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Sauces Recipes         page 49 of 91

Lemon Curd

Sauces / None         
Combine first three ingredients in a bowl, set aside. Melt butter in a small heavy saucepan over low heat. Add cornstarch mixture to butter, stirring well. Stir in lemon juice....
Ingredients: 2/3 c. sugar, 1 tbsp grated lemon rind (optional), 1 tsp cornstarch, 2 tbsp butter...


LEMON CURD

Sauces / None         
COMBINE IN TOP OF DOUBLE BOILER OR OVER VERY LOW HEAT. COOK UNTIL THICKENED...
Ingredients: 1/2 CUP LEMON JUICE, 2 EGGS (BEATEN), 1 CUP SUGAR, OPTIONAL LEMON PEEL...


lemon curd

Sauces / Gluten-Free         
remove the zest from the 3 lemons and process it, add sugar and pulse till finely minced with sugar. ...
Ingredients: 3 lemons for zest, 1 1/2 cups of sugar, 1 stick of butter, 4 extra large eggs...


Lemon Curd

Sauces / None         
In a heavy-bottomed saucepan whisk together lemon juice, zest, sugar and eggs. ...
Ingredients: 1/2 cup fresh lemon juice , 2 teaspoons finely grated lemon zest , 1/2 cup sugar , 3 large eggs...


Lemon Curd

Sauces / None         
Add enough water to a medium saucepan to come about 1-inch up the side. Bring to a simmer over medium-high heat....
Ingredients: 5 egg yolks, 1 Cup Sugar, 4 lemons, zested and juiced, 1 stick butter, divided into pats and chilled...


Lemon Curd

Sauces / None         
Zest lemon. Juice lemon. Whisk sugar and egg yolks in a small pan over medium low heat. Add butter and whisk for 2-3 minutes until butter is melted. Whisk in lemon zest and lemon juice. Contin...
Ingredients: 3 tbsp butter, 1/4 cup sugar, 3 egg yolks, 1 lemon...


Lemon Curd

Sauces / None         
In a large bowl, beat the butter and sugar with an electric mixer, about 2 min. Slowly add the eggs and yolks. Beat for 1 min. Mix in the lemon juice. The mixture will look curdled, but it will sm...
Ingredients: 6 tablespoons unsalted butter, soft, 1 cup sugar, 2 eggs, 2 egg yolks...


Lemon Curd

Sauces / None         
Beat the eggs in the top of a double boiler....
Ingredients: 4 large eggs, Few grains of salt, 1-3/4 c sugar, 1/4 c butter, at room temperature...


lemon Curd

Sauces / None         
Beat the eggs in a double boiler until frothy. Stir in the lemon juice, sugar and butter. Cook over simmering water for 16 minutes or until slightly thickened, stirring constantly. Remove from teh hea...
Ingredients: 3 eggs, 1/2 c fresh lemon juice, 1 c sugar, 1/2 c unsalted butter, melted...


Lemon Curd

Sauces / None         
Place the egg yolks in heavy nonreactive saucepan. Quickly whisk in the sugar. Add the lemon juice, zest and butter, stir to combine. Cook over med-low heat, stirring continuously for 7-8 minutes or u...
Ingredients: 6 large egg yolks, 1 c sugar, 1/2 c fresh lemon juice, zest of 1 lemon...


Lemon Dill Aioli Sauce

Sauces / None         
Mix all ingredients together and refrigerate before eating....
Ingredients: 3/4 Cup Mayonnaise, 2 Garlic Cloves, Minced, 1 Tsp grated Lemon Rind, 1Tbs Fresh Lemon Juice...


Lemon Dill Sauce

Sauces / None         
To make the sauce, combine all of the ingredients in a bowl and stir well. Refrigerate until chilled. The sauce will thicken as it chills. ...
Ingredients: 1 cup mayo, ¼ cup buttermilk, 2 tbs. chopped fresh dill, 1 tbs. chopped fresh parsley...


