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Salads - Soups - Sidedishes Recipes
page 411 of 412
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Enjoy these Salad and Soup recipes including: Tomato Soup, Antipasta, Bibb Lettuce, Broccoli Bacon, Chicken Soup, Cold Pasta, Club House, Crab Meat Bisque, Mushroom Soup, Lentil Soup, and more Salad and Soup recipes. DesktopCookbook has 20565 member submitted Salads - Soups - Sidedishes Recipes and counting. Scroll through the recipes and pages below or use the Recipe Search in the header to find exactly what you are looking for.
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Zucchini Ribbons
Salads - Soups - Sidedishes
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None
Create ribbons by running a peeler from end to end of zucchini. Keep peeling until you see the seeds. Do not include seeds.
In a medium-high skillet, pour the chicken broth and boil.
Once ... Ingredients: 4 medium sized zucchini or however many to peel 1 cup full (peeled), 1/4 cup chicken broth, 1 wedge Laughing Cow Cheese (or 2 tbsp Cream Cheese), salt and pepper to taste...
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Zucchini Ribbons
Salads - Soups - Sidedishes
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None
Create ribbons by running a peeler from end to end of zucchini. Keep peeling until you see the seeds. Do not include seeds.
In a medium-high skillet, pour the chicken broth and boil.
Once ... Ingredients: 4 medium sized zucchini or however many to peel 1 cup full (peeled), 1/4 cup chicken broth, 1 wedge Laughing Cow Cheese (or 2 tbsp Cream Cheese), salt and pepper to taste...
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Zucchini Rice
Salads - Soups - Sidedishes
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Vegetarian
1.Heat oil in a medium saucepan over medium heat. Add shallots and cook, stirring, until softened, about 2 minutes. Add broth and bring to a simmer. Stir in rice, zucchini, lemon zest, salt and pepper... Ingredients: 2 teaspoons extra-virgin olive oil, 1/3 cup chopped shallots, (about 2 large shallots), 1 1/2 cups reduced-sodium chicken broth, 1 cup long-grain white rice...
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Zucchini Rice Casserole
Salads - Soups - Sidedishes
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None
Preheat oven to 375 F.
Pour rice into a 9-by-13-inch baking dish. Bring broth to a simmer
in a small saucepan. Stir hot broth into the rice along with zucchini
(and/or squash), bell peppers, onio... Ingredients: 1 1/2 cups long-grain brown rice, 3 cups reduced-sodium chicken broth, 4 cups diced zucchini , and/or summer squash (about 1 pound), 2 red or green bell peppers, chopped...
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Zucchini Rosettes
Salads - Soups - Sidedishes
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None
Using a vegetable peeler or mandolin, slice long, wide ribbons of zucchini, squash and parsnips.
Heat a medium pot of salted water to a very slow boil. Blanch vegetables separately, the zucchini and ... Ingredients: 3 zucchini, 3 yellow squash, 2 large parsnips, peeled, 1/4 cup butter, softened...
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Zucchini Rounds
Salads - Soups - Sidedishes
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None
Combine baking mix and eggs and mix well. Stir in grated zucchini and fry as you would pancakes. Drop spoonfuls of batter onto hot greased griddle. Drain and serve hot.... Ingredients: 1/2 cup baking mix, 2 beaten eggs, 2 cups unpeeled and grated zucchini, oil...
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Zucchini Slices
Salads - Soups - Sidedishes
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None
Preheat oven to 400.
Line 2 baking sheets with foil and spray lightly with vegetable spray.
Slice zucchini into 1/4 inch thick rounds. Toss rounds with oil coating them well. In a bowl combine ... Ingredients: 1 medium sized zucchini, 1/4 c shredded parmesan, 1/4 c bread crumbs, 1 tbsp olive oil...
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Zucchini Soup
Salads - Soups - Sidedishes
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None
Cook ground sausage, set aside. Cut zucchini into cubes. Cook zucchini in EVOO, butter, garlic and onion until soft.... Ingredients: 6 Tbsp EVOO, 1/4 tsp garlic powder or garlic salt, 5 fresh zucchini, 8 oz. can tomato sauce...
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Zucchini Soup
Salads - Soups - Sidedishes
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None
Saute onion and zucchini in butter until limp. Add
chicken broth and simmer, covered, for 15 minutes.
