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Salads - Soups - Sidedishes Recipes         page 360 of 382

Enjoy these Salad and Soup recipes including: Tomato Soup, Antipasta, Bibb Lettuce, Broccoli Bacon, Chicken Soup, Cold Pasta, Club House, Crab Meat Bisque, Mushroom Soup, Lentil Soup, and more Salad and Soup recipes. DesktopCookbook has 19061 member submitted Salads - Soups - Sidedishes Recipes and counting. Scroll through the recipes and pages below or use the Recipe Search in the header to find exactly what you are looking for.

Turkey Vegetable Soup
Salads - Soups - Sidedishes / None         
In a 3-qt saucepan using medium heat, cook celery, carrots and onion in hot oil until tender-crisp, stirring occasionally. Add turkey broth, diced turkey, cream-style corn, parsley, salt and hot pepp...
Ingredients: 3 large celery stalks, diced, 2 large carrots, peeled and diced , 1 large onion, diced , 1 Tbl vegetable oil ...

 
 
Turkey Vegetable Soup
Salads - Soups - Sidedishes / None         
Melt butter in large soup pan over med-high heat. Add onions and saute until translucent, about 10 minutes. Add broth, potatoes, carrots, celery, parsley and sage. Bring to boil, reduce heat to low...
Ingredients: 1/4 c. butter, 2 T. flour, 1 t. curry powder, 3 c. chicken broth...

 
 
Turkey Wild Rice Soup
Salads - Soups - Sidedishes / None         
In a soup kettle over medium heat saute the onion, celery and carrot in the butter until the onion is transparent. Reduce the heat. Blend in the flour, cook and stir for 2 minutes (the mixture will ...
Ingredients: 1 medium onion, chopped finely, 3 stalks celery, chopped, 3 medium carrots, diced, 1/2 cup butter...

 
 
Turkey, Bean and Vegetable Chili
Salads - Soups - Sidedishes / None         
Coat a 12 inch saute pan with cooking spray; set over medium-high heat. Brown turkey, breaking up meat with a wooden spoon as it cooks, about 10 minutes; drain and set aside....
Ingredients: 2 sprays cooking spray, 1 pound uncooked 93% lean ground turkey, 1 medium chopped onion, 2 cloves garlic minced...

 
 
Turkey, Broccoli and Tomato Soup
Salads - Soups - Sidedishes / None         
Boil water. Add bouillon. Stir. Add broccoli and bring to a boil again. Cook until broccoli is bright green and slightly tender. Add turkey and tomatoes and stir....
Ingredients: 3 cups boiling water, 3 low-sodium bouillon cubes, 8 ounces lean ground turkey, cooked, 1 can petite tomatoes, diced...

 
 
Turkey,Provolone and Garden Vegetable Wrap
Salads - Soups - Sidedishes / None         
...
Ingredients: 1 large plain or flavored wrap, 2 T. scallion cream cheese, 4 oz sliced roast turkey, 2 oz sliced provolone cheese...

 
 
Turkey-Rice-Spinach Soup
Salads - Soups - Sidedishes / None         
This meal provides the following- 53.4% carbohydrate; 27.34% protein; 19.23% fat; 332 calories...
Ingredients: 1c brown rice, ˝ can chicken broth, 3oz baby spinach, 2oz 99% lean ground turkey...

 
 
Turkish bean salad
Salads - Soups - Sidedishes / None         
Mix all ingredients and chill overnight. Garnish with black olives and boiled egg slices....
Ingredients: 5 T olive oil, juice of 1 lemon, 2 T chopped parsley, salt and pepper to taste...

 
 
Turkish Red Lentil Soup
Salads - Soups - Sidedishes / None         
In a large pot, combine lentils, broth, onion, carrot, garlic, tomato paste, cumin and cayenne and bring to a boil over high heat. Lower heat and simmer, uncovered, until vegetables and very tende...
Ingredients: 1 1/3 cup red lentils, picked through and rinsed, 7 cups low-sodium vegetable broth, 1 large onion, diced, 1 large carrot, diced...

