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Salads - Soups - Sidedishes Recipes         page 256 of 379

Enjoy these Salad and Soup recipes including: Tomato Soup, Antipasta, Bibb Lettuce, Broccoli Bacon, Chicken Soup, Cold Pasta, Club House, Crab Meat Bisque, Mushroom Soup, Lentil Soup, and more Salad and Soup recipes. DesktopCookbook has 18926 member submitted Salads - Soups - Sidedishes Recipes and counting. Scroll through the recipes and pages below or use the Recipe Search in the header to find exactly what you are looking for.

Poppy Seed Dressing
Salads - Soups - Sidedishes / Low-fat         
Poppy Seed Dressing
Combine cornstarch, sugar, and mustard in small pan. Stir in water, honey, and vinegar to a boil. Reduce heat to medium, stir constantly until thickened and bubbly. Remove from heat and cool. St...
Ingredients: 1 tbsp. cornstarch, 1 tsp. sugar, 1/2 tsp. dry mustard, 1 cup of water...

 
 
Poppy Seed Dressing
Salads - Soups - Sidedishes / None         
Bllend in blender and add 1/2 cup chopped red onion. Refrigerate overnight....
Ingredients: 1 1/2 cup canola oil, 3/4 cup sugar, 3/4 cup white vinegar, 1/2 tsp dry mustard...

 
 
Poppy Seed Mandarin Salad
Salads - Soups - Sidedishes / None         
Clean and pat dry Romaine. Cut or tear into pieces. Put back into refer....
Ingredients: 1 pkg. (10 oz) Romaine, (Hearts if you can get 'em), 1 Can (11 oz) Mandarine Oranges, drained, 1 C. Lightly salted Cashews, cut up (not to small), 3/4 C. shredded Cheddar cheese...

 
 
Poppy Seed Salad Dressing
Salads - Soups - Sidedishes / None         
Mix together and shake. Good on spinach salad....
Ingredients: 1 TBSp poppy seeds, 1/3 cup balsamic vinegar, 3/4 cup vegetable oil, 1/4 cup sugar...

 
 
Poppy-Seed Cloverleaf Rolls
Salads - Soups - Sidedishes / None         
Poppy-Seed Cloverleaf Rolls
In a small saucepan, combine the milk, the 2 Tbs. butter and the sugar. Set over low heat and warm just until the butter melts. Transfer to a bowl and let cool to 105° to 115°F. Sprinkle the yeast ove...
Ingredients: 1 cup milk , 2 Tbs. unsalted butter, plus more for greasing , 1 Tbs. sugar , 2 1/2 tsp. (1 package) active dry yeast ...

 
 
Poratoes Au Gratin
Salads - Soups - Sidedishes / None         
Slice potatoes thin and boil in well salted water until tender. Oil small baking dish. Drain, reserving water, pour potatoes into baking dish and set aside. In same saucepan, melt butter, whisk in...
Ingredients: 3 medium potatoes, 3 TBSP butter, 3 scant TBSP flour, 3/4 cup water...

 
 
Porcini, Chestnut and Sausage Stuffing
Salads - Soups - Sidedishes / None         
Combine porcini with boiling water, and let soak for about 30 mins. Meanwhile, cook bacon in a large skillet over medium-low heat, stirring frequently, until crisp, about 15 mins. Transfer to a plate,...
Ingredients: 1 cup dried porcini mushrooms, 1 1/2 cups boiling water, 1/2 lb slab bacon, finely chopped, 1 small onion, finely chopped (1 cup)...

 
 
Pork and Beans
Salads - Soups - Sidedishes / None         
Preheat oven to 350 degrees....
Ingredients: 4 cans of pork-n-beans (drain and discard liquid from 1 can), 1/2 cup brown sugar, 3 strips raw bacon, 2 tbsp mustard...

 
 
Pork and Black Bean Soup
Salads - Soups - Sidedishes / None         
In a 6 qt. slow cooker, combine the chicken broth, onion, garlic, chiles, adobo sauce and cumin...
Ingredients: 6 cups low-sodium chicken broth, 1 large red onion, chopped, 4 cloves garlic, finely chopped, 1 Tablespoon chopped canned chipotle chiles adobo sauce, plus 2 tbsp. sauce...

 
 
Pork and Green Chili Stew
Salads - Soups - Sidedishes / None         
Saute pork, onion and garlic. Combine the rest of the ingredients, except the pinto beans, in a large utensil and bring to a boil. Add the sauted ingredients and pinto beans. Continue to simmer unti...
Ingredients: 3 C pork, 1 large onion, 1 clove garlic, 1 can red enchilada sauce...

