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Salads - Soups - Sidedishes Recipes         page 327 of 378

Enjoy these Salad and Soup recipes including: Tomato Soup, Antipasta, Bibb Lettuce, Broccoli Bacon, Chicken Soup, Cold Pasta, Club House, Crab Meat Bisque, Mushroom Soup, Lentil Soup, and more Salad and Soup recipes. DesktopCookbook has 18862 member submitted Salads - Soups - Sidedishes Recipes and counting. Scroll through the recipes and pages below or use the Recipe Search in the header to find exactly what you are looking for.

Stuffed Pepper Soup
Salads - Soups - Sidedishes / None         
Stuffed Pepper Soup
Boil water, add beef bouillon, drop in both bags of rice. Brown Hamburger Saute Green Pepper, Red Pepper, Celery, and Onion Add hamburger and veggies to boiling mixture...
Ingredients: 4 C water, 3 cubes beef bouillon, 2 bags of boil in bag rice, 2 lb hamburger...

 
 
Stuffed Pepper Soup
Salads - Soups - Sidedishes / None         
Brown & drain beef in a large stock-pot....
Ingredients: 1 lb. ground beef, 1/2 cup chopped green bell pepper, 1/2 cup chopped red bell pepper, 1 medium- size yellow onion, diced...

 
 
Stuffed Pepper Soup
Salads - Soups - Sidedishes / None         
In a large skillet, cook turkey, onion and garlic over medium heat until browned. Drain any juices and transfer mixture to a slow cooker. Add remainig ingredients and stir gently to mix....
Ingredients: 1 lb. ground turkey, 93% lean/7% fat, 1 cup chopped onion, 1 tsp. minced fresh garlic, 28 oz. can diced tomatoes with juice...

 
 
Stuffed Pepper Soup
Salads - Soups - Sidedishes / None         
In a Dutch oven brown beef over medium high heat. Drain off any fat....
Ingredients: 2 pounds ground beef, 1 green bell pepper, chopped, 1 (29 ounce) can tomato sauce, 1 (29 ounce) can diced tomatoes...

 
 
Stuffed Pepper Soup
Salads - Soups - Sidedishes / None         
In a large pan, brown ground meat and drain. Add remaining ingredients and bring to a boil. Reduce heat, cover and simmer for 30-40 minutes or until green peppers are tenders. Stir occasionally....
Ingredients: 2 pounds ground beef, 1 - 28 ounce can Tomato Sauce, 1 - 28 ounce can of Diced Tomatoes (undrained), 2 cups of rice (cooked)...

 
 
Stuffed Pepper Soup
Salads - Soups - Sidedishes / None         
In a large pot, brown and crumble ground beef along with diced green peppers and onion over medium-high heat. When cooked, drain excess grease from beef mixture. Put beef back into pot. Add in di...
Ingredients: 1 lb. ground beef, 1 small onion, diced, 1 large bell pepper, diced, 1 can (29 oz.) diced tomatoes...

 
 
Stuffed Pepper Soup
Salads - Soups - Sidedishes / None         
Brown ground beef. Add onion and celery; Saute for 5 minutes ...
Ingredients: 1 lb. lean ground beef, onion, chopped, celery, chopped, 29 oz can diced tomatoes...

 
 
STUFFED PEPPERS
Salads - Soups - Sidedishes / None         
Wash peppers. Cut off tops at stem end. Remove seeds & membranes. Save tops. Combine ground meat, rice, onion, celery & egg. Mix well. Add milk, parsley, tomato sauce, salt & peppers. Place peppers in...
Ingredients: 4 evenly shaped green or red peppers, l lb lean ground beef, 1/2 c cooked rice, 1 chopped onion...

 
 
Stuffed Peppers
Salads - Soups - Sidedishes / None         
Cook hamburger and onions, add all but cheese. Stuff peppers, top with cheese, bake 30 minutes at 350....
Ingredients: Pre boil peppers for a few minutes, drain, set aside, , All the ingredients are listed, adjust to how many peppers, ...