 
 
Turmeric & Toasted Flax Risotto
Salads - Soups - Sidedishes / Low-fat         
Turmeric & Toasted Flax Risotto
In medium stock pot, warm chicken stock over medium heat but do not bring to boil. Keep burner on medium-low heat....
Ingredients: 2 c arborio rice, 2 cloves garlic, peeled and minced, 1 large shallot, minced, 1T extra virgin olive oil...

 
 
Turnip & Saffron Soup
Salads - Soups - Sidedishes / None         
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Ingredients: , , , ...

 
 
Turnip green soup
Salads - Soups - Sidedishes / None         
It's easy. Just add all of the ingredients to a large pot. Over a medium high heat bring to a boil....
Ingredients: I big bunch turnip greens chopped, 2 cans white beans, 1 1/2 ounces Knorr soup mix, 1lb. smoked sausage sliced thin...

 
 
Turnip Green Soup
Salads - Soups - Sidedishes / None         
Put all ingredients in pot and warm. put pot in refrigerator overnight so the fat will harden and can be removed. Remove fat, heat and eat....
Ingredients: 2 cans of turnip greens, 2 cans of chicken broth, 2 cans of great northern beans, 2 chicken bouillon cubes...

 
 
TURNIP MASHED TATERS
Salads - Soups - Sidedishes / None         
Slice potatoes 1/4 inch thick, leaving skin on. Keep sliced potatoes in a bowl of cold water until ready to cook to prevent browning. Peel turnips and cut into 1/4 inch slices. Boil potatoes in salted...
Ingredients: 1/2 cup of sour cream, 1 stick of butter, 1/2 cup of heavy cream, 2 large turnips peeled...

 
 
Turnips with Curry
Salads - Soups - Sidedishes / Vegetarian         
Saute onion in oilfor 5 minutes, add garlic and cook for another minute. Add turnips and cook 5 more minutes. Add apple, curry powder, and salt. Cook until tender, another 5 to 10 minutes. Squeeze...
Ingredients: 1 onion, chopped, 1 T olive oil , 2 cloves garlic, minced , 3 large or 6 small turnips peeled and sliced ...

 
 
Turnkey Vegetable Soup
Salads - Soups - Sidedishes / None         
Place ground turkey in 8 quart soup pot with a T. olive oil. Cook until evenly browned....
Ingredients: 1 pound ground turkey, 1/2 cup chopped onions, 1 cup chopped clery, 2 cups thinly sliced carrots...

 
 
Tuscan Baked Beans
Salads - Soups - Sidedishes / None         
Early in the day or the day before- Place sorted, rinsed beans in large stockpot. Cover with water 2 inches above bean level. Cover, tilting to vent; soak 8 hours to overnight....
Ingredients: 1 pkg (16 oz) Food You Feel Good About Organic Dry Great Northern Beans, 9 cups water, 24 leaves fresh sage, divided, 2 sprigs fresh rosemary, divided...

 
 
Tuscan Bean Soup
Salads - Soups - Sidedishes / None         
...
Ingredients: , , , ...

 
 
Tuscan Beans with Herbs
Salads - Soups - Sidedishes / None         
Put beans in colander and rinse under cold running water. Pick over for damaged beans and small stones. Transfer to 4-quart or larger slow cooker and cover by 3 inches with cold water. Soak 6-12 ho...
Ingredients: 2 1/2 cup dried white beans, such as great Northern , or navy, 2 sprigs fresh sage, 1 bay leaf...

 
 
Tuscan Bread Salad
Salads - Soups - Sidedishes / None         
Tuscan Bread Salad
Pour the dressing into a medium bowl. Add the croutons, tomatoes, cheese, onions and basil and toss to coat. ...
Ingredients: 1/4 cup prepared fat free red wine vinaigrette dressing, 1 cup Pepperidge Farm® Whole Grain Seasoned Croutons , 2 medium tomatoes, diced (about 2 cups), 1/2 cup cubed fresh mozzarella cheese ...