Lemon Dipping Sauce

Sauces / None         
Stir together mayonnaise, lemon juice, zest, and pepper in a small bowl. Chill, covered, until ready to use. ...
Ingredients: 1/2 cup mayonnaise, 1 teaspoon fresh lemon juice, 1/2 teaspoon finely grated fresh lemon zest, 1/4 teaspoon black pepper...


Lemon Dressing

Sauces / None         
Slowly whisk oil into other ingredients. This is 5 star and it has no raw eggs. Great served over Romain and leaf lettuce with shaved parmesan cheese and sauted shrimp with garlic....
Ingredients: 2 lg cloves garlic minced fine, 2 T lemon juice, 2 T water, 1/4 c lite myo or miricle whip...


Lemon Dressing

Sauces / None         
Pour over wild salmon fillet, chicken or other favorite lean protein, broil for 10-15 minutes depending on thickness of the protein....
Ingredients: 2 tbsp of olive oil , 1 tbsp of fresh lemon juice, 1 clove of garlic finely chopped, Salt and pepper to taste...


Lemon Dressing

Sauces / None         
Crush garlic, peel and chop finely. Mix garlic, lemon rind, lemon juice, salt, mayonnaise and oil together until combined....
Ingredients: 2 cloves Garlic, 2 teaspoons grated Lemon Rind, 2 teaspoons Lemon Juice, 1/2 teaspoon Salt...


Lemon filling

Sauces / None         
In a saucepan mix sugar, cornstarch and salt. Gradually stir in water. Cook and stir over md heat until the mixture thickens and boils. Boil and stir 1 minute longer. Remove from the heat...
Ingredients: 3/4 C sugar, 3 tbl cornstarch, 1/4 tsp salt, 2/3 C water...


Lemon Frosting

Sauces / None         
Using an electric mixer, beat the butter and lemon zest on high until light and fluffy, 3 to 5 minutes. Reduce mixer speed to low. Gradually add the sugar, then the salt, and beat until smooth, scrapi...
Ingredients: 2 cups (4 sticks) unsalted butter, at room temperature, 2 tablespoons finely grated lemon zest, 1 pound confectioners’ sugar (about 3 3/4 cups), sifted, pinch kosher salt...


Lemon Garlic Dip

Sauces / None         
Combine all ingredients together and mix well....
Ingredients: 1/2 cup of mayo, 1 tsp of garlic salt, 2 tsp of fresh lemon juice, 1/2 tsp of lemon zest...


Lemon Ginger Marinade for Salmon & Asparagus

Sauces / None         
Whisk together all ingredients. Cover and chill. Marinate both asparagus and salmon, then grill....
Ingredients: 3/4 cup Olive Oil, 1/2 cup fresh lemon juice, 1/3 cup soy sauce or tamari, 1/4 cup water...


Lemon Glaze

Sauces / None         
Combine all in a mixing bowl and beat until smooth....
Ingredients: 1/4 c (1/2 stick) unsweetened butter, melted, 1/4 c strained fresh lemon juice, 1 lb package powdered sugar, 1 drop yellow food coloring...


Lemon Gravy

Sauces / None         
This is great over chicken or fish....
Ingredients: 2 cans low sodium chicken stock, 1/2 cup white wine, 4 tablespoons fresh lemon juice, Wondra...


Lemon Honey

Sauces / None         
in a microwave bowl whisk the eggs, sugar, lemon juice and lemon zest ...
Ingredients: 3 eggs, 1 cup white sugar, zest of 1 lemon, 1/2 cup fresh lemon juice...


Lemon Mustard Dressing

Sauces / None         
Combine all ingred. and shake until blended. Chill 2 hours before using....
Ingredients: ¼ c lemon juice, 2 tsp dijon, 2 tsp honey, ¼ c green onions, minced...


Lemon oil dressing

Sauces / None         
1) Mix ingredients all together 2) Use dressing within 24 hours...
Ingredients: 3.5 tbsp of lemon juice - c 1 lemon, 10 tbsp olive oil, sea salt and freshly ground black pepper, ...


Lemon Poppy Seed Dressing

Sauces / None         
Process sugar, lemon juice, onion, dijon mustard, and salt together. Then add oil and poppy seeds....
Ingredients: 1/2 C Sugar, 1/3 C Lemon Juice, 2 tsp Onion, 1 tsp Dijon Mustard...


