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Salads - Soups - Sidedishes Recipes
page 69 of 412
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Enjoy these Salad and Soup recipes including: Tomato Soup, Antipasta, Bibb Lettuce, Broccoli Bacon, Chicken Soup, Cold Pasta, Club House, Crab Meat Bisque, Mushroom Soup, Lentil Soup, and more Salad and Soup recipes. DesktopCookbook has 20562 member submitted Salads - Soups - Sidedishes Recipes and counting. Scroll through the recipes and pages below or use the Recipe Search in the header to find exactly what you are looking for.
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Carrot Slaw
Salads - Soups - Sidedishes
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None
Wash the carrots and peel, if necessary. Using a vegetable peeler, cut the carrots into wide noodle-shaped strips.... Ingredients: 2 pounds carrots, approximately 12 to 15 medium, 1/2 cup mayonnaise, Pinch kosher salt, 1/3 cup sugar...
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Carrot Slaw
Salads - Soups - Sidedishes
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None
Shred carrots. I generally use a peeler for one carrot then chop, and then shred rest to give some shape/texture differences.... Ingredients: 3 Carrots, 1/2 cup raisins, 1/2 cup Mayonnaise, 3tsp white wine vinegar...
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Carrot Slaw with Cranberries and Toasted Walnuts
Salads - Soups - Sidedishes
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None
Toss all ingredients together in a large bowl. Cover and
refrigerate for at least 15 minutes to allow flavors to blend.
Season to taste with salt, pepper, and honey. Serve cold.... Ingredients: 1lb. peeled and grated carrots, 3 tbsp walnut oil or olive oil, 1 tsp lemon zest, from 1 lemo, 2 tbsp lemon juice, from 1 lemon...
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Carrot Souffle
Salads - Soups - Sidedishes
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None
Put all ingredients into a blender until liquid. Pour into a greased 8 X
8 or 9 X 9 dish.... Ingredients: 1 large can carrots, drained, 1 Cup sugar - SEE NOTE, 1 stick butter, melted, 1 tsp. baking powder...
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Carrot Souffle
Salads - Soups - Sidedishes
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None
Cook carrots until tender. Place in a blender with eggs. Puree. Add sugar, flour, vanilla, 1 sick of butter adn nutmeg. Blend until smooth.... Ingredients: 1 pound fresh carrots, 3 eggs, 1/3 c. sugar, 3 T. flour...
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Carrot Souffle
Salads - Soups - Sidedishes
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None
Steam or boil carrots until extra soft. Drain well. While carrots are warm, add sugar, baking powder and vanilla. Whip with a mixer until smooth.... Ingredients: 3 1/2 lbs peeled carrots, 2 1/2 cups sugar, 1 tbsp. baking powder, 1 tbsp. vanilla...
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Carrot Souffle
Salads - Soups - Sidedishes
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None
Steam or boil carrots until extra soft. Drain well. While carrots are warm, add sugar, baking powder and vanilla. Whip with mixer until smooth. Add flour and mix well. Whip eggs and add to flour ... Ingredients: 3 1/2 pounds peeled carrots, 1 1/2 pounds sugar, 1 tablespoon baking powder, 1 tablespoon vanilla...
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Carrot Souffle
Salads - Soups - Sidedishes
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Holiday Dish
Mix all ingredients together. Mix Well!!!... Ingredients: 2 cans (14.5 oz) Sliced Carrotts , 3 Large Eggs, 1/2 cup butter, 1/4 cup flour...
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carrot souffle
Salads - Soups - Sidedishes
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None
mix all ingrediens well and pour into a baking dish. (9 X 9) bake in preheated 350 oven for 45 minutes uncovered.... Ingredients: 2 lb. carrots boiled until tender (25 min) and mashed, 1 stick butter, 1/2 cup sugar, 3 eggs...