 
 
Tuscan Chicken, Bean and Spinach Soup
Salads - Soups - Sidedishes / None         
Tuscan Chicken, Bean and Spinach Soup
Heat oil and butter in dutch oven over medium-high heat. Add onions, carrots, mushrooms, butternut squash and garlic. Cook 3 minutes stirring frequently. Mash 1/4 c of the beans. Add mashed bean...
Ingredients: 1 sweet onion diced, 1 c organic carrots scrubbed and sliced, 6 oz sliced portobello mushrooms, 4 cloves garlic minced...

 
 
Tuscan Kale and White Bean Soup
Salads - Soups - Sidedishes / None         
Tuscan Kale and White Bean Soup
In a large saucepan, heat olive oil over medium heat. Add onion and cook 3 minutes. Add garlic and cook 2 minutes longer. Add broth, kale and tomatoes (and fresh carrots, if using) and cover. Cook 5 m...
Ingredients: 2 tablespoons extra-virgin olive oil , 1 cup diced yellow onion , 4 large garlic cloves, roughly chopped , 1 (32-ounce) box low-sodium vegetable broth ...

 
 
Tuscan Pasta Salad
Salads - Soups - Sidedishes / None         
Tuscan Pasta Salad
Cook pasta according to instructions (al dente preferred) Slice cherry meli melo tomatoes into quarters ...
Ingredients: Nutritional yeast , Tuscan balsamic vinegar based dressing (Italian – dark and Tuscan preferred), Italian spices/seasoning, Radiatore or twisty pasta...

 
 
Tuscan Pork Stew
Salads - Soups - Sidedishes / None         
Tuscan Pork Stew
In a large skillet, brown pork in oil until no longer pink; drain. Transfer to a 5-qt. slow cooker....
Ingredients: 1 boneless whole pork loin roast (1-1/2 pounds), cut into 1-inch cubes, 2 tablespoons olive oil, 2 cans (14-1/2 ounces each) Italian diced tomatoes, undrained, 2 cups reduced-sodium chicken broth...

 
 
TUSCAN SOUP
Salads - Soups - Sidedishes / None         
Crumble sausage into frying pan, add minced onion, cook on medium heat until meat is no longer pink. Drain. Add sausage and onions to large pot with broth and potatoes, boil until potatoes are cooke...
Ingredients: 6 c. chicken broth, 2 T. dried minced onion, ˝ lb. ground Italian sausage, 3 large potatoes, cubed...

 
 
Tuscan Soup
Salads - Soups - Sidedishes / None         
Tuscan Soup
Remove skin from sausage and crumble into frying pan. Add chopped onion, and cook over medium heat until meat is no longer pink. If you are trying to cut fat, remove meat from pan. Place in cola...
Ingredients: 6 C. Chicken Broth, 1 Onion, 3 (3.5 oz) Links Spicy Italian Sausage, 3 Large Potatoes, cubed...

 
 
Tuscan Tossed Salad
Salads - Soups - Sidedishes / None         
Tuscan Tossed Salad
Place bread cubes in a single layer on a baking sheet; drizzle with 1 tablespoon oil. Bake at 400° for 5-7 minutes or until lightly toasted. Cool on a wire rack. ...
Ingredients: 1 loaf (1 pound) focaccia bread, cut into 1-inch cubes, 1 tablespoon plus 1/4 cup olive oil, divided, 1/2 cup balsamic vinegar, 1/3 cup minced fresh basil...

 
 
Tuscan White Bean Soup
Salads - Soups - Sidedishes / None         
Heat the oil in a large soup pot over medium heat. Add the sausage and brown, flipping over painstakingly with a fork....
Ingredients: 2 tablespoons canola or olive oil, 2 links Tofurky Italian-style sausage, sliced into rounds, 4 cups water, Edward & Sons vegan chicken bullion...

 
 
Tuscan White Bean Soup
Salads - Soups - Sidedishes / None         
In 4-quart saucepan or Dutch oven, cook bacon, onion, celery, carrot and 2 cloves garlic over medium-high heat 5 minutes, stirring occasionally. Reduce heat to medium. Add beans, bay leaf, wine and br...
Ingredients: 4 slices bacon, finely chopped , 1 medium yellow onion, quartered lengthwise , 1 medium stalk celery, quartered crosswise , 1 medium carrot, quartered crosswise ...

