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Pasta Recipes         page 41 of 116

Four Cheese Macaroni

Entrees - Maindishes / Low-fat         
Preheat oven to 375 degrees F. Spray a 2-quart casserole dish with non-stick cooking spray and set aside. Bring a large pot of water to boil. Salt water. Add macaroni, and cook until al dente. ...
Ingredients: 3 cups elbow macaroni, 1/3 cup flour , Salt, 2 1/3 cup low fat milk...


Four Cheese Macaroni Casserole

Entrees - Maindishes / None         
Preheat oven to 350 degrees F (175 degrees C). Bring a large pot of lightly salted water to boil over high heat. Add macaroni, and cook until al dente, about 8 to 10 minutes. Drain, and pour ho...
Ingredients: 3 cups uncooked macaroni, 1 (28 ounce) can whole peeled tomatoes, drained and chopped, 1 teaspoon Italian seasoning, 1 teaspoon dried oregano...


Four Cheese Manicotti

Entrees - Maindishes / None         
Cook pasta according to package directions for al dente. Saute onions and garlic about 3 min. In seperate bowl, stir together 1/2c. mozz. cheese, 1/4c. parm. cheese and the next 5 ingredients and be...
Ingredients: 12 manicotti, uncooked, 1/2c. onion, finely chopped, 3 cloves garlic, minced, approx 1c. shredded mozzarella cheese, divided...


Four Cheese Pasta

Entrees - Maindishes / None         
Heat oven to 350 degrees. Spray 13x9 inch (3 quart) glass baking dish with cooking spray. Cook and drain pasta as directed on package....
Ingredients: 5 cups uncooked penne pasta (16 oz), 1/2 cup butter or margarine, 2 cloves garlic, finely chopped, 1/2 cup all purpose flour...


four cheese pasta

Entrees - Maindishes / None         
...
Ingredients: for sauce, butter, flour, vegetable stock...


Four Cheese Pasta Florentine

Entrees - Maindishes / None         
Heat oven to 375 degrees. Cook pasta as directed on package; omitting salt. Meanwhile, cook spinach as directed on package; drain well. Place in large bowl. Add cream cheese, stir until melted. Stir i...
Ingredients: 3 cups mostaccioli, uncooked, 1 pkg (10oz) frozen chopped spinach, 4 oz cream cheese, cubed, 1 cup low fat cottage cheese...


Four Cheese Stuffed Shells

Entrees - Maindishes / None         
Boil pasta in salted water. Drain and lay out shells on wax paper lined counter. Let cool....
Ingredients: 15 oz. part skin ricotta, 1 c. italian blend cheeses, 3/4 c. parmesan, 12 oz. cottage cheese...


Four Cheese Turkey Pasta Bake

Entrees - Maindishes / None         
Cook penne according to package directions. Drain; set aside....
Ingredients: 8 oz uncooked penne pasta, 1 small onion, chopped, 2 Tbl butter, 4 garlic cloves, minced...


Four Cheese Turkey Pasta Bake

Entrees - Maindishes / None         
Cook penne according to package directions. Drain; set aside....
Ingredients: 8 oz uncooked penne, 1 small onion, chopped, 2 tbsp butter, 4 garlic cloves, minced...


FOUR PASTA BEEF BAKE

Entrees - Maindishes / Kids         
Cook pasta according to package directions....
Ingredients: 8 cups uncooked pasta (four shapes), 2 pounds ground beef, 2 medium green peppers, chopped, 2 medium onions, chopped...


Four Pasta Beef Bake

Entrees - Maindishes / None         
Preheat oven to 350 degrees F....
Ingredients: 4 cups uncooked pasta (4 different shapes) , 1 pound ground beef , 1 medium green pepper, chopped, 1 medium onion, chopped ...


