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Vegetarian Recipes         page 11 of 44

Enjoy these Vegetarian Recipes including: Salsa, Black Bean, Onions, Red Pepper, Zucchini, Chili, and many more. DesktopCookbook has 2186 member submitted Vegetarian Recipes and counting. Scroll through the recipes and pages below or use the Recipe Search in the header to find exactly what you are looking for.

Collard Greens
Salads - Soups - Sidedishes / Vegetarian         
Collard Greens
Mix the first 3 ingredients to make House seasoning. Mix the remaining ingredients in stock pot with one to two collard greens. Cook at least 1 hour or until greens are tender....
Ingredients: 1/4 c garlic powder , 1 cup salt, 1/4 c black pepper, 1 TB of house seasoning from mixture above...

 
 
Colorful Corn Pudding
Salads - Soups - Sidedishes / Vegetarian         
Heat oven to 350 degrees. Spray (Pam) 11x7x2 inch casserole dish....
Ingredients: 3 C fresh or frozen corn kernels, thaw if frozen, 2 C shredded sharp cheddar cheese, 1 C milk, 4 eggs...

 
 
Cooking raw red lentils
Salads - Soups - Sidedishes / Vegetarian         
Boil water....
Ingredients: 1 cup red lentils (uncooked), 1.5 cups water or veggie stock, , ...

 
 
Cool Taco Dip
Entrees - Maindishes / Vegetarian         
Get out and 8x8 baking dish....
Ingredients: 16 oz. can of refried beans, 8 oz. sour cream, 14.5 ounces of petite diced tomatoes and green chilies, 1/4 of a 4.25 oz. can of ripe olives...

 
 
Cooling Cucumber Salad
Salads - Soups - Sidedishes / Vegetarian         
Thinly slice cucumbers, removing the peel if you prefer, and toss with red onions....
Ingredients: , , , ...

 
 
Corn & Black Bean Salsa
Appetizers / Vegetarian         
Combine ingredients, cover and refrigerate until serving....
Ingredients: 2 cans whole kernel corn, drained, 2 cans black beans rinsed & drained, 1 medium red onion, chopped, 3/4 cup minced fresh cilantro...

 
 
Corn & Mac Casserole
Salads - Soups - Sidedishes / Vegetarian         
Preheat oven at 350 degrees Melt butter stick in the microwave Add macaroni, corn, and diced Velveeta. Mix well. Bake covered for 30minutes. Remove from oven, stir, and bake for 30minutes lon...
Ingredients: Casserole dish , Casserole dish lid or foil, 1 Stick of unsalted butter, 1 Can Cream Corn ...

 
 
Corn and Black Bean Salad
Salads - Soups - Sidedishes / Vegetarian         
Corn and Black Bean Salad
In a small bowl, mix balsamic vinegar, oil, salt, sugar, black pepper, cumin, and chili powder...
Ingredients: 1/4 cup balsamic vinegar, 2 tablespoons vegetable oil, 1/2 teaspoon salt, 1/2 teaspoon white ...

 
 
Corn and Black Bean Salad
Salads - Soups - Sidedishes / Vegetarian         
combine all...
Ingredients: 8 ears fresh corn or canned or Frozen, 1 cucumber, peeled and chopped, 1 tomato, chopped or cherry tomatoes, 1 red onion, chopped...

 
 
Corn and Zucchini Saute with Basil
Salads - Soups - Sidedishes / Vegetarian         
Corn and Zucchini Saute with Basil
Cut off tip of each cob. Stand corn in a wide shallow bowl; using a sharp knife, slice downward to release kernels. Discard cobs....
Ingredients: 6 ears corn, husks and silks removed, 1 tablespoon olive oil, 1 medium zucchini, halved lengthwise and thinly sliced crosswise, 1 garlic clove, minced...

 
 
Corn Casserole
Salads - Soups - Sidedishes / Vegetarian         
Corn Casserole
Mix together corn, eggs & Jiffy Mix...
Ingredients: 1 16oz Can Creamed Corn, 1 16oz Can Whole Kernel Corn & Liquid, 2 Eggs beaten, 1 Stick Butter...

 
 
Corn Casserole
Salads - Soups - Sidedishes / Vegetarian         
Combine ingredients and mix well. Pour into a greased casserole dish and bake @ 350 until brown and set (about 30 minutes)....
Ingredients: 1 can creamed corn, 1 can whole corn (drained), 3 eggs beaten, 1 stick of butter, melted...

 
 
CORN CASSEROLE
Salads - Soups - Sidedishes / Vegetarian         
Mix contents together. Bake at 350 for 45 min....
Ingredients: 1 stick butter, melted, 1 can whole corn, drained, 1 can creamed corn, 1 box jiffy corn bread mix...