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Carrot Souffle
Salads - Soups - Sidedishes
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None
Peel carrots, cut them into small pieces, and boil them.... Ingredients: 3 pounds of carrots, 1 1/2 cup of butter, 6 eggs, 1/2 cup of flour...
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Carrot Soup
Salads - Soups - Sidedishes
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None
Add olive oil and butter to a large soup pan. Add diced carrots,
onion, potato and cauliflower. Saute until onions are translucent
and vegetables are tender.... Ingredients: 1 package chicken broth, 1 small onion, 4 large carrots - peeled, diced, 1 small potato - peeled, diced...
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Carrot Soup
Salads - Soups - Sidedishes
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None
Melt the butter in a large pot, add the onion,
carrots, and celery, and cook for 10-15 minutes,
stirring from time to time. Add the potatoes and
parsley and stir until coated. Stir in the stoc... Ingredients: 4 tablespoons butter, 1 onion chopped, 6 carrots, sliced, 1 stalk celery with leaves, chopped...
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Carrot Soup with Orange and Tarragon
Salads - Soups - Sidedishes
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None
Melt butter in heavy large pot over medium heat. Add carrots and onion; saute until onion is soft, about 8 minutes. Add broth; cover and bring to boil. Reduce heat, uncover, and simmer until carrot... Ingredients: 1 T butter, 1 1-pound bag classic-cut peeled carrots, 3/4 C chopped onion, 3 C low-salt chicken broth...
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Carrot Spagetti
Salads - Soups - Sidedishes
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None
Heat oil in pan and sauté onion for 2 minutes over medium-high heat.... Ingredients: 2 TSP Olive Oil, 2 TBS Onion, 1/4 TSP Salt, 3/4 TSP Italian Seasoning...
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Carrot, chilli, garlic and balsamic mash
Salads - Soups - Sidedishes
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None
Bring a pan of water to the boil and add the
carrots and the salt and simmer until ingredients
have become really soft and mashable. Remove from
pan and place to side. Heat a wee drop of oil in ... Ingredients: 4 x large carrots, 1 x small garlic clove, 1x tsp of sea salt, 1x tbsp balsamic...
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Carrot, Lentil, and Coriander Soup
Salads - Soups - Sidedishes
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Vegetarian
Heat oil and add onions and carrots, then add spices.... Ingredients: 8-10 carrots, 1/2 red onion, 1.2 l vegetable stock, 2 tsp ground coriander...
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Carrot, pinapple, raisin and coconut Salad
Salads - Soups - Sidedishes
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None
Add and mix in this order- Mayonaise, Reserved pinapple juice, sugar, coconuts, strained pinapple, raisins, salt, carrots. mix after each addition chill in fridge to blend flavors... Ingredients: 3 cups (700 ml) grated carrots, about 3/4 pound, use a little more if you like. , 2 tablespooons Helmans mayonnaise , 1 8 oz (224 grm). can crushed pineapple in juice, drain lightly, reserve juice , 1/4 cup (60 ml) raisins add more if you like...
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Carrot, Red Onion and Cilantro Salad
Salads - Soups - Sidedishes
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None
Bring a large pot of salted water to a boil. Add sliced carrots and
cook until just tender, about 2 minutes. Meanwhile, whisk together
oil, lemon juice, ginger, honey and salt and pepper to taste... Ingredients: Salt and ground black pepper to taste , 2 pounds carrots, thinly sliced , 3 tablespoons extra-virgin olive oil , 2 tablespoons lemon juice...
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Carrot-Cumin Slaw
Salads - Soups - Sidedishes
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None
In a large bowl, combine cabbage, carrots, and jalapeno. Drizzle with oil and lime juice. Add cilantro and cumin. Season with salt and pepper. Toss to combine. Serve immediately, or refrigerate in an ... Ingredients: 1/4 to 1/2 green cabbage, cored and shredded (3 cups), 3 carrots, coarsely grated (1 3/4 cups), 1 jalapeno chile, seeded and minced, 1/4 cup canola oil...
