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RDBE Spice Rub

Sauces / None         
Combine all ingredients and store in a clean canning jar for up to a month. Use the rub on Beef, Poultry, Fish and Vegetables before grilling....
Ingredients: 2 TBSP PAPRIKA, 2 TBSP DRIED PARSLEY, 4 t GROUND HOT CHILI POWDER, 1 t GROUND CUMIN...

Real Fajita Seasoning

Sauces / None         
This is one of the best beef fajita seasoning recipe. To make this simple recipe, take a large glass bowl and add all the ingredients to it. This is the only efforts you have to take to make this faji...
Ingredients: Worcestershire Sauce, 1 tbs, Lemon Juice, ¼ cup, Garlic, crushed, 2 clove, Brown Sugar, 2 tsp...

Real Velveeta Cheese

Sauces / None         
Place all ingredients inside a large microwave-safe bowl. Microwave on high for 5 minutes, stopping to stir every 1to 2 minutes. The mixture might seem watery during the first few stirs, but sho...
Ingredients: 16 oz White Canadian cheese, 8 oz Sharp Cheddar cheese, 1 10 oz can diced tomatoes and green chilies drained, 1 cup milk...

red chaat chutney(sweet)

Sauces / None         
soak tamarind in hot water. strain it and keep aside.Mix the tamarind extract,seedless dates along with 1/2 cup of water and boil in low flame for 5 minutes to get rid off the raw smell. ...
Ingredients: Dates - 12 to 14 nos., Tamarind - 1 tbsp tightly packed, Jaggery - 1 tbsp, Red chilly pwd - ¾ to 1 tsp...

Red Cinnamon Pickles

Sauces / None         
Peel a d take seed out of pickles then slice in 1 inch slices. Soak in dehydrated lime and water stir good, let set for 24 hours. Drain and wash pickles in cold water. Let sit in cold water for ...
Ingredients: 2 gallons peaked pickles take out the seeds, 2 cups dehydrated lime , 8 1/2 quarts water, 1 cup vinegar...

Red curry peanut sauce

Sauces / None         
Heat canola oil in small nonstick skillet over medium heat. Add red curry paste, ginger and garlic. Cook until fragrant, about 2 minutes....
Ingredients: 1 tsp canola oil, 2 tsp red curry paste, 1 tsp chopped fresh ginger, 1 tsp chopped garlic...

Red enchilada sauce

Sauces / None         
Heat oil in saucepan, add flour and cook 1 minute, whisking constantly. Add chili powder, garlic powder,cumin,and oregano and cook for 1 more minute, whisking constantly....
Ingredients: 2 Tbsp oil, 2 Tbsp. Flour, 1/4 cup chili powder, 1/2 tsp garlic powder...

Red Lobster Pina Colada Dipping Sauce

Sauces / None         
This sauce is so yummy! Ingredients 1 cup piña colada mix preferably Major Peters 5 tablespoons water 2 tablespoons drained crushed pineapple 4 teaspoons sweetened flaked coconut 3 tablespoons...
Ingredients: , , , ...

Red Lobster Tartar sauce

Sauces / None         
Mix all ingredients well. Refrigerate....
Ingredients: 1 cup mayonnaise, 3 Tbsp minced onion, 1 Tbsp white sugar, 2 Tbsp sweet pickle relish...

Red meat marinade

Sauces / None         
Mix all together and soak meat overnight....
Ingredients: 1 bottle red burgundy dry, 1/4 C balsamic vinegar, 1/4 C dijon mustard, salt and pepper...

Red Onion Marmalade

Sauces / None         
thinly slice onions cook all in a pan until syrup...
Ingredients: 5lb red onions, 2ltr red wine, 2 1/2 lb brown sugar, 1 tbsp carraway seeds...

Red Pasta sauce

Sauces / None         
Brown sausage and ground beef. While browning add all other ingredients in crock pot or dutch oven. When sausage and beef are done add to crock pot and cook on low for at least 5 hours up to 24...
Ingredients: 1 lb Sausage, 3/4 lb ground beef, 1/2 cup minced onion (if desired), 2 cloves garlic crushed...

Red Pepper Alfredo

Sauces / None         
1. Heat olive oil in pan and once hot, add garlic and butter....
Ingredients: 1 tbsp olive oil, 4 tbsp butter, 1 clove garlic, minced, ½ cup cream...