 
 
Corn Cheese Chowder
Salads - Soups - Sidedishes / Vegetarian         
Using a saute pan over medium heat, saute onion in butter until tender...
Ingredients: 1/4 cup butter, melted, 1/4 cup chopped onion, 1/4 cup all-purpose flour, 4 cups milk...

 
 
Corn Cob Stock
Salads - Soups - Sidedishes / Vegetarian         
Cut the kernels from the cobs of corn, and reserve for another use....
Ingredients: 6 ears of corn, 1 red onion, chopped, 1 rib of celery, trimmed, 2 carrots, peeled and trimmed...

 
 
Corn Fritters
Breakfast - Brunch / Vegetarian         
Corn Fritters
Beat eggs. Stir in milk. Sift flour, baking powder and salt together and beat in. Add oil and corn. Mix thoroughly....
Ingredients: 2 eggs, 1/2 C milk, 1 C flour, 1 tsp baking powder...

 
 
Corn Fritters
Salads - Soups - Sidedishes / Vegetarian         
Mix together dry ingredients, then add wet ingredients and mix well....
Ingredients: 1 large can creamed corn, 1 egg, 1 1/2 tablespoons vegetable oil, 1 cup milk...

 
 
Corn Relish
Appetizers / Vegetarian         
Mix together rinsed beans and chopped vegetables....
Ingredients: 1 can pinto beans-drained and rinsed, 1 can shoepeg corn-drained and rinsed, 1 can black-eyed peas-drained and rinsed, 1 yellow pepper-chopped...

 
 
CORN SALAD 2
Salads - Soups - Sidedishes / Vegetarian         
Combine vegetables, tossing lightly....
Ingredients: 2 - 16 oz. cans white shoepeg corn, drained, 1 - 2 oz. jar chopped pimiento, drained, 1/2 cup chopped onion, 2 stalks celery, chopped...

 
 
Cornbread Muffins
Desserts - Breads / Vegetarian         
Preheat oven to 350. In a large bowl, combine cornmeal, flour, salt, sugar, baking powder and baking soda. ...
Ingredients: 1 cup cornmeal, 1 cup flour, 1/2 tsp salt, 2 tbs sugar...

 
 
CORNBREAD SALAD
Salads - Soups - Sidedishes / Vegetarian         
In a large casserole dish, crumble cornbread (not too fine), drain beans and spread over cornbread. Do the same with the tomatoes, peppers, onions and pickles....
Ingredients: 1 - 8 inch cake of cornbread, 1 can red kidney or chili beans, 1 cup chopped tomatoes, 1 lb. fried crisp bacon (crumbled)...

 
 
Cornbread Stuffing
Salads - Soups - Sidedishes / Vegetarian         
preheat oven 400 Sautee onion and celery in oil ...
Ingredients: 1 onion diced, 3 celery stalks diced, 1 tblspn sesame oil, 1/2 tsp sage...

 
 
Cornish Pasties
Entrees - Maindishes / Vegetarian         
Pre-heat oven to 200C/400F/gas mark 6 Start with the pastry- rub margarine into flour, mixing well. Add salt and then just enough water to bind the mixture to a stiff dough. If possible cover...
Ingredients: 8 oz Plain Flour, 4 oz Very Cold Vegetarian Margarine, Pinch Salt, Cold Water to Mix...

 
 
Cornmeal Cookies
Desserts - Breads / Vegetarian         
Preheat oven to 400F. In a medium bowl, whisk together flour, cornmeal, and salt. In a large bowl, using an electric mixer, beat butter and 1/2 C granulated sugar on medium-high until creamy, 3 minute...
Ingredients: 2 C flour, 1/2 C yellow cornmeal, 1/2 tsp salt, 1 C unsalted butter, room temperature...

 
 
Costa Rican Gallo Pinto
Entrees - Maindishes / Vegetarian         
Cook Rice. In rice cooker,add a little vegetable oil and allow a bit of red pepper, onion and garlic to cook until translucent.Then add rice and leave to cook. Easy! You can make a day or two in adv...
Ingredients: red pepper, finely chopped, white onion, finely chopped, garlic, minced, enough rice for whoever you're cooking for...

 
 
Cottage Cheese Dip
Appetizers / Vegetarian         
Mix ingredients and serve with crackers or veggies....
Ingredients: 1/4 tsp Salt, 1 tsp Celery Salt, 1 tbsp Caraway Seeds, 1/2 tbsp Sugar...

 
 
Courgette Rosti
Breakfast - Brunch / Vegetarian         
Grate all the vegetables. Mix them in a bowl and add seasonning. Squeeze as much water out of the vegetables as possible. Using a kitchen towel shape the rostis and fry them in butter and oliv...
Ingredients: 4 courgetes, 2 potatos, 1 onion, 2 garlic cloves...