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Carrot-Ginger Dressing
Salads - Soups - Sidedishes
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None
1. Combine all ingredients except olive oil with 2 TBS water in a food processor. With motor running, drizzle in olive oil until smooth. 2. Refrigerate; stir once before serving.... Ingredients: 2 small carrots, peeled & chopped, 1/2 medium shallot, chopped, 1 TBS plus 1 1/2 TSP finely chopped ginger, 2 TBS balsamic vinegar...
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Carrots
Salads - Soups - Sidedishes
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None
Boil carrots.
Remove from heat and drain water.
... Ingredients: sliced carrots, 3 T brown sugar, 1 t dill, 2 T butter...
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Carrots
Salads - Soups - Sidedishes
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None
Cook sliced carrots but leave crisp
Add tomato soup
½ c sugar
½ c oil
vinegar & onions
Keeps well
... Ingredients: , , , ...
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Carrots
Salads - Soups - Sidedishes
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None
Peel and cut off ends - slice or cut in 1 inch pieces. Barely cover with water - add 1 tsp. sugar - Cook until tender - drain water and add butter (or margarine) and salt if desired.... Ingredients: Big carrots (California carrots only), Sugar, Butter or margarine, ...
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Carrots and Mashed Potatoes
Salads - Soups - Sidedishes
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None
Place potatoes and carrots in water. Boil for 25 minutes. Drain. Return to pot and mash. Stir in milk, dill and butter. Season with a little salt and pepper.... Ingredients: 4 potatoes, peeled and cubed, 1 large carrot, peeled and coarsely chopped, 1/3 cup milk, 1 teaspoon dried dill weed...
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Carrots and Sugar Snap Peas in Chive Butter
Salads - Soups - Sidedishes
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None
Bring 2 med pots of water to a boil. cook the sliced carrots in one pot for 3-5 minutes, or until tender. Drain and rinse the carrots with cold water. Cook the peas in the second pot for 1 minute. Dra... Ingredients: 1 1/2 lb carrots (7-8 med carrots), peeled, cut diagonally into 1/2 inch slices, 8 oz fresh sugar snap peas (about 2 cups), 1/2 c chicken or vegetable stock, 2 T unsalted butter...
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Carrots and Zucchini - Lowfat
Salads - Soups - Sidedishes
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None
In saucepan cook carrots and zucchini in chicken broth until just tender. Drain and return vegetables to saucepan. Add seasoning and toss gently.... Ingredients: 3 medium carrots, peeled and sliced, 1 med. zucchini, sliced, 1/2 C. chicken broth, 1 teaspoon Italian seasoning...
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Carrots Cozumel
Salads - Soups - Sidedishes
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None
Cook carrots in salted water. Mash with fork. Sauté onions
and bell pepper in a little butter or Pam. Add all other
ingredients to carrots except 1/2 of the buttered cracker
crumbs.
Mix well... Ingredients: 1 bunch carrots--cooked and mashed, 1/4 cup margarine, 1 green bell pepper, chopped, 1 onion, chopped...
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Carrots Grand Marnier
Salads - Soups - Sidedishes
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None
Peel and slice carrots into thin rounds. Steam or boil carrots until just tender.... Ingredients: 2 lbs carrots, 6 tbsp butter, 1 1/4 cups sugar, divided, 1 12 oz jar orange marmalade...
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Carrots with Character
Salads - Soups - Sidedishes
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None
Cook carrots in water in a covered saucepan, 8 to 10
minutes, or until tender. Drain well.... Ingredients: 1 pound carrots, peeled and sliced, 1/2 cup dried tart cherries, 3 tablespoons maple syrup, 2 tablespoons butter...
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Carrots with Dried Cherries
Salads - Soups - Sidedishes
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None
Cook carrots in water until tender. Drain and set aside.... Ingredients: 1 package baby carrots, 4 T. butter, 3 T honey, 1/2 c. dried cherries...