Lemon Rosemary Viniagrette

Sauces / None         
whisk together 1/2 c lemon juice, 2 T lemon zest, shallot, garlic, and rosemary in bowl. Slowly pour in olive oil while whisking. Season with salt and pepper to taste....
Ingredients: 2 lemons, juiced and zested (1/2 c juice, 2T zest), 2 T chopped shallots, 2 cloves garlic, minced (2 t), 11/2 t chopped fresh rosemary...


Lemon Sauce

Sauces / None         
Combine sugar, cornstarch and water. Cook over medium heat-stir constantly until mixture thickens and boils-boil and stir 1 minute-Remove from heat Stir in margarine(butter), lemon peel and juice ...
Ingredients: 1/2 cup sugar - 1Tbsp, 2 tsp cornstarch, 1 cup water, ...


Lemon Sauce

Sauces / None         
Heat chicken broth, lemon juice, honey, vinegar, vegetable oil, catsup and garlic salt to boiling in 1-quart saucepan....
Ingredients: 1/4 cup chicken broth or water, 2 tablespoons lemon juice, 2 tablespoons honey, 1 tablespoon vinegar...


Lemon Sauce

Sauces / None         
Combine all ingredients except starch and 1 tblspn. water....
Ingredients: 3/4 c. water, 1/8 c. white wine, 1 tsp. butter, 1 tsp. lemon juice...


Lemon Sauce for Bread Pudding

Sauces / None         
Stir over medium heat until it thickens. Take off stove and cool. Pour over Bread budding when ready to eat....
Ingredients: ½ c. lemon juice, ½ c. sugar, 1 Tbsp. cornstarch, 1 c. cold water...


Lemon Sauce for Pudding

Sauces / None         
½ c honey 2 Tbsp cornstarch 2 c boiling water 2 Tbsp oleo 3 Tbsp lemon juice Salt ...
Ingredients: , , , ...


Lemon sauce for vegetables

Sauces / None         
Microwave butter on high 30 seconds....
Ingredients: 2 T butter or margarine, 1 T flour, 1 t lemon zest, 1/2 cup milk...


Lemon Stir Fry Sauce

Sauces / None         
Combine all in a wok and bring to a slow simmer over medium heat. When everything has combined nicely, serve....
Ingredients: 1/4 cup lemon juice, 1 tsp lemon zest, 1/4 cup chicken broth, 1 tbsp soy sauce...


Lemon stir-fry sauce

Sauces / None         
Combine all ingredients in small bowl...
Ingredients: 2 teaspoons Minced lemon zest, 3 tablespoons Lemon juice from lemon, 1 teaspoon Sugar, 2 tableapoons Chicken stock...


Lemon Swirl Frosting

Sauces / None         
Beat all ingredients until frosting is fluffy and of spreading consistency. If necessary, stir in additional lemon juice, 1 teaspoon at a time. Fills and frosts two 8 or 9 inch layers or frosts a 13...
Ingredients: 1 package (3 ounces) cream cheese, softened, 1/2 cup margarine or butter, softened, 4 cups powdered sugar, 1 teaspoon vanilla...


Lemon Tarragon Tartar Sauce

Sauces / None         
Fold together the mayonnaise, pickles, scallions, capers, tarragon, mustard, lemon zest, lemon juice in a bowl and sprinkle with salt and pepper. Adjust the seasoning to taste. Cover the bowl and ...
Ingredients: 1 cup mayonnaise, 2 tablespoons minced bread and butter pickles , 2 tablespoons minced scallions, 1 tablespoon capers, drained and coarsely chopped ...


Lemon Tartar Sauce

Sauces / None         
In small bowl, combine all ingredients. Keep covered in refrigerator at least 4-6 hours before serving to blend flavors....
Ingredients: 1/2 c. mayonnaise, 2 T. dill pickle, finely chopped, 2 T. green onion, finely chopped, 1 T. lemon peel, finely grated...