 
 
Pork Chop Soup
Salads - Soups - Sidedishes / None         
Place pork chops, paprika, oregano, garlic pwdr, s and p, chili powdr, bay leaf, chicken broth, water and soy sauce in a large stock pot. Bring to a boil, uncovered, then reduce heat to medium low an...
Ingredients: 2 bone-in pork chops, 1 t paprika, 1 t dried oregano, 1 t garlic powder...

 
 
Pork Dressing
Salads - Soups - Sidedishes / None         
In a heavy skillet, fry the sausage until well done and the fat has liquified in the bottom of the pan. Remove sausage from the pan and drain the fat into a heat proof measuring cup. Return 1/4cup of ...
Ingredients: 1/2lb fresh ground pork sausage, unseasoned , 1 cup chopped onions, 1 cup chopped celery, 1 1/2tsp salt...

 
 
Pork Fried Rice
Salads - Soups - Sidedishes / None         
Pork Fried Rice
Heat 2T. oil in large frying pan. Add onion & ginger. Stir fry 2 mins. Add celery, & carrots & fry for 5 more mins....
Ingredients: 3 T. vegtable oil , 1 small onion, thinly sliced , 2 celery stalks, thinly sliced on the diagonal , 1/2 in. piece of fresh green ginger, peeled & chopped ...

 
 
Pork Potato Stew
Salads - Soups - Sidedishes / None         
Place meat and onion in nonstick skillet. Brown on stovetop. Place drained meat, along with onion, into slow cooker. Add remaining ingredients. Cover and cook on low for 4 hours....
Ingredients: 1 pound ground pork, 1/2 cup onion, chopped, 1 sweet potato, cubed and peeled, approximately 3 cups, 2 beef bouillon cubes...

 
 
Pork Rib & Chinese Mustard Soup
Salads - Soups - Sidedishes / None         
1. Heat 2.5 r.bowl water in high heat....
Ingredients: , , , ...

 
 
Pork Stew
Salads - Soups - Sidedishes / None         
Brown pork in pan with Olive Oil. When browned, stir in the flour coating the pork....
Ingredients: 1 1/2 lbs Pork Stew Meat, 1 - 14 1/2 oz can Diced tomatoes with herbs, 2 1/2 cups of Beef or Chicken Broth, 1 lb package frozen Stew Vegetables (potatoes, carrots, celery)...

 
 
Pork, Bean, and Escarole Soup
Salads - Soups - Sidedishes / None         
1. Combine pork, rosemary, black pepper, salt, paprika, and red pepper in a bowl. 2. Heat a large Dutch oven over medium-high heat. Add oil; swirl. Add pork mixture; sauté 2 minutes. Add onion ...
Ingredients: 1 (1-pound) pork tenderloin, trimmed and cut into bite-sized pieces , 1 tablespoon minced fresh rosemary, 1/2 teaspoon black pepper , 1/4 teaspoon kosher salt ...

 
 
Portabella skins
Salads - Soups - Sidedishes / Low-fat         
Preheat oven to 450. Line a baking sheet with foil and spray lightly....
Ingredients: 1 Tbsp EVOO, 1/8 tsp pepper, 2 slices turkey bacon, crispy cooked and crumbled, 4 portabella mushrooms...

 
 
portaobello mushroom fries.
Salads - Soups - Sidedishes / None         
clean off mushrooms with damp towel. slice mushrooms into 1/2 inch pieces. mix milk and the egg in a shallow bowl....
Ingredients: 2 portobello mushrooms, 1 cup panko bred crumbs, 1/2 tsp. salt, 1 tsp. black pepper...

 
 
Portobello Mushroom Fries
Salads - Soups - Sidedishes / None         
Preheat a grill pan over medium high heat....
Ingredients: 4 Large Portobello Mushroom Caps, EVOO for Drizzling, plus 1/4 Cup, Montreal Steak Seasoning Blend, 2 Eggs, beaten...

 
 
Portobello Mushroom Pizzas
Salads - Soups - Sidedishes / None         
Form 4 small foil rings for mushroom caps to sit on so the bottoms cannot touch the cooking sheet. Place caps on the rings. Drizzle mushroom caps with EVOO and sprinkle with salt and pepper....
Ingredients: 4 Lrg portobello mushroom caps, 3 Tbsp EVOO, 1/2 c. cherry tomatoes, sliced, 2 c. shredded Mozzarella (fresh if you can find it)...