Red Pepper Hummus

Sauces / None         
Combine all the ingredients in a food processor; process until smooth. Yields 2 cups....
Ingredients: 1/2 cup chopped roasted red bell pepper, 2-1/2 tsp fresh lemon juice, 1 tbsp tahini (sesame paste), 1/2 tsp freshly ground black pepper...

Red Pepper Jelly

Sauces / None         
Place pepper mixtures, sugar, red pepper flakes and white wine vinegar in a sauce pan. Bring liquid to a boil. Boil for 2 minutes. Add pectin. Boil hard for 1 minute, stirring constantly. Pour hot mix...
Ingredients: 1 1/2 cups red peppers, seeded, quartered, liquidified in the food processor or blender, 1 tsp. ground hot red pepper flakes , 4 cups sugar or splenda, 1 1/2 cups white wine vinegar...

Red Pepper Kream

Sauces / Raw         
grind cashews into powder. blend till smooth...
Ingredients: 1/2 c cashews, 1 c seeded and chopped red bell pepper, 1 tblsp lemon juice, 1/2 tspn sea salt...

RED PEPPER RANCH SAUCE

Sauces / None         
IN PAN STIR DRESSING AND PEPPERS TOGETHER UNTIL HOT....
Ingredients: 1 CUP RANCH DRESSING, 7.25OZ ROASTED RED PEPPER STRIPS, , ...

Red Pepper Relish

Sauces / None         
Finely chop peppers and onions in batches in food processor. Scrape into large, wide pot....
Ingredients: 5 red bell peppers (about 2 1/4 lbs), cored, cut up, 1 large onion, cut up, 3/4 cup each sugar and cider vinegar, 1 1/2 tsp salt...

Red Pepper Relish

Sauces / None         
Add olive oil in a med saucepan. Place over med heat until oil is shimmering. Add onions, garlic and a pinch of salt. Cook until onions began to soften, about 2 minutes. Add red peppers and jalape...
Ingredients: 1 Tablespoon Olive Oil, 1/4 C Finely Diced Red Onion, 2 Lg Garlic Cloves, Kosher Salt...

Red Pepper Sauce

Sauces / None         
Preheat oven to 425. Combine tomatoes, pepper, garlic on baking sheet, ad drizzle with 6 tbsp oil, sprinkle with salt and pepper, roast for 45-50 minutes. Let cool. Squeeze garlic from skins. ...
Ingredients: 8 oz plum tomatoes, quartered, 1 red pepper, quartered and seeded, 4 garlic cloves, 8 tbsp olive oil...

Red Sauce - Roasted Garlic Pasta Sauce

Sauces / None         
In a large saucepan saute the onion in olive oil over medium-high heat until soft, about 4 to 6 minutes. Add the garlic and cook, stirring, for 1 minute....
Ingredients: 1 large onion, chopped, 3 Tablespoons olive oil, 1 Tablespoon garlic, minced, 1/4 cup tomato paste...

RED SAUCE FOR PASTA

Sauces / None         
Sauté the onions, black olives, and mushrooms together over medium heat until tender....
Ingredients: 32 oz can diced or crushed tomatoes, 1 can tomato sauce (15 oz), 1 large onion, chopped, 2 cloves garlic, chopped...

Red Sauce With Meat

Sauces / None         
Saute onion in oil until slightly browned....
Ingredients: 1 - Small Onion, Olive Oil, 1 Can - Whole Tomatoes (15oz.), 3 tsp - Sugar...

Red Sauces

Sauces / None         
When my grandmother use to have famliy dinners with every one on sundays she use to always make her red sauces that was great. I remmber always going over there and trying to get me her to give me som...
Ingredients: pepers, tomatos, garlic , salt ...

Red Spaghetti Sauce

Sauces / None         
Simmer all ingredients together for 1 1/2 hours. Then add meatballs if desired. (Homemade meatball recipe on other page)...
Ingredients: 3 tablespoons olive oil, 2 cloves crushed garlic, 1 onion, chopped, 1 28oz can ready crushed tomatos...

Red Vegetable Dip or Cocktail Sauce

Sauces / None         
Combine all ingredients....
Ingredients: 1/2 cup ketchup, 1/2 cup chili sauce, 2 -4 tablespoons prepared horseradish, 1 1/2 tsp salt...