 
 
Stuffed Peppers
Salads - Soups - Sidedishes / None         
Preheat oven to 400 degrees. Lightly grease a baking sheet. Place the peppers cut-side down on the preapred baking sheet. Roast 25-30 minutes or until tender & skin starts to brown....
Ingredients: 1 c. water, 1/2 c. uncooked Arborio rice, 2 green peppers, slice lengthwise, 1 t. olive oil...

 
 
Stuffed Portabella Mushrooms
Salads - Soups - Sidedishes / None         
Melt together; butter, cream cheese and wine until thickened. Add garlic salt and red pepper. Shut off burner, let sit....
Ingredients: 1/2 cup butter, 4 oz cream cheese, 1/3 cup white wine, 1/2 teasp. garlic salt...

 
 
Stuffed Potato Skins
Salads - Soups - Sidedishes / None         
Stuffed Potato Skins
Scrub and pierce potatoes. Bake at 400 for 40-50 minutes or until tender. Cool slightly; cut each potato in half lengthwise. Scoop out the pulp, leaving a thin shell (save pulp for another use)...
Ingredients: 6 medium baking potatoes (6 ounces each), 1 tablespoon butter, melted, 1 teaspoon hot pepper sauce, divided, 1 cup thinly sliced green onions...

 
 
Stuffed Potatoes
Salads - Soups - Sidedishes / None         
Cut each fully baked potato in half lengthwise. Scoop inside of potatoes into a large bowl, setting aside potato skins....
Ingredients: 3 large potatoes, baked, 1/2 pound bacon, cooked crisp and crumbled, 3/4 cup shredded cheddar cheese, 1 teaspoon salt...

 
 
Stuffed potatoes
Salads - Soups - Sidedishes / Vegetarian         
Heat oil in a skillet; add chopped onion and cook until translucent. Add chili, salt free seasoning mix, garlic, cumin, vinegar and simmer for 10 or 15 minutes, until totally blended and heated ...
Ingredients: 4 medium russet potatoes, scrubbed well, 1 - 15 ounce can vegetarian chili (found with the regular chili) , 1 cup shredded cheddar cheese, 2 teaspoons olive oil...

 
 
Stuffed potatoes
Salads - Soups - Sidedishes / None         
Prepare grill for cooking. slit potato at 1/4-in intervals. do not cut all the way through. Place onion slices in between each slice in potato. Place 1 tbsp of butter on each potato....
Ingredients: 4 large baking potatoes, 3 large onions, sliced thin, 4 tbsp butter, divided, cut in very thin slices, 1/2 tsp. seasoned salt...

 
 
Stuffed Potatoes
Salads - Soups - Sidedishes / None         
Boil potatoes for 10-15 minutes, until soft. Allow to cool. Cut in half. Scoop out centers with a melon baller....
Ingredients: 20 small, red potatoes, 1 cup mayonnaise, 1 cup sour cream, 2 gherkin pickles, diced...

 
 
Stuffed Potatoes I
Salads - Soups - Sidedishes / None         
Bake potatoes until tender. Cut hole in top and scoop out potato. In a large mixing bowl, mash potato and blend with sour cream, butter, and milk. Stuff potato shells and bake 20 minutes at 350. S...
Ingredients: 6 or 8 Idaho potatoes , 1 pint sour cream, 1 stick butter, cheddar cheese...

 
 
Stuffed Potatoes Sutton Place
Salads - Soups - Sidedishes / None         
Preheat oven to 400 degrees. Scrub the potatoes and bake for 45 minutes or until done. Remove the potatoes from the oven and cut each one lengthwise. Scoop out the pulp and mash with the rest of th...
Ingredients: 4 large size white baking potatoes, 1/4 cup crumbled Feta cheese, 1/4 cup nonfat or low fat milk, 1/4 cup dry (French) vermouth...

 
 
Stuffed Red Peppers
Salads - Soups - Sidedishes / None         
Cook meat and onion in garlic, boullion and seasoning. Add rice, cheese, sour cream, tomatoe...
Ingredients: 4lg red bell peppers, 1lb ground beef , onion, garlic, beef boullion...