 
 
Tuscan White Bean Soup
Salads - Soups - Sidedishes / None         
Place a medium saucepan over medium heat. Add the butter, olive oil and shallots. Cook, stirring occasionally, until the shallots are softened, about 5 minutes....
Ingredients: 2 TB Butter , 1 TB olive oil , 2 Shallots, chopped , 1 Sage leaf ...

 
 
Tuscan White Bean Soup
Salads - Soups - Sidedishes / None         
Place a medium saucepan over medium heat. Add the butter, olive oil and shallots. Cook, stirring occasionally, until the shallots are softened, about 5 minutes....
Ingredients: 2 TB Butter, 1 TB olive oil, 2 Shallots, chopped, 1 Sage leaf...

 
 
Tuscan White Bean Soup with Escarole
Salads - Soups - Sidedishes / None         
1. Heat a large Dutch oven over medium-high heat. Add oil to pan; swirl to coat. Add onion, and sauté for 4 minutes, stirring frequently. Add garlic, and sauté for 30 seconds. Add vegetable broth and ...
Ingredients: 1 tablespoon olive oil , 2 cups finely chopped onion, 5 garlic cloves, minced, 2 cups organic vegetable broth ...

 
 
TUSCAN WHITE BEANS
Salads - Soups - Sidedishes / None         
Sort the beans to make sure they are free of stones or other debris. Rinse, then cover with cold water, refrigerate, and soak overnight....
Ingredients: 1 pound Great Northern beans, 1 pound Great Northern beans, 1 tsp. salt, 1/3 cup olive oil ...

 
 
Twice - Baked Potatoes
Salads - Soups - Sidedishes / None         
Preheat oven to 325 degrees. Cut baked potatoes in half lengthwise. Scoop our flesh carefully. Place skins on baking sheet. In mixing bowl, mash potatoes and add bacon, butter and sour cream. Mix...
Ingredients: 4 medium baking potatoes, baked, 1/2 cup bacon bits, 1/2 cup (1 stick) butter, 1/2 cup sour cream...

 
 
Twice - Baked Potatoes
Salads - Soups - Sidedishes / None         
Easy, Twice - Baked Potatoes 6 large potatoes ˝ cup butter, softened 1 cup milk (whip cream is fantastic as well) ˝ lb sliced bacon, cooked and crumbled 1 - ˝ cups shredded cheddar chee...
Ingredients: , , , ...

 
 
TWICE BAKED CHEESE SOUFFLES
Salads - Soups - Sidedishes / None         
Preheat the oven to 350 degree farenheit. Grease 6 Ramekins or Dariole molds....
Ingredients: 2 cups milk, 1 onion, peeled, 1 bay leaf, 8 tbs. unsalted butter...

 
 
Twice Baked Cheesy Potatoes
Salads - Soups - Sidedishes / None         
Scrub potatoes with a brush. For soft skins, rub with shortening. Prick potatoes with a fork; bake at 425 degrees for 40 to 60 minutes, or until tender. use a knife to cut a lengthwise slice from t...
Ingredients: 4 medium potatoes, Shortening, 2 Tablespoons butter or margarine, 1/2 cup sour cream...

 
 
Twice Baked Deviled Potatoes
Salads - Soups - Sidedishes / None         
Cook potatoes in microwave 10 minutes, turning once. Cut thin slice off the top of potato. Scoop out pulp....
Ingredients: 4 small potatoes, 1/4 c. butter, softened, 1/4 c. milk, 1 c. shredded cheddar cheese...

 
 
Twice Baked Mashed Potatoes
Salads - Soups - Sidedishes / None         
Peel and boil potatoes. Mash; then add cream cheese, sour cream, milk, 1 Tbsp butter and garlic. Beat until smooth. Spoon into baking dish. Dot with remaining butter....
Ingredients: 10 medium potatoes, 1 pkg cream cheese, 1 c sour cream, 1/4 c milk...