Red Wine Butter Sauce

Sauces / None         
Put rosemary stem in wine.. reduce the wine about 3/4 or more... Cream butter in food processor. Remove rosemary from wine and add wine to butter. Mix thoroughly. ...
Ingredients: 1 cup red wine (whatever you like to drink), 2 sticks butter room temperature, 1 rosemary stem, ...

Red Wine Sauce

Sauces / None         
Heat 1 tablespoon of Olive oil in a non stick fry pan on medium heat. Add Onions and cook for 5 minutes. Add garlic and mushrooms and cook for a further 2 mins....
Ingredients: 2 Brown Onions - Sliced, 2 Cloves Garlic - Crushed, 2 Teaspoons Tomato paste, 2 Teaspoons Corn Flour...

Red Wine Vinaigrette

Sauces / None         
Whisk all the ingredients in a glass bowl to blend....
Ingredients: 6 Tbsp Olive Oil, 2 Tbsp Red Wine Vinegar, 2 tsp Dijon Mustard, Salt and Freshly Ground Black...

red wine vinaigrette

Sauces / None         
mix the vinegar, lemon juice, honey, salt, and pepper in a blender. With the machine running gradually blend in the oli. Season the vinaigrette to taste with more salt and peper...
Ingredients: 1/2 C red wine vinegar, 1/4 C fresh lemon juice, 2 t honey, 2 t salt...

Red Wine Vinaigrette

Sauces / None         
Stir together red wine vinegar and minced shallot; let stand 10 minutes. Whisk in olive oil and remaining ingredients. Add salt and pepper to taste. Refrigerate in an airtight container up to 1 ...
Ingredients: 1/3 cup red wine vinegar , 1/2 large shallot, minced, 2/3 cup extra virgin olive oil , 2 teaspoons coarse-grained Dijon mustard...

Red Wine-Shallot Sauce for Beef Tenderloin

Sauces / None         
For sauce- Heat oil in large saucepan over medium-low heat. Add shallots and garlic; saut until tender, about 10 minutes. Stir in sugar; saut until shallots are golden, about 15 minutes longer. Add f...
Ingredients: Sauce-, 2 tablespoons olive oil, 2 1/2 cups sliced shallots (about 12 ounces), 2 tablespoons minced garlic...

REDEYE BBQ RUB

Sauces / None         
BEST FOR LONDON BROIL; STRIP STEAK; BEEF BURGERS; PORK CHOPS...
Ingredients: 3 TBSP PAPRIKA, 2 TBSP BROWN SUGAR, 2 TBSP GROUND COFFEE, 2 TSP KOSHER SALT...

Reduced fat Alfredo Sauce

Sauces / Low-fat         
Add all ingredients gradually! Melt margarine in sauce pan over medium heat. Gradually whisk in flour. This will create a yellow paste....
Ingredients: 1 C 1% milk, 1 1/2 T margarine, 1 1/2 T flour, 3 T grated parm...

Refried Black Bean and Cheddar Dip

Sauces / None         
-In a large pan, saute red peppers, minced garlic, and minced shallots. -deglaze pan with 3/4 lime juice - in a large mixing bowl combine all ingredients....
Ingredients: Puree 10 cans of black beans (drained and rinsed), 2 large diced red peppers, 1/3 cup minced garlic, 1/3 cup minced shallots...

Rehydrating Drink

Sauces / None         
...
Ingredients: 1 level teaspoon salt, 8 level teaspoons sugar, 5 cups water, ...

relish

Sauces / None         
Toss cucumber and onion with 3/4 teaspoon salt in a sieve set over a bowl and drain 3 hours. Discard liquid from bowl. Wrap cucumber and onion in a kitchen towel (not terry cloth) and squeeze ou...
Ingredients: 2 c finely chopped cucumbers, 1/2 finely chopped onion, 1/2 c lemon juice, 1/4 c coconut sugar...

Remoulade

Sauces / None         
Combine all ingredients. Refrigerate for at least 1 hour to blend flavors and chill. Makes about 1 cup sauce. Good with crab cakes, fish, fried seafood, or peeled shrimp....
Ingredients: 1 tablespoon chopped fresh parsley leaves, 2 tablespoons finely chopped green onions, white and green parts, 2 tablespoons finely chopped sweet pickles, Dash garlic powder...