Lemon thyme dip

Sauces / None         
Combine ingredients. Chill...
Ingredients: 1 cup light sour cream, 1 cup mayonnaise, Zest and juice of one lemon about one tsp zest 3tab juice, 1 Tablespoon chopped thyme...


Lemon Vinaigrette

Sauces / None         
-mix all ingredients until desired consistency is reached....
Ingredients: 2 1/2 cups lemon juice (about 12 lemons), 5 tsp dijon mustard, 5 tsp kosher salt, 5 tsp black pepper...


Lemon Vinaigrette

Sauces / None         
Whisk all ingredients in bowl to blend. Season with salt and pepper to taste....
Ingredients: 1/2 cup olive oil, 3 tbsp fresh lemon juice, 1 tbsp shallot, minced, 1 1/2 tsp Dijon mustard...


Lemon-Anchovy Vinaigrette

Sauces / None         
Cut all peel and white pith from lemons; discard. Working over a medium bowl, cut lemons along sides of membranes to release segments into bowl. Squeeze in juice from membranes and discard mem...
Ingredients: 2 lemons , 4 anchovy fillets packed in oil, drained, finely chopped, ½ cup olive oil , ¼ teaspoon crushed red pepper flakes...


Lemon-Dill Compound Butter

Sauces / None         
On a large chopping board, roughly chop dill. Add chopped garlic and butter and chop to combine. Add lemon zest & juice, and using your knife like a paddle, combine lemon into butter. Season with...
Ingredients: 1/4 cup fresh dill, washed, dried, tough stems removed, 1 clove garlic, chopped, 1 cup (1/2 lb) unsalted butter, softened, zest of 1 lemon...


Lemon-Dill Dressing

Sauces / None         
mix all ingredients together....
Ingredients: 1/4 C. Water, 1/2 C. Olive Oil, 3-6 Tbsp. Lemon Juice, 1 Tbsp fresh dill....


Lemon-Dill Sauce

Sauces / None         
...
Ingredients: 1 c mayo, 2 TBSP lemon juice (1 lemon), 2 tsp lemon peel, 2 TBSP chopped, fresh chives...


Lemon-Dill Sauce

Sauces / None         
Prepare Lemon-Dill Sauce; In a small saucepan, melt butter over moderately high heat; remove from heat. Combine cornstarch with water; stir into butter in saucepan. Add lemon juice, dill, salt, chev...
Ingredients: 1 1/2 tbls butter or margarine, 1 1/2 tsp cornstarch, 1/2 c cold water, 1/3 cup freshley squeezed lemon juice...


Lemon-Mustard Salad Dressing

Sauces / None         
Crush garlic in processor. Combine other ingredients and add to processor while it is running....
Ingredients: 6 Tbl. olive oil, 2 1/2 Tbl. lemon juice, 1/2 tsp. agave, 1 tsp. salt...


Lemon-Orange Filling

Sauces / None         
Combine first 4 ingredients in a heavy saucepan; stir well. Stir in fruit rind and juices. Cook over medium heat, stirring constantly until mixture thickens and boils. Gradually stir in about 1/4 c...
Ingredients: 1 cup sugar, 1/3 cup flour, 1/4 teaspoon salt, 1/4 cup water...


Lemon-Tahini Sauce

Sauces / Vegetarian         
Place all ingredients with exception of water into food processor or blender and puree to fully smooth texture, about 1 minute. Add water 2T at a time to create a sauce with a smooth, pourable consist...
Ingredients: 1 small bunch flat leaf parsley, leaves rinsed and drained, 1/2 c tahini, 3 cloves garlic, juice of 2 large lemons (about 6T)...


Lemony Vanilla Milk Chip Frosting

Sauces / None         
In large microwave safe bowl, place vanilla chips and whipping cream. Microwave on high 30 seconds; stir vigorously if necessary. Microwave on high an additional 15 seconds at a time, stirring vigor...
Ingredients: 1 2/3 cups (10 ounces) vanilla milk chips, 1/2 cup whipping cream, 1 1/4 to 1 1/2 cups powdered sugar, 1 Tablespoon freshly grated lemon peel...


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