 
 
Couscous Cakes
Entrees - Maindishes / Vegetarian         
In a large bowl, stir together couscous, eggs, and basil until combined and season with salt and pepper. In a large nonstick skillet, heat 3 T oil over medium-high heat. Working in batches, drop cousc...
Ingredients: 2 1/4 C cooked couscous, 2 eggs, lightly beaten, 1/4 C chopped fresh basil, salt and pepper...

 
 
Couscous-stuffed Bell Peppers
Salads - Soups - Sidedishes / Vegetarian         
Preheat oven to 400. Add 1-2 tablespoons EVOO to a skillet and preheat on medium to medium-high. When the pan is hot, add onions and saute 5 minutes until they start to soften. Season with dried basil...
Ingredients: 1 large yellow onion, small dice, 1-2 garlic cloves, 10-12 baby zucchini (or 1 large zucchini or squash), sliced into half-inch medallions, 2 cups whole wheat couscous (Trader Joe's)...

 
 
Couve Roxa
Salads - Soups - Sidedishes / Vegetarian         
Cortar a couve em juliana. Na wook colocar a margarina, juntar a cebola, a couve e a maça aos pedaços pequenos previamente descascada e sem sementes. se preferir pode cortar no ralador grosso....
Ingredients: 1 kg Couve Roxa, 3 Maças Vermelha escura, 1 Cebola Picada, 80g Mel de Urze...

 
 
Cowboy Caviar
Salads - Soups - Sidedishes / Vegetarian         
Whisk dressing ingredients in a large bowl. Add 'caviar' ingredients and mix gently....
Ingredients: Dressing, 1/4 cup cup red wine vinegar, 1 to 2 tsp hot sauce (optional, to taste), 1 tsp salt...

 
 
COWBOY CAVIAR
Appetizers / Vegetarian         
In a large bowl, mix vinegar, hot sauce, oil, garlic, and pepper. Peel, pit and cut avocado into ½ inch cubes. Ad to vinegar mixture and mix gently to coat....
Ingredients: 2 tablespoons red wine vinegar, 1 ½ to 2 teaspoons hot sauce, 1 ½ teaspoons salad oil , 1 clove garlic, minced...

 
 
Cowboy Caviar ( black bean salsa)
Sauces / Vegetarian         
* Combine all ingred. in bowl...
Ingredients: 2 (15oz) cans black beans, rinsed, 1 (17 oz) can whole kernel corn, drained, 2 large tomatoes, chopped, 1 large avocado, diced...

 
 
Cowboy Caviar ( black bean salsa)
Sauces / Vegetarian         
* Combine all ingred. in bowl...
Ingredients: 2 (15oz) cans black beans, rinsed, 1 (17 oz) can whole kernel corn, drained, 2 large tomatoes, chopped, 1 large avocado, diced...

 
 
Crabless Crab Cakes
Entrees - Maindishes / Vegetarian         
Crabless Crab Cakes
Saute onion and bell pepper in oil til soft; add corn until crisp-tender....
Ingredients: 1/4 cup minced onion, 1/4 cup minced green or red bell pepper, 1 T olive oil plus more for frying, 2 teaspoons Old Bay seasoning...

 
 
Cranberry Apple Crumble
Breakfast - Brunch / Vegetarian         
Preheat oven to 350 degrees. Combine the filling ingredients in a lasagna pan sprayed with cooking spray....
Ingredients: For the filling,, 1 12 ounce bag of fresh cranberries, 1 1/2 cup raisins, 1 apple, chopped...

 
 
Cranberry Chutney
Salads - Soups - Sidedishes / Vegetarian         
Cranberry Chutney
Combine cranberries, raisins, honey, maple syrup, cinnamon, ginger, nutmeg, cloves and water in Dutch oven. Place over medium heat and cook 15 minutes. Stir in onion, apples, and celery and cook 1...
Ingredients: 2 cups fresh Cranberries, 1 cup Raisins, 1/2 cup local Honey, 1/2 cup Maple Syrup...

 
 
Cranberry Granita
Beverages / Vegetarian         
Cranberry Granita
Whisk the cranberry juice and sugar in a heavy medium saucepan over medium heat just until the sugar dissolves....
Ingredients: 2 cups cranberry juice, 1/3 cup sugar, 1/4 cup fresh lime juice, 1/4 cup vodka...

 
 
Cranberry Orange Brussels Sprouts with Walnuts
Salads - Soups - Sidedishes / Vegetarian         
Heat the oven to 375. Cut sprouts in half. Rinse and drain cranberries, add to bowl with sprouts....
Ingredients: Bag of brussels sprouts, halved., Bag of cranberries, 2 Tbsp. olive oil, 3/4 cup walnuts, toasted...