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Carrots With Raisin-Fennel Vinaigrette Read more
Salads - Soups - Sidedishes
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None
Make the vinaigrette- Combine 2 cups water, the wine, vinegar, olive oil, fennel seeds, garlic, bay leaf, 1/2 teaspoon salt, and pepper to taste in a deep skillet. Bring to a simmer over medium heat, ... Ingredients: 1 cup dry white wine , 1/2 cup white wine vinegar , 1/4 cup extra-virgin olive oil , 1 teaspoon fennel seeds ...
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Carrots, Sorghum Roasted with Oregano
Salads - Soups - Sidedishes
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Gluten-Free
Heat oven to 400. Cut carrots into 1 inch pieces.... Ingredients: 12 oz mixed carrots, 1 tsp sorghum syrup, or maple, or honey, 1 large sprig oregano, 2 tsp cooking oil...
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Carrott Soup
Salads - Soups - Sidedishes
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None
COOK and stir onion in dressing in large saucepan on medium-high heat 5 minutes or until onions are tender. Add carrots, broth and cumin; mix well. Cook 10 minutes or until carrots are tender, stirr... Ingredients: 1 small onion, chopped (about 1/2 cup), 1/4 cup Kraft Light Done Right (House Italian, Reduced Fat Dressing), 1 lb carrots, peeled, chopped...
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Carrotts with Ginger Butter
Salads - Soups - Sidedishes
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None
Steam carrotts 8-10 minutes. Combine remaining ingredients. Toss with carrotts.... Ingredients: 1 small bag of Carrotts, 3 tbl. butter, room temp., 1 tbl. grated ginger, 1 tsp. dark brown sugar...
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Casey's Pasta Salad
Salads - Soups - Sidedishes
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None
Boil pasta.... Ingredients: Pasta - bowtie or penne, 1 lb box, 1-2 tomatoes , 1 can black olives, 1 can artichoke quarters...
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Cashew Apple Salad
Salads - Soups - Sidedishes
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Raw
In a bowl, combine powdered sugar and mayonnaise until smooth. Stir in the celery, apples and cashews. Serve immediately... Ingredients: 1/2 c. powdered sugar, 1/4 c. mayonaise, 4 celery ribs, sliced, 2 small apples, chopped...
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Cashew Chicken Pasta Salad
Salads - Soups - Sidedishes
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None
Cook Rotini. Drain & rinse w/ cold water. Combine
rotini and other salad ingredients. Combine Dressing
Ingredients in a separate bowl. Toss to coat.... Ingredients: 12oz 4.5c (a box) Uncooked Rotini, 1 1/2 cups red seedless grapes - halved, 1/4 cup chopped green onions, 2 small cans of mandarin oranges...
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CASHEW CHICKEN SALAD
Salads - Soups - Sidedishes
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None
Slice chicken strips diagonally. In a bowl, toss together all ingredients. Reserve some cashews for garnish and serve.
... Ingredients: ¼ lb. cooked chicken strips, 1 (12-ounce) container coleslaw , 1 (8.5-ounce) can mandarin oranges in light syrup, drained, 1/3 c. cashews, chopped ...
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Cashew Pea Salad
Salads - Soups - Sidedishes
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None
For dressing, combine the first nine ingredients in a small bowl; mix well. Cover and refrigerate for 1 hour. In a large bowl, combine peas, celery and onions.... Ingredients: 3/4 cup vegtable oil, 1/4 cup red wine vinegar, 1 garlic clove, minced, 2-3 tsp Dijon mustar...
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Cashew Salad
Salads - Soups - Sidedishes
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None
Make dressing 3 hours ahead in 2 Quart Pitcher and refrigerate. Slice and cut apples into bite-size pieces, leaving skins on. Set aside in Medium Tip and MIx bowl with lemon or pineapple juice so the ... Ingredients: 1 head lettuce, 1/2 bag spinach, 4 small red apples, 1/2 lb baby swiss cheese, grated...