 
 
Stuffed Redskin Potatoes
Salads - Soups - Sidedishes / None         
Preheat oven to 400 degrees. Cut potatoes in half and place on cookie sheet. Season with garlic salt, spray with olive oil and bake 30 minutes. Remove from oven, scoop potato pulp out and put in...
Ingredients: Potatoes, sour cream, bacon bits, chives, chopped fine...

 
 
Stuffed Roast Pepper Soup
Salads - Soups - Sidedishes / None         
In a large Dutch oven or soup kettle, cook ground beef with onion until the meat is brown and onion is tender; drain. Add bouillon cubes, tomatoes, rice and seasonings...
Ingredients: 2 lbs ground beef, 1/2 medium onion, chopped, 6 cups water, 8 beef bouillon cubes...

 
 
Stuffed shells
Salads - Soups - Sidedishes / Kids         
With an adult helper nearby, turn the oven to 350. Fill the pot three fourths full of water and add the salt. Put it on the cooktop and turn on to high heat. When the water is boiling hard, add the no...
Ingredients: Large pot, colander, measuring spoons, 1 cup measuring cup...

 
 
Stuffed Spud Soup
Salads - Soups - Sidedishes / None         
Saute onions in butter. Add soup, milk, and thawed potatoes. Stir in cheese and heat gently. garish and serve,...
Ingredients: 2 lbs. frozen hash browns, thawed, 1/2 cup butter, 1 (10oz) can Cream of chicken soup, salt and pepper to taste...

 
 
Stuffed Spud Soup
Salads - Soups - Sidedishes / None         
Saute onions in butter. Add soup, milk, and thawed potatoes. Stir in cheese and heat gently. garish and serve,...
Ingredients: 2 lbs. frozen hash browns, thawed, 1/2 cup butter, 1 (10oz) can Cream of chicken soup, salt and pepper to taste...

 
 
Stuffed Sweet Potatoes
Salads - Soups - Sidedishes / Holiday Dish         
Pierce sweet potatoes with a fork. Bake at 400F for 55-65 minutes or intill tender. Cool slightly. Slice 3/4 of an inch down the length of the potatoes. Remove pulp, keeping the skins intact....
Ingredients: 6 med sweet potatoes, 8 oz of crushed pineapple, drained ( save it to drink if you like), 1/2 cup of orange juice, 3 Tbsp of butter or margarine, melted...

 
 
Stuffed Sweet Potatoes with Beans and Greens
Salads - Soups - Sidedishes / None         
Stuffed Sweet Potatoes with Beans and Greens
Preheat oven to 400F. Scrub the sweet potatoes and prick them in a few places with a fork. Place them on a baking sheet and bake until soft all the way through, about 45 minutes to 1 hour. ...
Ingredients: 4 sweet potatoes, 2 tablespoons olive oil, 1 shallot, diced, 1 garlic clove, minced...

 
 
Stuffed Tomato Florintine
Salads - Soups - Sidedishes / None         
Beging by sweating the onions and garlic until translucent in color....
Ingredients: 6 each 4x5 Tomatoes, 1 Tablespoon Garlic, 2 Tablespoons Onions, 1/2 gallon packed Spinach...

 
 
Stuffed Tomatoes
Salads - Soups - Sidedishes / None         
In a food processor, combine garlic, parsley, herbs, bread crumbs and parmesan. Pulse to combine and then drizzle in olive oil. It needs to be the texture of a crumble. Add the juice from the ...
Ingredients: 4 Small - 2 or 3 Medium Tomatoes, 1 Garlic Clove, 1 c. Bread Crumbs, 1/4 c. Parsley...

 
 
Stuffed Tomatoes
Salads - Soups - Sidedishes / None         
fry in olive oil lots of garlic onion and celery chopped fine. Add fresh parsely and mint. Salt pepper cinnamon and fried hamburger. Add some of the chopped tomato to the hamburger as it is frying u...
Ingredients: Cook 1 c rice in 2 1/2 c water and cool, Wash take off top and seed tomatoes reserve some of the pulp., , ...