Puree in blender. Add rest of ingredients, heat
and serve.... Ingredients: 1 1/4 lb. zucchini, unpeeled and sliced thin, 1/4 c. butter, 1 med. onion chopped, 1 can chicken broth...
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Zucchini Soup
Salads - Soups - Sidedishes
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None
In a large pot, saute onions and garlic in oil.
Add in zucchini, dill, parsley and basil.... Ingredients: 8 zucchini, 3 large onions, 3 cloves of garlic, 2 tbsp dill...
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Zucchini Soup
Salads - Soups - Sidedishes
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None
Melt butter with oil in heavy, large saucepan over medium high heat. Add onion; saute until translucent, about 5 minutes. Mix in garlic and rosemary. Add stock and potato; bring to a boil. Reduce heat... Ingredients: 2 tbl (1/4 stick) butter, 1 tbl vegetable oil, 1 each large, chopped onion, 2 each sliced garlic cloves...
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Zucchini Soup
Salads - Soups - Sidedishes
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None
Saute onions and garlic in frying pan. Add the zucchinis and ca. 1 liter vegetable broth.
... Ingredients: onions, garlic, zucchini, vegetable bouillons...
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ZUCCHINI SOUP
Salads - Soups - Sidedishes
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Vegetarian
Place all vegetables in pot and add enough water to cover.... Ingredients: 1 onion sautéed , 3 zucchini, 1 potato, 4 cloves garlic - sautéed...
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Zucchini Soup (vegan and GF)
Salads - Soups - Sidedishes
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None
Heat large glug of olive oil in a soup pot. Saute
onion and garlic until the combo is translucent.
Add zucchini and saute for 10-15 minutes, until
chunks soften and release liquid.... Ingredients: 8 cups chopped zucchini (3 large ones), 4 cups chicken or vegetable broth (or 4 c water and 2 large knorr boullion cubes), large yellow onion, chopped, 3 cloves garlic, minced...
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Zucchini Soup--delicious
Salads - Soups - Sidedishes
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None
Boil covered for 30 min until tender.
Cool and process (i used an immersion blender)
yield 1 quart. Can freeze.... Ingredients: 3 c. chopped zucchini, peel and striped, 2 slices bacon raw, cut in small squares, 1 small onion quartered, 1 clove garlic...
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Zucchini Squash
Salads - Soups - Sidedishes
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None
Peel and cube squash – cook in salted boiling water 5 min. drain
Combine
3 C bread crumbs
½ c parmesan cheese
1 small onion
3 T parsley
tsp salt & pepper
2 eggs
2 T butter
Mix wi... Ingredients: , , , ...
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Zucchini Tomato Gratin
Salads - Soups - Sidedishes
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None
Mix passata and pesto together. Pour into a shallow casserole dish. Mix Italian seasoning salt and pepper together. Pat zucchini dry between two tea towels. Toss zucchini with Italian dressing. Layer ... Ingredients: 1 c bottled strained tomatoes. Passata., 1 T pesto, 2med zucchini silced in rounds 1/8 inch thick on a mandolin, 1 or 2 tomatoes sliced 1/8 inch thick on a mandolin...
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Zucchini Tomato Toss
Salads - Soups - Sidedishes
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Raw
In a serving bowl, combine the zucchinis tomatoes and onions. In a jar with a tight fitting lid, combine the remaining ingredients; shake well. Pour over zucchini mixture. Toss to coat. Cover a and ... Ingredients: 4 cups thinly sliced zucchini, 2 medium tomatoes cut into wedges, 1/4 tsp. thinly sliced green onions, 3/4 cup white wine vinegar or cider vinegar...
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Zucchini Tots
Salads - Soups - Sidedishes
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None
Preheat oven to 400. Spray a mini muffin tin with cooking spray.
Grate the zucchini into a clean dish towel. Wring all of the excess water out of the zucchini. In a medium bowl, combine all of th... Ingredients: 1.5 cups zucchini, grated, 1 large egg, 1/4 cup breadcrumbs, 1/4 cup shredded cheese (parmesan is good!)...
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Zucchini with Lemon and Thyme
Salads - Soups - Sidedishes
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None
Cut 1 1/2 pounds zucchini (about 3 medium) into large pieces. In a large skillet, heat 2 tsp oilive oil over medium-high heat. Add half the zucchini and toss to coat in oil. Season with coarse salt... Ingredients: , , , ...
