinate
overnight. Bake at 350 for 45 mins.... Ingredients: 4 cans french style green beans, drained, 1 cup dark brown sugar, 4 slices bacon, 1 cup butter, melted (I use less than this - it's your pref.)...
|
|
|
|
|
|
Marinated Mushroom Caps
Salads - Soups - Sidedishes
/
None
In a large bowl, combine all ingredients. Stir to
coat. Ladle into a large glass jar or several small
jars if needed. Refrigerate 8 hours prior to
serving.... Ingredients: 2 pounds large button mushroom caps, 1 envelope Italian and salad dressing, 1 cup water, 1/2 cup virgin olive oil ...
|
|
|
|
|
|
Marinated Mushrooms
Salads - Soups - Sidedishes
/
Gluten-Free
Combine ingredients and pour over mushrooms. Marinate several hours, turning occasionally. Drain well and serve.
... Ingredients: 1 lb small mushrooms, 3/4 cup salad oil, 1/3 cup red wine vinegar, 2 tablespoons lemon juice...
|
|
|
|
|
|
Marinated Mushrooms
Salads - Soups - Sidedishes
/
None
Cean and stem mushrooms. Place in a pot with no water. Cover and cook 10-15 min.... Ingredients: 1 lb small mushrooms, 3 T olive oil, 1-2 T lemon juice, 1/2 tsp salt...
|
|
|
|
|
|
Marinated Mushrooms
Salads - Soups - Sidedishes
/
None
Place all ingredients in a quart size mason jar. Let marinate for 36
hours... Ingredients: 1/2 tsp white peppper, 3 pounds mushrooms, 1/2 tsp black peppper, pinch of oregano...
|
|
|
|
|
|
Marinated Roasted Peppers with Mozzarella
Salads - Soups - Sidedishes
/
None
Preheat oven to 400. Line peppers on a baking sheet and
roast for 45 minutes to 1 hour, rotating them ever 15
minutes. Once fully roasted, cover with another piece of
foil and let cool.... Ingredients: 6 bell peppers, assorted colors, 1/4 c red wine, 1 clove garlic, minced, salt to taste...
|
|
|
|
|
|
Marinated salad
Salads - Soups - Sidedishes
/
None
Boil vinegar with sugar and salt until disolved.
pour over vegetables and add oil and pepper.... Ingredients: 1/2 cup vinegar, 3/4 cup sugar, 1 Tbs. salt, 1 oz oil...
|
|
|
|
|
|
Marinated Salad
Salads - Soups - Sidedishes
/
Vegetarian
Beat ingredients and pour over vegetables. Serve
cold.... Ingredients: 3 different colored peppers cut into strips, 1 can of baby corn cut into strips, 1 red onion sliced thinly, 5 cucumbers sliced thinly...
|
|
|
|
|
|
Marinated Slaw
Salads - Soups - Sidedishes
/
None
Mix, cabbage, peppers, and onions and pour sugar over top. Cook dressing and pour
hot over cabbage mixture. Mix. Good for several days.... Ingredients: shredded cabbage, bell pepper strips, onions, 1/2 sugar...
|
|
|
|
|
|
Marinated Sliced Tomatoes
Salads - Soups - Sidedishes
/
None
Place tomatoes in 11 x 7 dish. Combine oil, lemon juice, salt, oregano and garlic. Pour over tomatoes. Cover and chill.
... Ingredients: 6 medium tomatoes, sliced, 1/3 C. vegetable oil, 2 Tablespoons lemon juice, 1 teaspoon salt...
|
|
|
|
|
|
Marinated Spaghetti Salad with Zucchini
Salads - Soups - Sidedishes
/
None
In a large mixing bowl combine tomatoes, cucumber, zucchini, green pepper, and onion. In a screw top jar combine vinegar, 3 tablespoons salad oil, sugar, lemon juice, parsley, basil, garlic, 1/8 teasp... Ingredients: 2 c. halved cherry tomatoes, 3/4 c. chopped cucumber, 3/4 c. sliced zucchini, 1 sm. green pepper, cut into bite size strips...
|
|
|
|
|
|
Marinated Tomato and Cucumber Salad
Salads - Soups - Sidedishes
/
None
In a small jar with a lid, mix together vinegar, sugar, oil, basil, salt and pepper. Cover and sake well. Set aside.... Ingredients: 1/2 C. white wine vinegar, 3 T. sugar, 1 T. olive oil, 1 t. dried basil...
|
|
|
|
|
|
Marinated Tomato Cucumber Salad
Salads - Soups - Sidedishes
/
None
Mix all ingredients together, Refrigerate 2 hours Serve.... Ingredients: 3 medium cucumbers peeled and sliced 1/4 inch, 1 medium onion sliced and separated into rings, 3 medium Tomatoes Cut into wedges, 1/2 Cup Vinegar...
|
|
|
|
|
|
Marinated Tomato Relish
Salads - Soups - Sidedishes
/
None
Combine all ingredients in a mixing bowl and chill.