 
 
Portobello Mushroom Saute
Salads - Soups - Sidedishes / None         
Portobello Mushroom Saute
In a large nonstick skillet, saute the mushrooms, peppers and onion in oil until tender. Reduce heat to medium-low; sprinkle with salt and pepper. Top with cheese, tomato and olives; cover and cook fo...
Ingredients: 2 large portobello mushrooms, sliced, 1 medium sweet red pepper, julienned, 1 medium sweet yellow pepper, julienned, 1 small onion, halved and sliced...

 
 
PORTOBELLO MUSHROOMS WITH WHITE BEANS AND PROSCIUT
Salads - Soups - Sidedishes / None         
Heat oven to 450°. On a rimmed baking sheet lined with parchment paper, place caps top up. In a bowl, whisk 2 teaspoons oil and vinegar and season with salt and black pepper. Brush caps with o...
Ingredients: 4 large portobello mushroom caps, gills removed, 4 teaspoons olive oil, divided, 2 teaspoons balsamic vinegar, 1/4 cup finely chopped shallots...

 
 
Portobello pizettas
Salads - Soups - Sidedishes / Vegetarian         
Thaw spinach and press out liquid, finely chop. 2 Combine spinach, cheese basil, and pepper in a mixing bowl. 3 Heat oven to 350 degrees. 4 Clean mushrooms, remove stems. 5 Place mushroom ca...
Ingredients: 5 ounces frozen chopped spinach, 1 1/2 cups shredded mozzarella cheese, 1 teaspoon dried basil, crushed, 1/4 teaspoon fresh coarse ground black pepper...

 
 
Portobello Tarragon Chicken
Salads - Soups - Sidedishes / None         
1.MIX flour, tarragon leaves, salt, and black pepper in shallow bowl. Coat chicken with mixture and set aside....
Ingredients: 1 cup flour, 1 tea tarragon leaves, 1/2 tea salt, 1/2 tea black pepper...

 
 
Portuguese Bean Soup
Salads - Soups - Sidedishes / None         
Combine all except beans and cabbage. Bring to boil - lower heat and simmer 20 minutes. Cover add beans and cabbage - simmer 20 minutes....
Ingredients: 1 lb Portuguese Sausage (sliced), 1 lg. carrot diced, 2 potatoes diced, 1 sm onion chopped...

 
 
Portuguese Chourico and Kale Soup
Salads - Soups - Sidedishes / None         
Heat oil in a deep pot over medium high heat. Add potatoes and onions, cover and cook 5 minutes, stirring occasionally....
Ingredients: 2 tablespoons (2 turns around the pan) extra-virgin olive oil , 3 medium white waxy potatoes, like yukon golds, peeled and diced , 2 medium onions, chopped , 4 to 6 cloves garlic, chopped ...

 
 
Portuguese Clams with cilantro soup
Salads - Soups - Sidedishes / None         
1. In a 5- to 6-quart pan over high heat, stir onion in oil until limp, about 3 minutes. Add clam juice, wine, and 2 cups water. Bring to a boil. Add clams, garlic, and pepper. ...
Ingredients: 1 onion (1/2 lb.), peeled and chopped , 2 tablespoons olive oil, 2 bottles (8 oz. each) clam juice, 1 cup dry white wine ...

 
 
Portuguese Soup
Salads - Soups - Sidedishes / None         
Cook onions and garlic in small amount of broth until tender...
Ingredients: 6 C. chicken stock or broth, 3 cloves garlic, minced, 1 med. onion, chopped, 1 large carrot, chopped...

 
 
Portuguese Soup
Salads - Soups - Sidedishes / None         
Combine all in large pot bring to a boil.Stir reduce, heat-till done about 1 1/2 hrs. ...
Ingredients: 6 Cups Chicken Broth, 1/2 lb smoked kielbasa sausage, 3 red skin potatoes diced, 1 - 15 oz. can kidney beans drained...

 
 
Posole
Salads - Soups - Sidedishes / None         
n a Dutch oven, saute chilies in 1 tablespoon oil for 1-2 minutes or until heated through, pressing with a spatula (do not brown). Using a slotted spoon, transfer chilies tn a bowl; add boiling water....
Ingredients: 4 dried ancho chilies , 4 dried guajillo or pasilla chilies , 2 tablespoons canola oil, divided, 1-1/2 cups boiling water ...