 
 
Twice Baked Mashed Potatoes
Salads - Soups - Sidedishes / None         
Mix together and place in greased, 9x13 pan. Bake for one hour in 350 degree oven....
Ingredients: 10-12 large potatoes, boiled and mashed, 8 oz cream cheese, 8 oz sour cream, 1 stick of butter...

 
 
Twice- Baked Mashed Potatoes
Salads - Soups - Sidedishes / None         
Prepare potatoes according to directions....
Ingredients: 1 22 oz frozen mashed potatoes, 4 oz cream cheese, softened , 1/2 cup sour cream, 1/4 cup fresh chives...

 
 
Twice Baked New Potatoes
Salads - Soups - Sidedishes / None         
Pierce potatoes & rub with oil. Place in a baking pan. Bake, uncovered and 400degrees for 55 minutes. or until tender. Alllow to cool to the touch....
Ingredients: 1 1/2 lb. small red potatoes, 2 to 3 Tbl.Vegetable oil, 1/2 cup sour cream, 1 cup (4oz) shredded monterey jack cheese...

 
 
Twice Baked Potato
Salads - Soups - Sidedishes / None         
Bake potatoes in 350F oven 1 hour. Meanwhile: fry bacon, drain and crumble....
Ingredients: 4 large baking potatoes, 8 slices bacon, 1 cup sour cream, 1/2 cup milk...

 
 
Twice Baked Potato
Salads - Soups - Sidedishes / None         
...
Ingredients: , , , ...

 
 
Twice Baked Potato
Salads - Soups - Sidedishes / None         
Twice Baked Potato
Preheat oven to 350 degrees. Bake potatoes in preheated oven for 1 hour. You can just microwave the potatoes instead because it is way faster and they taste just as good. About three minutes per po...
Ingredients: 4 large baking potatoes, 1 cup sour cream, 1/4-1/2 cup milk, 4 Tbsp butter...

 
 
Twice Baked Potato Casserole
Salads - Soups - Sidedishes / None         
Cut greased 9x13 pan. Sprinkle with half the salt, pepper and bacon. Top with half the sour cream and cheeses. Repeat layers. Bake, uncovered, at 350 for 20-25 minutes or until cheeses are mel...
Ingredients: 1 1/2 lbs red potatoes, baked (about 6 med.), 1/4 t. salt, 1/4 t. pepper, 1 lb sliced bacon, cooked and crumbled...

 
 
Twice Baked Potato Casserole
Salads - Soups - Sidedishes / None         
Twice Baked Potato Casserole
Preheat oven to 350 degrees. Peel potatoes, and cut into 1-inch chunks. Place in a large saucepan, and add enough cold water to cover by about 2 inches. Bring to a boil over medium-high heat, and redu...
Ingredients: 5 lb russet potatoes, 10 slices bacon, 8 oz cream cheese, 1/2 c unsalted butter, melted...

 
 
Twice Baked Potato Casserole
Salads - Soups - Sidedishes / None         
Cut baked potatoes into 1-inch cubes. Place half in a greased 13 x 9-inch baking dish. Sprinkle half of the salt, pepper and bacon. Top with half of the sour cream and cheeses. Repeat layers. Bak...
Ingredients: 6 medium unpeeled potatoes, baked, 1/4 tsp salt, 1/4 tsp pepper, 1 pound sliced bacon, cooked and crumbled...

 
 
Twice Baked Potato Casserole
Salads - Soups - Sidedishes / None         
Twice Baked Potato Casserole
Preheat the oven to 400 degrees F. Cook the bacon in a saute pan until crispy; let cool and then crumble. ...
Ingredients: 1 pound thin bacon, 6 Tbs canola oil, 4 sticks (1 pound) salted butter, plus more for buttering baking dish Read more at- http-//www.food, 2 Cups sour cream...

 
 
Twice Baked Potato Casserole
Salads - Soups - Sidedishes / None         
Mash potatoes with butter and milk. Stir in sour cream and salt and pepper....
Ingredients: 6-8 large potaoes - peeled and cooked, 3 Tbsp. milk, 1/2 cup of butter, softened, 3/4 cup sour cream...

 
 

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