Summer vegetable relishes are the perfect pairing for grilled meats, fish or shrimp. Prep is simple; just grab some fresh vegetables at your loca... Ingredients: 2 cups halved cherry tomatoes, 4 scallions, chopped, 2 tblsp chopped cilantro, 1 small garlic clove, minced...
|
|
|
|
|
|
Marinated Tomato salad with Bocconcini
Salads - Soups - Sidedishes
/
Vegetarian
1. Place tomato, oil, lemon rind and sugar in a bowl, and gently toss to combine. Season with salt and pepper. Cover with plastic wrap and place in the fridge for 6 hours or overnight to develop the f... Ingredients: 8 (about 1kg) ripe tomatoes, cut into thick wedges, 1 x 500g pkt trussed yellow roma tomatoes, cut into thick wedges , 125ml (1/2 cup) olive oil, 1 tbs finely grated lemon rind ...
|
|
|
|
|
|
Marinated Tomatoes
Salads - Soups - Sidedishes
/
None
Cut tomatoes into 1/2 inch thick slices and arrange in large shallow
dish, set aside.... Ingredients: 3 lg. tomatoes, 1/3 c. olive oil, 1/4 c. red wine vinegar, 1 teas. salt...
|
|
|
|
|
|
marinated tomatoes
Salads - Soups - Sidedishes
/
None
12 hours before serving arrange tomato slices in
shallow pan overlapping slices mix other
ingredients spoon over tomatoes and refrigerate... Ingredients: 10 tomatoes sliced, 1/8 cup salad oil, 2 tbsp red wine vinager, 1 tbsp lemon juice...
|
|
|
|
|
|
Marinated Tomatoes
Salads - Soups - Sidedishes
/
None
Cut tomatoes into 1/2 inch thick slices,and arrange in a large shallow dish-set aside.
Combine remaining ingredients and whisk together. Pour over tomato slices. Cover and marinate in refrigerator... Ingredients: 3 large tomatoes, 1/3 cup olive oil, 1/4 cup red wine vinegar, 1 tsp. salt...
|
|
|
|
|
|
MARINATED VEGETABLE SALAD
Salads - Soups - Sidedishes
/
Vegetarian
Combine first 6 ingredients in large bowl.... Ingredients: 1 - 16 oz. can shoe peg corn, drained, 1 - 16 oz. can French style green beans, drained, 1 - 16 oz. can tiny English peas, drained, 1 cup chopped onion...
|
|
|
|
|
|
MARINATED VEGETABLE SALAD
Salads - Soups - Sidedishes
/
None
Combine veggies in large bowl.
In sauce pan bring to boil sugar, vinegar, oil, salt and pepper. Let cool and pour over veggie mix. Chill covered for about 12 hours.... Ingredients: 1 16 oz can corn, drained, 1 16 oz can peas, drained, 1 16 oz can french style grren beans, drained, 1 cup chopped celery...
|
|
|
|
|
|
Marinated Vegetable Salad
Salads - Soups - Sidedishes
/
None
In a saucepan bring the sugar, vinegar, salt, & dry mustard to a boil. Cook for 1 min.; allow to cool. Add remaining dressing ingredients. Chill. combine all vegetables in a large bowl, add dressin... Ingredients: Dressing- 2 c. sugar, 1 c. cider vinegar, 1 T. salt, 1 T. dry mustard...
|
|
|
|
|
|
Marinated Vegetable Salad
Salads - Soups - Sidedishes
/
None
Drain cans, mix all ingredients. Marinate with Italian dressing. Improves with age up to a few days in the fridge. Can serve plain or on lettuce and spinach.... Ingredients: 1 cup cherry tomatoes (WIC food), 1 cup small chunks cauliflower (WIC food), 1 cup small chunks broccoli (WIC food), 1/2 cup green onions, sliced (WIC food)...
|
|
|
|
|
|
Marinated Vegetable Salad
Salads - Soups - Sidedishes
/
Vegetarian
Bring sugar and vinegar to a boil in a small saucepan. Add the oil and salt. Set aside to cool.... Ingredients: 1/2 Cup Sugar, 1/2 Cup Red Wine Vinegar, 1/4 Cup EVOO, 1 tsp Salt...
|
|
|
|
|
|
Marinated Vegetables
Salads - Soups - Sidedishes
/
None
In electric blender combine marinade ingredients, blend until smooth.