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Zucchini, Squash, and Corn Casserole
Salads - Soups - Sidedishes
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None
1. Preheat oven to 350°. Bring first 2 ingredients and water to cover to a boil in a Dutch oven over medium-high heat, and boil 5 minutes or until crisp-tender. Drain; gently press between paper... Ingredients: 1 1/2 pounds yellow squash, cut into 1/4-inch-thick slices , 1 1/2 pounds zucchini, cut into 1/4-inch-thick slices , 1/4 cup butter, divided , 2 cups diced sweet onion ...
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Zucchini, Tomato & Onion
Salads - Soups - Sidedishes
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None
Preheat oven to 350 degrees. Layer onion, tomatoe and zucchini in a 2 qt casserole that has been sprayed with non-stick spray. Sprinkle each layer with seasonings. Bake for 30-45 minutes, depending... Ingredients: 2 c sliced onion, 2 c sliced tomato, 2 c sliced zucchini, 1 1/2 t Italian Seasoning...
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Zucchini-and-Squash Pickles
Salads - Soups - Sidedishes
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None
1. Cut zucchini and yellow squash lengthwise into 1/8-inch-thick slices, using a mandoline or sharp knife. Spread zucchini, yellow squash, and onion in a single layer on 2 parchment paper-lined ... Ingredients: 2 medium zucchini (about 12 oz.) , 2 medium-size yellow squash (about 12 oz.) , 1 red onion, halved and cut into 1/8-inch-thick slices, Parchment paper ...
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Zucchini-Corn Fritters
Salads - Soups - Sidedishes
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None
Toss the zucchini with 1/2 tsp salt in a bowl; let stand 10 minutes. Wrap the zucchini in a kitchen towel and squeeze dry.... Ingredients: 2 medium zucchini, coarsely shredded, Kosher salt, 1 tbsp unsalted butter, 1/2 small onion, finely chopped...
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Zucchini-Corn Fritters
Salads - Soups - Sidedishes
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None
Toss the zucchini with one half tsp salt in a bowl, let stand 10 minutes. Wrap the zucchini in a kitchen towel and squeeze dry... Ingredients: 2 medium zucchini, coarsley shredded, Kosher salt, 1 tablespoon unsalted butter, one half small onion, finely chopped...
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Zucchini-Eggplant Napoleons, Tomato, Basil, Mozz
Salads - Soups - Sidedishes
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Vegetarian
Heat a gas grill igniting all burners on high for
at least 10 minutes or build a hot charcoal fire.
Clean grate with a wire brush and then lubricate
with an oil-soaked rag. Toss eggplant and
... Ingredients: 1 medium eggplant, cut into 12 rounds, 2 medium zucchini, sliced medium thick on the diagonal, 1/4c olive oil, divided, salt and pepper...
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Zuccini and Tomatoes
Salads - Soups - Sidedishes
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None
Toss 2 sliced zucchini, 2 diced tomatoes, 4 smashed garlic cloves, olive oil, basil, and salt and pepper on a sheet of foil. Form a packet. Grill over high heat, 10 minutes. Top with grated Parmesan.... Ingredients: 2 sliced zucchini, 2 diced tomatoes, 4 smashed garlic cloves, olive oil...
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Zuccinni Stacks
Salads - Soups - Sidedishes
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Low-carb
Preheat oven to 400. Lightly grease the interior of a standard 12 cup
muffin pan. Depending on the length of your zucchini, you may not
need all 12 cavities. Slice zucchini thin.... Ingredients: 1 large (10.2 oz) zucchini, 1/2 cup fresh finely shredded parmesan cheese, 5 tsp of pork rind or panko breadcrumbs, ...
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Zuch, squash, rice tortillas
Salads - Soups - Sidedishes
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None
Cube zuchini, squash and mushrooms and boil about 2 min. Chop scallions and throw in
water for last 30 secs or so. Drain veggies and mix with rice, sour cream, and 1/2 of cheese.
Fill and roll tor... Ingredients: 1 zuchini, 1 summer squash, 1/2 pkg mushrooms (or replace mushrooms with more squash), about 4 scallions...