 
 
Cranberry Walnut Quinoa Salad
Salads - Soups - Sidedishes / Vegetarian         
Combine quinoa with 2 cups water in a medium saucepan and bring to a boil over high heat. Reduce heat to a simmer, cover, and continue cooking until all water is absorbed....
Ingredients: 1 cup quinoa, 1 cup dried cranberries , 1 cup frozen green beans, defrosted - I used fresh green beans slightly blanched, 1/4 cup walnuts, chopped ...

 
 
Cranberry, Persimmon & Kumquat Chutney
Sauces / Vegetarian         
Cranberry, Persimmon & Kumquat Chutney
Heat coconut oil in a medium saucepan over medium heat. Add coriander seeds, and cook until fragrant, about 1 minute. Add cranberries, persimmons, kumquats, raisins, sugar and vinegar. Reduce heat...
Ingredients: 2T coconut oil, 1 tsp. coriander seeds, 2 cups fresh cranberries, 3 persimmons (about 1 cup), outer skin removed, and diced small...

 
 
Cranberry-Ginger-Cardamom Compote
Sauces / Vegetarian         
Combine all ingredients in small sauce pot. Cook uncovered over medium-high heat until boiling, stirring regularly. Reduce heat to medium-low and continue to simmer until liquid has been absorbed ...
Ingredients: 4 c fresh cranberries, 1 tsp. orange zest plus 1/2 c orange juice, 1 c sugar, 3 inches fresh ginger, peeled and sliced to one-inch pieces...

 
 
Cream Cheese Stuffed Mushrooms
Appetizers / Vegetarian         
Remove mushroom stems to form caps. In medium bowl mix cream cheese, bread crumbs, parsley, onion, paprika and salt. Fill each mushroom cap with cream cheese mixture. Place on baking sheet. Broi...
Ingredients: 15 to 20 small fresh mushrooms, 3 ounces of cream cheese, softened, 3 tbsp fine dry bread crumbs, 2 tbsp parsley...

 
 
Cream cheese tortillas
Appetizers / Vegetarian         
Blend all ingredients except tortillas...
Ingredients: (2) 8oz pkg cream cheese, (1) 8oz sour cream, 2-3 green onions, Juice of 1/2 lime...

 
 
Cream of Asparagus Soup
Salads - Soups - Sidedishes / Vegetarian         
Cream of Asparagus Soup
Bring a large pot of water to a boil. Fill a medium bowl with salted ice water. Working in 2 batches, add the asparagus to the boiling water and cook until just tender, about 4 minutes per batch. Usin...
Ingredients: 2 pounds medium asparagus (2 bunches), cut in half crosswise , 6 tablespoons unsalted butter, 1 medium onion, chopped , 1 stalk celery, chopped...

 
 
Cream of Asparagus Soup
Salads - Soups - Sidedishes / Vegetarian         
Pan spray a cookie sheet and place onion and garlic on it in a 400 degree oven until onion starts to bronw at the edges. Place asparagus spears in a lasagna pan, spray with pan spray, sprinkle on sal...
Ingredients: 4 lb asparagus, ends saved for juicing, 2 white onions, chopped, 4 cloves garlic, cut in half lenghtwise, 8 ounces silken tofu...

 
 
Cream of Broccoli Soup
Salads - Soups - Sidedishes / Vegetarian         
Chop vegetables and saute, cover the pot after adding broth. Cook until vegies are tender. Place vegies and broth into a blender, add tofu, and pulse until well blended....
Ingredients: 2 heads broccoli, 4 spines celery, 3 heads green garlic , 1 bunch bok choy...

 
 
Cream of Broccoli Soup
Salads - Soups - Sidedishes / Vegetarian         
cut the broccoli into florets and slice about one-fourth of the top of each stem. Reserve 1 cup of florets...
Ingredients: 1 lb. broccoli, 1 medium onion, quartered, 1 clove garlic, 2 cups vegetable broth or water...

 
 
Cream of Mushroom Soup
Salads - Soups - Sidedishes / Vegetarian         
In a large stock pot or dutch oven, sautee the mushrooms, onion, celery, and garlic in olive oil over medium heat for 5 minutes until vegetables are soft....
Ingredients: 24 oz. fresh mushrooms, diced, 1 medium onion, diced small, 2 stalks celery, diced small, 3 cloves minced garlic...

 
 
Creamed Asparagus
Salads - Soups - Sidedishes / Vegetarian         
Blanch asparagus in boiling water until tender(3-4min) then transfer to a bowl of ice water to stop the cooking....
Ingredients: 1/2 lb. asparagus, trimmed cut into 1-2" pieces, 2 T. unsalted butter, 2 T. all-purpose flour, 1 cup whole milk ...

 
 

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