REMOULADE DRESSING

Sauces / None         
Add above ingredients to 1 cup mayonnaise. Let stand 4 hours or overnight before serving. (I use the blender for mincing everything and blend in mayo on a slow speed. I prefer Hellman’s mayo.) ...
Ingredients: ¾ cup mayonnaise, ½ teaspoon salt , 2 teaspoons dry mustard , 6 green onions (minced)...

Rémoulade Recipe

Sauces / None         
Whisk the egg yolks and Dijon in a medium bowl until evenly blended. Continue whisking and slowly add the oil by pouring it down the side of the bowl in a thin stream. Once all of the oil h...
Ingredients: 2 large egg yolks , 1 tablespoon Dijon mustard , 1 cup vegetable oil, 1 tablespoon freshly squeezed lemon juice , ...

Remoulade Sauce

Sauces / Vegetarian         
Combine ingredients in mixing bowl and mix well to combine. Can be kept refrigerated in tightly sealed container for several weeks if using dried herbs. If using fresh herbs, can be kept for several d...
Ingredients: 1 cup mayonnaise (can make from scratch or good quality prepared), 2T dijon mustard, 1T capers, drained and chopped fine, 2T cornishon pickles, chopped fine...

Remoulade Sauce

Sauces / None         
Mix all the ingredients together in a medium bowl. Start with 1 teaspoon of the Cajun or Creole seasoning and add as much of the remaining teaspoon to taste....
Ingredients: 1 1/4 cups mayonnaise, 1/4 cup Dijon mustard (or Creole mustard preferred), 1 tablespoon sweet paprika, 1 to 2 teaspoons Cajun or Creole seasoning (Tony Chachere)...

Remoulade Sauce

Sauces / None         
Mix all together and serve with fish or chicken....
Ingredients: 1 cup mayonaise, 1 1/2 Tbsp lemon juice, 2 tsp dijon mustard, 1/8 tsp black pepper...

REMOULADE SAUCE

Sauces / Grilling         
pulse all of the ingredients except the salt & pepper in a food processor until well combined but not smooth. season with salt & pepper. put in bowl. sauce can be refrigerated in air tight container u...
Ingredients: [use with FOOLPROOF CRAB CAKES], 1/2 C mayonaise, 1/2 t capers, drained, 1/2 t Dijon mustard...

Remoulade Sauce

Sauces / None         
Whisk all ingredients together until smooth....
Ingredients: 1 C Mayo, 2tsp Garlic Powder, 3Tbs Whole Grain Dijon Mustard, 2tbs Lemon Juice...

Restaurant Style Salsa

Sauces / None         
Dump all into a food processor and process till smooth. Taste and season if needed...
Ingredients: 1-15 oz can whole peeled tomatoes, 2 tsp diced jalepenos, 1/2 onion, 1 clove garlic...

Restaurant style teriyaki sauce

Sauces / None         
Mix all but cornstarch and 1/4 cup water in a saucepan and begin heating Mix cornstarch and cold water in a cup and dissolve. Add to sauce in saucepan....
Ingredients: 1/4 cup soy sauce, 1 cup water, 1/2 tsp. ground ginger, 1/4 tsp. garlic powder...

Reuben Dip

Sauces / None         
Heat all ingredients in small saucepan over low heat....
Ingredients: 1 package 3 oz. cream cheese, 1/4 cup sour cream, 2-3 tablespoons milk, 1/2 cup grated swiss cheese...

Rhubarb Butter

Sauces / None         
Put rhubarb in blender with a little water. It should make 3 cups pulp. Heat this to a boil and mix in sugar. Cook, stirring constantly until consistency of fruit butter....
Ingredients: 6 cups rhubarb, cut in 1 inch lengths, 1/2 cup water, 2 1/2 cups sugar, 4 drops red food color...

Rhubarb Chilli Jam

Sauces / None         
Heat oil and saute garlic, ginger, and onions until onions are transparent. Add rhubarb and chillis, stir, then add rest of the ingredients.  Bring all to the boil until pulpy – about 40 minutes. Put ...
Ingredients: 500 g chopped rhubarb, 500 g chopped onions, 5 cloves garlic, ¼ cup grated root ginger...