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Zuchhini Soup
Salads - Soups - Sidedishes
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None
Bring a pot to boil. I would parboil potatoes
about 10 minutes. In a big pot drizzle olive oil.
saute onion and garlic. Add zucchini. I usually
slice it lengthwise in quarters and cut 1 inch
... Ingredients: 6 medium sized zucchini, 2 medium potatoes, 1/2 onion, 1 garlic clove...
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Zuchini Relish
Salads - Soups - Sidedishes
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None
Mix together zuchini, celery, onion, green and red pepper and salt. Let stand overnight. Rinse and Drain... Ingredients: 10 cups zuchini, chopped, 4 cups celery, chopped, 4 cups onion, chopped, 1 large green pepper, chopped...
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Zuchini Tomato Casserole
Salads - Soups - Sidedishes
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Vegetarian
Grease casserole dish. Divide cheese in 3 equal portions. Pour melted butter over bread cubes and mix well.... Ingredients: 1/4 lb sliced american cheese, 1 1/2 cup white bread, cubed, 1/8 c butter, melted, 2 c sliced zuchini...
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Zuchinni Parmesan Crisps
Salads - Soups - Sidedishes
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None
Preheat oven to 450 degrees.... Ingredients: 3 Large Zuchinni (Can also use Summer Squash or a combination of the two), 1 Tbls EVOO, 1/4 Cup Grated Parmesan Cheese, 1/4 Cup Panko Bread Crumbs...
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Zupa Kartoflana (Potato Soup)
Salads - Soups - Sidedishes
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None
Cover vegetables with water, add seasoning and cook until well done. Force through sieve. Heat butter until light brown, stir in flour, and let mixture cook until it bubbles and is well blended. Gradu... Ingredients: 3 med Potatoes, sliced , 2 stalk celery , 1 lrg Onion, sliced thin , 2 x Carrots ...
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Zupa Kartoflana (Potato Soup)
Salads - Soups - Sidedishes
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None
Cover vegetables with water, add seasoning and cook until well done. Force through sieve. Heat butter until light brown, stir in flour, and let mixture cook until it bubbles and is well blended. Gradu... Ingredients: 3 med Potatoes, sliced , 2 stalk celery , 1 lrg Onion, sliced thin , 2 x Carrots ...
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zupa tuscana
Salads - Soups - Sidedishes
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None
Preheat oven to 300 degrees F (150 degrees C).
Place sausage links on a baking sheet and bake 25 minutes, or until cooked through. Slice into 1/2 inch slices.... Ingredients: 12 links spicy pork sausage, sliced, 1 tablespoon vegetable oil, 3/4 cup diced onion, 1 & 1/4 tesaspoons minced garlic...
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Zupa Wisniowa (Cherry Soup)
Salads - Soups - Sidedishes
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None
In a large saucepan, combine cherries and water. Bring to a boil over medium heat. Puree cherries and water in a blender or food processor fitted with a metal blade. Return mixture to saucepan. Add le... Ingredients: 4 cup Pitted dark sweet cherries , 1 pt Water (2 cups) , 1 x Lemon Juice , 3 tbl Sugar ...
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Zupa Wisniowa (Cherry Soup)
Salads - Soups - Sidedishes
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None
In a large saucepan, combine cherries and water. Bring to a boil over medium heat. Puree cherries and water in a blender or food processor fitted with a metal blade. Return mixture to saucepan. Add le... Ingredients: 4 cup Pitted dark sweet cherries , 1 pt Water (2 cups) , 1 x Lemon Juice , 3 tbl Sugar ...
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Zuppa di Farro ai Fagioli
Salads - Soups - Sidedishes
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None
Put 3 tblsp of oil in deep pan and add a finely
chopped onion, 3 cloves of finely chopped garlic
follow once the onion is translucent. Also add
very finely chopped fresh sage and rosemary mixed ... Ingredients: , , , ...
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Zuppa Toscana
Salads - Soups - Sidedishes
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None
In a stock-pot, over medium-high heat, brown sausage, breaking it
into small pieces as it cooks. Drain fat & set aside.
... Ingredients: 1 lb HOT sausage, 1 onion, diced, 2-3 cloves garlic, minced, 6-7 medium red potatoes, scrubbed, halved, & sliced ...