In saucepan bring 4 cups of water to a boil. Add onions and cook covered for 1 minute. Add carrots and cook covered for 2 minut... Ingredients: Marinade-, 1 cup of fresh basil, 1 large clove of garlic, 1/2 teaspoon salt...
|
|
|
|
|
|
Marinated Veggie Salad
Salads - Soups - Sidedishes
/
None
Combine first six ingredients in a medium pan. Bring to boil, stirring to dissolve sugar. Cool. Combine vegetables and stir in vinegar mixture. Cover and refrigerate 12 hours, stirring occasionall... Ingredients: 3/4 C vinegar, 1/2 C vegetable oil, 1 tsp. salt, 1 C. sugar...
|
|
|
|
|
|
Marinated Veggies
Salads - Soups - Sidedishes
/
Vegetarian
In a plastic container with a lid, combine all vegetables. In a separate container, combine and mix vinegar, oil, Splenda and water. Pour marinade over veggies, cover, and place in fridge for 24 hou... Ingredients: 1 large cucumber; thinly sliced, 1 medium-sized red pepper; thinly sliced, 1 cup thinly sliced red onion, 1 medium-sized zucchini; halved ...
|
|
|
|
|
|
Mario Batali's Pastiera
Salads - Soups - Sidedishes
/
None
Wash and peel potatoes. Chop the fresh parsley.... Ingredients: 4 tablespoons pomace olive oil, 4 pounds potatoes washed and peeled, 1/2 cup plus 1-1/2 cups breadcrumbs, 2 bunches chopped fresh parsley to yield 1/2 cup...
|
|
|
|
|
|
Marissa's Chicken Soup
Salads - Soups - Sidedishes
/
None
Brown ginger and garlic.
Add onion and veggies.
Add chicken broth and shredded chicken.... Ingredients: Ginger, Garlic, Onion, Veggies- Cauliflower, carrots...
|
|
|
|
|
|
Prev
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
25
26
27
28
29
30
31
32
33
34
35
36
37
38
39
40
41
42
43
44
45
46
47
48
49
50
51
52
53
54
55
56
57
58
59
60
61
62
63
64
65
66
67
68
69
70
71
72
73
74
75
76
77
78
79
80
81
82
83
84
85
86
87
88
89
90
91
92
93
94
95
96
97
98
99
100
101
102
103
104
105
106
107
108
109
110
111
112
113
114
115
116
117
118
119
120
121
122
123
124
125
126
127
128
129
130
131
132
133
134
135
136
137
138
139
140
141
142
143
144
145
146
147
148
149
150
151
152
153
154
155
156
157
158
159
160
161
162
163
164
165
166
167
168
169
170
171
172
173
174
175
176
177
178
179
180
181
182
183
184
185
186
187
188
189
190
191
192
193
194
195
196
197
198
199
200
201
202
203
204
205
206
207
208
209
210
211
212
213
214
215
216
217
218
219
220
221
222
223
224
225
226
227
228
229
230
231
232
233
234
235
236
237
238
239
240
241
242
243
244
245
246
247
248
249
250
251
252
253
254
255
256
257
258
259
260
261
262
263
264
265
266
267
268
269
270
271
272
273
274
275
276
277
278
279
280
281
282
283
284
285
286
287
288
289
290
291
292
293
294
295
296
297
298
299
300
301
302
303
304
305
306
307
308
309
310
311
312
313
314
315
316
317
318
319
320
321
322
323
324
325
326
327
328
329
330
331
332
333
334
335
336
337
338
339
340
341
342
343
344
345
346
347
348
349
350
351
352
353
354
355
356
357
358
359
360
361
362
363
364
365
366
367
368
369
370
371
372
373
374
375
376
377
378
379
380
381
382
383
384
385
386
387
388
389
390
391
392
393
394
395
396
397
398
399
400
401
402
403
404
405
406
407
408
409
410
411
412
Next
|