 
 
Posole
Salads - Soups - Sidedishes / None         
...
Ingredients: , , , ...

 
 
Postcard Potato Soup
Salads - Soups - Sidedishes / None         
Cook vegetables in water and bullion until tender. Place 1/2 square butter in saucepan, add flour. Add half and half to thicken. Add to ingredients. Add cheese. DO NOT BOIL....
Ingredients: 2 potatoes peeled and diced in 1/2 inch cubes, 2 c. water, 1/2 c. chopped carrots, 1/2 c. chopped celery...

 
 
Pot Luck Potato Salad
Salads - Soups - Sidedishes / None         
Pour French dressing (Recipe below) over warm potatoes; chill for 2 hours. Add celery, onion, eggs and salt. Add mayonnaise and mix carefully. Chill 4 hours....
Ingredients: 1/4 c. clear french salad dcressing with spices & herbs (See recipe below), 4 to 5 medium potatoes, cooked in jackets, peeled and cubed (4 cups), 1 c. chopped celery, 1/4 c. chopped onion...

 
 
Pot o' Gold Potato Soup
Salads - Soups - Sidedishes / None         
In pan, saute celery and onion in butter for 2-3 minutes. Stir in broth; bring to boil. Reduce heat. Add potato flakes; cook and stir for 5-7 minutes. Add milk, cheese, garlic salt and chili powder. C...
Ingredients: 3/4 C. chopped celery, 3/4 C. chopped onion, 1/4 C. butter or margarine, 2 cans (14-1/2 oz. each) chicken broth...

 
 
Pot Pie Noodles
Salads - Soups - Sidedishes / None         
Mix all ingredients together. Roll out on floured surface (thin). Cut 2 inch squares....
Ingredients: 1-1/3 c flour, 2 eggs, 3/4 tsp bakking powder, 1-1/3 tsp salt...

 
 
Potage a la Bonne Femme
Salads - Soups - Sidedishes / None         
Put 4 C of water on to boil. Wash and slice the potatoes and the carrot, both with skins still on. Shred or slice the cabbage; chop the onion, celery and, if fresh, the herbs. To the boiling water, ad...
Ingredients: 4 med potatoes, 1 carrot, finely sliced, 1 C shredded cabbage, 1 med onion, chopped...

 
 
Potata Side
Salads - Soups - Sidedishes / None         
Preheat oven 425 Gently toss large diced potatoes and roma tomatoes diced in a baking dish with a drizzle of olive oil; season with salt, paprika and cayenne pepper. Bake until the potatoes are ten...
Ingredients: 6 large diced potatoes (red is very nice in this dish), 2 roma diced tomatoes, olive oil to drizzle, salt...

 
 
Potato - Bacon and Egg Potato Salad
Salads - Soups - Sidedishes / None         
Potato - Bacon and Egg Potato Salad
Put the potatoes in a medium saucepan and cover with cold water. Bring to a boil, then reduce the heat to medium and cook until fork-tender, about 15 minutes. Meanwhile, saute the bacon in a skillet o...
Ingredients: 2 lbs. small red-skinned potatoes, quartered, 1 lb. bacon, chopped, 2 lg. eggs, 2 T. red wine vinegar...

 
 
Potato - Bacon Potato Salad
Salads - Soups - Sidedishes / None         
Potato - Bacon Potato Salad
Place potatoes in a large saucepan and cover with water. Bring to a boil. Reduce heat; cover and cook for 10-15 minutes or until tender. Drain....
Ingredients: 4 c. cubed red potatoes, 1 c. chopped onion, 7 bacon strips, cooked and crumbled, 2 T. minced parsley...

 
 
Potato - Campfire Potatoes
Salads - Soups - Sidedishes / None         
Potato - Campfire Potatoes
•Place the potatoes and onion on a large piece of heavy-duty foil (about 20 in. x 20 in.); dot with butter. Combine the cheese, parsley, Worcestershire sauce, salt and pepper; sprinkle over potatoes. ...
Ingredients: 5 medium potatoes, peeled and thinly sliced, 1 medium onion, sliced, 6 T. butter, 1/3 c. shredded cheddar cheese...