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Zuppa Toscana
Salads - Soups - Sidedishes
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Quick Meals
Chop or slice uncooked saugage into small pieces.
Brown sausage in your soup pot.
Add chicken broth and water to pot and stir.
Place onions, potatoes, and garlic in the pot.
cook on medium heat ... Ingredients: 1 lb Italian Sausage, 2 large russet baking potatoes, sliced in half, and then in 1/4 slices, 1 large Onion, 1/4 cup bacon bits...
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Zuppa Toscana
Salads - Soups - Sidedishes
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None
Sautee sausage and crushed red pepper in pot. Drain
excess fat, refrigerate while preparing other ingredients.... Ingredients: 1 lb ground Italian sausage, 1 1/2 tsp crushed red pepper, 1 large diced onion, 4 tbsp bacon pieces...
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Zuppa Toscana
Salads - Soups - Sidedishes
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None
Brown sausage in stock pot with red pepper flakes. Set aside, save
drippings in pan. Add olive oil if necessary to pan and saute
onions until almost clear. Add bacon and garlic, cook additional
... Ingredients: 1 lb ground Italian Sausage, 1/8 tsp Red Pepper flakes, Olive Oil, 2 large Russet Baking Potatoes, cut into 1 inch pieces...
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Zuppa Toscana
Salads - Soups - Sidedishes
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None
1.Brown sausage in a pan over medium to medium-high heat,
breaking up into small pieces as it cooks.
2. Drain sausage and set to the side.
3. Brown bacan in a pan over medium-high heat. Be caref... Ingredients: 1 lb Italian sausage, 2 large russet baking potatoes, sliced in half, and then in 1/4 inch slices, 1 large onion, chopped, 2 garlic cloves, minced...
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Zuppa Toscana
Salads - Soups - Sidedishes
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None
Saute the Italian sausage over medium-high heat in a large soup-pot or kettle, drain 1/2 the fat off. Throw in a pinch or two of herbs. Clean and quarter the potatoes, leaving the skins, and add to th... Ingredients: 1 lb. Italian Sausage, 1 tsp. minced garlic (not dry), opt. herbs: Rosemary, Oregano, Basil, 6-8 New (red) Potatoes...
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Zuppa Toscana
Salads - Soups - Sidedishes
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None
Combine the stock and cream in a saucepan over medium heat.
Slice the unpeeled potato into 1/4-inch slices, then quarter the
slices and add them to the soup.
Add the kale.
Brown the sausage. When... Ingredients: 5 cans chicken stock or broth , One half a carton of half and half , 2 medium russet potatoes , 4 cups chopped kale ...
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Zuppa Toscana
Salads - Soups - Sidedishes
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None
Crumble and cook sausage and crushed pepper until cooked through.
Drain sausage on paper towels.
... Ingredients: 2 lbs Italian sausage (I like spicy sausage) , 4 large russet baking potatoes, sliced in half,and then in 1/4 inch slices , 2 large onion, chopped, 1 can oscar meyer bacon bit...
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Zuppa Toscana
Salads - Soups - Sidedishes
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None
Using a large soup pot, brown your sausage and bacon
together. Cut your bacon into bite sized pieces to
make it easier to cook.... Ingredients: 1 lb Italian Sausage, 32 oz beef broth, 1 onion, diced, 3 cloves fresh garlic, minced...
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Zuppa Toscana (Olive Garden Copycat)
Salads - Soups - Sidedishes
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None
In a large soup pot or saucepan cook the bacon
over medium heat until crispy. Add sausage and
break it apart as it cooks. Once sausage is
browned and crumbled drain off the grease leaving
a ta... Ingredients: 4 slices bacon, diced, 1 lb hot Italian sausage, ground, 1 large yellow onion, diced, 4 cloves garlic, minced...
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Zuppa Toscana (Olive Garden)
Salads - Soups - Sidedishes
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None
1. Brown sausage links in a sauté pan.
2. Cut links in half lengthwise, then cut
slices.
3. Place sausage, chicken broth, garlic,
potatoes and onion in slow cooker. Add just
enough water t... Ingredients: 1 lb. Italian sausages (use spicy to get that signature Olive Garden flavor), 4-6 russet potatoes, chopped, 1 onion, chopped, 1/4 c. REAL bacon pieces (optional)...
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