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Cashew Vegetable Korma
Salads - Soups - Sidedishes
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Vegetarian
Additional Ingredients-
4 cups vegetable broth
1 can coconut milk
2 cups frozen peas
1 large caramelized red onion
Chopped cilantro for garnish (optional)... Ingredients: For the cream- 2 cups raw cashew pieces, 2 cups vegetable broth, Veggies to boil- 2.5 pounds yukon gold potatoes, 2 lbs cauliflower in large florettes ...
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Cashew-Pear Tossed Salad
Salads - Soups - Sidedishes
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None
Combine all salad ingredients in a large bowl.
In a jar, combine vinaigrette ingredients; shake well. Drizzle over salad and toss to coat. Serve immediately.... Ingredients: 1 bunch romaine lettuce, torn, 1 cup Swiss cheese, shredded (4 oz.), 1 cup salted cashews, 1 pear, thinly sliced...
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CASSEROLE - Mom's Tater Tot Casserole
Salads - Soups - Sidedishes
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None
Put the tater tots in a casserole dish you have
sprayed with non-stick cooking spray. Mix the
chicken and celery soups with one can of water
and pour over the tater tots. Cover and bake
in 3... Ingredients: 1 package frozen tater tots, can also use the tater tots with onions, 1 can cream of chicken soup, 1 can cream of celery soup, salt and pepper, to taste...
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Cat Cora's Flat Belly Salad
Salads - Soups - Sidedishes
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None
In a small bowl, whisk together vinaigrette
ingredients.... Ingredients: Vinaigrette-, 1 small, thin Serrano chili, diced, 1 large garlic clove, 3 tbsp fresh lime juice...
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Catalina Dressing
Salads - Soups - Sidedishes
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Low-fat
Place the water in a small saucepan. Sprinkle with the gelatin and allow to stand for 3 minutes to soften the gelatin. Stir over medium heat until the gelatin dissolves. Remove from heat.... Ingredients: 1/2 cup water, 1/2 tsp unflavored gelatin, 3 tbsp apple cider vinegar, 2 tbsp ketchup...
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Cauiflower Soup
Salads - Soups - Sidedishes
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None
Preheat the oven to 200°C. Line 2 baking trays with foil.... Ingredients: 1 Tbs olive oil , 1 onion chopped, 2 garlic cloves crushed, 1 head cauliflower...
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Cauifower Soup
Salads - Soups - Sidedishes
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None
Saute leeks and garlic about 3 min. Stir in cauliflower sweet potato curry and cumin. cook for 1 more min. Add broth salt and pepper. Bring to a boil. Reduce heat to low and cover and simmer 15 min. T... Ingredients: 1 T oil, 2 c thinly sliced leeks (2 large), 2 tsp minced garlic, 4 c cauliflower floretts (small)...
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Cauli Rice
Salads - Soups - Sidedishes
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Vegetarian
In a large skillet, heat olive oil over medium heat
... Ingredients: 4 tablespoons olive oil, 1 medium onion, diced, 1 cup celery, finely diced, 1 head cauliflower, trimmed and coarsely chopped...
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Cauli Tots (Baked)
Salads - Soups - Sidedishes
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None
Cook cauliflower, covered, in microwave for 6 minutes. Pour off water and let stand until cool.
Squeeze as much water as you can then put in a magic bullet and blend.
Roll into approx. 1.5 inch b... Ingredients: 1-12 ounce bag frozen cauliflower, 1/3 cup grated Parmesan Cheese, salt, pepper, onion powder (to taste), ...
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Cauliflower
Salads - Soups - Sidedishes
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None
Cook cauliflower. Cool and put in pan. Add sour cream, mayo and
chopped onion (white part). Save green part for garnish. Save 1/2 the
cheese and 1/4 cup bacon for top during baking.... Ingredients: 1 large head cauliflower, 1/2 cup sour cream, 1/2 cup mayo (only), 1 bunch green onions-sliced (white part in dish, green for garnish)...
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