 
 
Stuffed Tomatoes with Cauliflower & Bacon Puree
Salads - Soups - Sidedishes / None         
Stuffed Tomatoes with Cauliflower & Bacon Puree
1. Take a paring knife and slice off the top of each tomato. Scoop out the flesh with a small spoon or melon baller. 2. Steam the cauliflower florets in a small colander over a small saucepan filled ...
Ingredients: 10 large grape tomatoes, 6 large cauliflower florets, 1 sprig oregano, leaves removed, 1 sprig thyme, leaves removed...

 
 
Stuffed Zucchini
Salads - Soups - Sidedishes / None         
Stuffed Zucchini
Preheat your oven to 400 (200C). Give the zucchini a good scrub. Slice them in half length-ways. You can trim the ends if you like. I never do, I kinda like how rustic it makes them look. Spo...
Ingredients: 1 tbsp sour cream, 1/4 to 1/2 tsp salt, 1/4 tsp curry powder, 1/2 tomato...

 
 
stuffed zucchini
Salads - Soups - Sidedishes / None         
Preheat oven to 400 degrees,cutzucchini lengthwise in half and trim ends, with a teaspoon, carve out centerof each, leaving a 1/2 inch shell and reserve the flesh. Put the zucchini halves into a small...
Ingredients: 1 medium zucchini (1 pound), 1.5 Tbsp olive oil, 1 c. chopped onion, 1 garlic clove, minced...

 
 
Stuffed Zucchini
Salads - Soups - Sidedishes / None         
Stuffed Zucchini
Cut each zucchini in half lengthwise; cut a thin slice off the bottoms so they sit flat. Scoop out pulp, leaving 1/4-in. shells. Finely chop pulp....
Ingredients: 4 to 5 medium zucchini, 1-1/2 cups soft bread crumbs, 1 tablespoon minced fresh parsley, 1/4 cup grated Parmesan cheese...

 
 
Stuffed Zucchini
Salads - Soups - Sidedishes / None         
Preheat oven to 400 degrees. Brush a rimmed baking sheet with olive oil. Halve the zucchini/yellow squash lengthwise. Scrape out the seeds. (We think the thinner the zucchini, the better it tastes.) P...
Ingredients: Olive oil, to brush baking sheet, 2 (or more) zucchini, yellow crooked-neck squash, 1 plum tomato per each zucchini/yellow squash, 1/4 tsp. per each fresh, chopped oregano...

 
 
Stuffed Zucchini
Salads - Soups - Sidedishes / None         
Cut zucchini in half lengthwise, scoop out pulp and coarsely chop. Saute pulp, onion, and garlic until tender. Add tomato, cook 3 min. Stir in breadcrumbs. Stuff shells sprinkle with parmesan chee...
Ingredients: 4 medium zucchini, 1/2 chopped onion, 2 tsp minced garlic, 1 cup chopped seeded tomato...

 
 
Stuffed Zucchini
Salads - Soups - Sidedishes / None         
Preheat oven 375 Scoop out pulp from zucchini, place scooped out zucchini on baking sheet, set aside. Coarsely chop remaining zucchini and pulp....
Ingredients: 5 medium zucchini, cut in half lengthwise, 3 T. butter, 1 medium onion, chopped, 1 red bell pepper, finely chopped...

 
 
Stuffed Zucchini
Salads - Soups - Sidedishes / None         
Trim ends of zuchhini, boil in lightly salted water for 10 minutes and cool in ice water.Cut lengthwise and scoop pulp into colander to drain. Leave 1/4inch walls in zuchhini, making them look like a ...
Ingredients: 9 zuchhini, 1/2cup cooked ham, diced, 1/4cup basil, chopped, 2Tbsp parsley, chopped...

 
 
Stuffin' Muffins
Salads - Soups - Sidedishes / Holiday Dish         
Toast white & wheat bread in toaster & cube into 1 in squares, 12 C....
Ingredients: 12 C, 1/2 in cubed white & wheat bread toast, 2 C chopped onion, 1 C chopped celery, 8 tbsp butter...