 
 
Potato - Cheesy Mashed with Gouda and Pancetta
Salads - Soups - Sidedishes / None         
Potato - Cheesy Mashed with Gouda and Pancetta
In a 4- to 5-quart Dutch oven cook potatoes, covered, in enough boiling lightly salted water to cover for 20 to 25 minutes or until tender; drain. Return potatoes to Dutch oven....
Ingredients: 1 lb. red-skinned potatoes, cut into 1 1/2-inch pieces, 1 lb. russet potatoes, peeled and cut into 1 1/2 inch pieces, 2 green onions, 1 c. 1/4 in. cubes pancetta (about 5 oz.)...

 
 
Potato - Corn and Potato Salad
Salads - Soups - Sidedishes / None         
Potato - Corn and Potato Salad
Shuck corn, then place the ears in a large pot with the potatoes. Add water and 1 T. salt to cover by 2 inches; bring to boiling. Boil, covered, for 2 to 4 minutes until corn is tender. Remove corn. C...
Ingredients: 3 ears corn, 2 lb. sm. waxy potatoes, such as Yukon gold or red bliss, Kosher salt, 2 med. red onion...

 
 
Potato - Creamy Alfredo Potatoes
Salads - Soups - Sidedishes / Holiday Dish         
Potato - Creamy Alfredo Potatoes
In a large bowl, combine the Alfredo sauce, milk and garlic powder. Pour a fourth of the mixture into a greased 13-inch x 9-inch x 2-inch baking dish. Layer with a fourth of the potatoes; sprinkle wit...
Ingredients: 1 jar (16 oz.) Alfredo sauce, 1 c. milk, 1 t. garlic powder, 3 lbs. potatoes, peeled and thinly sliced...

 
 
Potato - Creamy Potato Salad
Salads - Soups - Sidedishes / None         
Potato - Creamy Potato Salad
Boil, peel, and cube 1 lb. potatoes. Toss with 1 T. cider vinegar and 1/2 t. salt. Mix 1/4 c. each mayonnaise and sour cream and 2 T. each horseradish and chopped chives. Toss with the potatoes, 1 cho...
Ingredients: , , , ...

 
 
Potato - Creamy Potato Salad (Food Network)
Salads - Soups - Sidedishes / None         
Potato - Creamy Potato Salad (Food Network)
Boil, peel and cube 1 pound potatoes. Toss with 1 tablespoon cider vinegar and 1/2 teaspoon salt. Mix 1/4 cup each mayonnaise and sour cream and 2 tablespoons each horseradish and chopped chives. Toss...
Ingredients: , , , ...

 
 
Potato - Easy Cheesy Potatoes
Salads - Soups - Sidedishes / None         
Potato - Easy Cheesy Potatoes
In a 3 1/2- or 4-quart slow cooker, combine thawed potatoes, cream of chicken soup, smoked Gouda cheese, provolone cheese, cream cheese, milk, leek, and pepper....
Ingredients: 1 28-oz. package frozen loose-packed diced hash brown potatoes with onions and peppers, thawed, 1 10 3/4 oz. can condensed cream of chicken soup, 1 c. finely shredded smoked Gouda cheese (4 oz.), 1 c. finely shredded provlone cheese (4 oz.)...

 
 
Potato - Extra-Creamy Scalloped Potatoes
Salads - Soups - Sidedishes / None         
Potato - Extra-Creamy Scalloped Potatoes
Preheat the oven to 350 degrees. Brush a shallow 2 1/2 quart baking dish with butter. Put the potatoes in a large pot. Whisk the cream, flour, bay leaf, nutmeg, 1 t. salt and 1/4 t. pepper in a bowl, ...
Ingredients: Unsalted butter, softened, for the baking dish, 2 lbs. russet potatoes, peeled and sliced 1/8 inch thick, 3 c. heavy cream, 1 T. all-purpose flour...

 
 
Potato - Grilled Potatoes with Sour Cream Sauce
Salads - Soups - Sidedishes / None         
Potato - Grilled Potatoes with Sour Cream Sauce
In a large bowl, combine the oil, barbecue seasoning, garlic and lemon juice. Add the potatoes; toss to coat. Place on a double thickness of heavy-duty foil (about 28 in. x 18 in.). Fold foil around t...
Ingredients: 2 T. EVOO, 1 T. barbecue seasoning, 2 garlic cloves, minced, 2 t. lemon juice...

 
 
Potato - Home-Style Fries
Salads - Soups - Sidedishes / None         
Potato - Home-Style Fries
Boil potatoes in salted water for 5 minutes; drain well....
Ingredients: 1 1/2 lb. russet potatoes, peeled, cut into 1-inch cubes, 1/4 c. vegetable oil, 1 t. dried thyme, Salt and black pepper to taste...

 
 

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