 
 
Stuffing
Salads - Soups - Sidedishes / None         
Melt butter. Saute clery and onion. Rip bread into pieces. Moisten with broth. Mix all ingredients together. Pour into 8x8 baking pan. Bake 35 to 40 minutes in 350F oven....
Ingredients: 3 tbsp butter, 1/3 c chopped celery, 1/3 c chopped onion, 13 slices bread...

 
 
Stuffing
Salads - Soups - Sidedishes / Holiday Dish         
Combine stuffing with corn bread, butter and veg, stir in broth grandually. Bake covered for 30 min @350 degrees. Remove cover and bake for another 5 to 10 minutes for crisp top....
Ingredients: 2-6 ounce bags of Mrs.Cubbison corn bread stuffing, 1/4 cup melted butter or margarine, 1 cup celery chopped, 1 cup onion chopped...

 
 
Stuffing
Salads - Soups - Sidedishes / None         
Cook rice. Mix with rest of ingredients in an oven ready pan. Reheat with some juice from the turkey. Bake 325 30 min. Possibly add some chicken boullion to water....
Ingredients: 1 pkg Uncle Bens wild rice, 1 1/2 c. ch. celery, 1/4 lb butter, 1 c. hot water...

 
 
Stuffing
Salads - Soups - Sidedishes / None         
Cut up celery and onion and saute in oil until tender....
Ingredients: 2 pkgs. stuffing cubes, herbed seasoned, 1 stalk celery, 1-2 onions, 1 apple...

 
 
Stuffing
Salads - Soups - Sidedishes / None         
Stuffing
In another pan, cook 12 oz. sausage. Crumble fine, drain in strainer. Add vegetables. Refrigerate overnite....
Ingredients: 1/2 of a brown onion- chopped, 1 bunch, less 3 stalks celery, coursly chopped, Cook above in 1 1/2 cubes butter until tender., 12 oz. Jimmy Dean Reg. Pork Sausage...

 
 
Stuffing
Salads - Soups - Sidedishes / Holiday Dish         
Stuffing
Consider doubling the recipe - there is never enough stuffing!...
Ingredients: 1 pound pork sausage, 2 small boxes or 1 large bag stuffing bread cubes, 1 cup diced onions, 1 cup diced celery...

 
 
STUFFING
Salads - Soups - Sidedishes / Holiday Dish         
BAKE FOR 2 HRS AT 350 DEGREES...
Ingredients: 40-42 CUPS BREAD CUBES (tear up bread), 2 CUPS ONIONS, 4 CUPS CELERY, 1 1/2 CUPS BUTTER...

 
 
Stuffing
Salads - Soups - Sidedishes / None         
Melt butter in a pan over medium heat and toss in apple cubes. Cook for about 2 minutes to add a little bit of color, then set aside....
Ingredients: 1/2 stick butter, 2 Golden Delicious apples, peeled, cored and cubed, 2 Tbsp. extra-virgin olive oil, 1 Tbsp. chopped fresh rosemary...

 
 
Stuffing
Salads - Soups - Sidedishes / None         
Melt butter in skillet. Saute' onions and celery in melted butter. Add salt, pepper, poultry seasoning, and water....
Ingredients: 1/2 cup butter, 1/2 cup onion, minced, 1/2 cup celery, minced, 1 1/2 tsp salt...

 
 
Stuffing
Salads - Soups - Sidedishes / None         
fry onions and celery in butter until translucent ...
Ingredients: 8 buns, broken up, 1 egg, 2 cups milk, 1/2 lb cooked sausage...

 
 
Stuffing
Salads - Soups - Sidedishes / None         
Heat the broth, pepper, celery, and onion in a 3 quart saucepan over medium-high heat to a boil. Reduce heat to low. Cover and cook 5 minutes or until vegetables are tender. Add stuffing and season an...
Ingredients: 2 1/2 cups chicken broth, Generous dash black pepper, 2 stalks celery coarsly chopped, 1 lrg onion coarsly chopped...

 
 
Stuffing
Salads - Soups - Sidedishes / Holiday Dish         
in frying pan - turkey fat, onion. Fry until very brown. discard fat. add chicken liver...
Ingredients: Turkey Fat, Onion (diced small), 3 pieces chicken liver, wet crackers...

 
 

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