Four-Cheese Baked Pasta with Sun-Dried Tomatoes R

Entrees - Maindishes / None         
Preheat the oven to 400 degrees F. Halve the garlic crosswise to expose the cloves. Wrap the bottom half in foil and roast until very soft, about 20 minutes. Meanwhile, remove the skins from the...
Ingredients: 1 head garlic , 2 tablespoons extra-virgin olive oil, plus more for the baking dish , 1 onion, chopped , 1 bulb fennel, thinly sliced, plus 1 tablespoon chopped fennel fronds ...


Four-Cheese Baked Penne

Entrees - Maindishes / None         
Cook penne according to package directions....
Ingredients: 4 cups whole wheat penne pasta, 1 medium onion, chopped, 2 tsp olive oil, 4 cloves garlic, minced...


Four-Cheese Baked Penne

Entrees - Maindishes / None         
Heat oven to 400. Combine cottage cheese, 1/2 c. mozz, ricotta and parsley in a bowl. Cook pasta until tender but firm; drain....
Ingredients: 1 1/2 c. lowfat cottage cheese, 1 1/4 c. shredded part-skim mozzarella, divided, 1 c. part-skim ricotta, 3 T chopped fresh parsley...


Four-Cheese Stuffed Shells

Entrees - Maindishes / None         
Cook pasta according to package directions, omitting salt and fat. Drain and set aside. Coat 2 (13x9) baking dishes with cooking spray and set aside....
Ingredients: 1 box jumbo pasta shells, 1 (12 oz) carton 1% low-fat cottage cheese, 1 (15 oz) carton ricotta cheese, 1 cup (4 oz) shredded Asiago cheese...


Four-Pasta Beef Bake

Entrees - Maindishes / None         
Preheat oven to 350 degrees F....
Ingredients: 4 cups uncooked pasta (4 different shapes) , 1 pound ground beef , 1 medium green pepper, chopped, 1 medium onion, chopped ...


Four-Pasta Beef Bake

Entrees - Maindishes / None         
Cook pasta according to package directions. Meanwhile, in a large skillet, cook the beef, green peppers, onions, and mushrooms over medium heat until meat is no longer pink; drain....
Ingredients: 8 cups uncooked pasta (4 different shapes) , 2 pounds ground beef, 2 medium green peppers, chopped , 2 medium onions, chopped ...


Fra Diavolo Sauce with Pasta

Entrees - Maindishes / None         
In a large saucepan, heat 2 tablespoons of the olive oil with the garlic over medium heat. When the garlic starts to sizzle, pour in the tomatoes. Season with salt and red pepper. Bring to a boil. Low...
Ingredients: 4 tbsp olive oil, 6 cloves garlic, crushed, 3 cups canned diced tomatoes, 1.5 tsp salt...


Frankfurter Salad

Entrees - Maindishes / None         
Boil new potatoes for 18 mins, add in the pasta according to cooking timings....
Ingredients: 1 or 2 Frankfurters per person, chopped, 1 bowl of new potatoes per 2 people, 1 bowl pasta shapes per 2 people, ...


French Beef Stew with Red Wine

Entrees - Maindishes / None         
Season meat with salt and pepper on all sides. Place meat in a big bowl with wine, thyme, bay leaves, carrots, orange, onion, and garlic. Cover and marinate in the fridge for at least 12 hours, ...
Ingredients: 3 lb stew beef, cut into 1 inch cubes, 1 (750-ml) bottle Cote du Rhone, salt and freshly ground black pepper, 3 sprigs fresh thyme...


French Onion Pasta

Entrees - Maindishes / None         
Cook pasta according to directions, set aside and keep warm. In a saucepan, heat the EVOO. Add the scallions and garlic, stir continually until soft and fragrant. Add the marsala wine, scraping th...
Ingredients: 2 cups of uncooked penne pasta, 1 to 1.5 cup of chicken stock, 1 packet of Lipton's Onion Soup mix, 1 shallot, finely diced...


Fresh Asparagus, Tomato & Chicken Penne

Entrees - Maindishes / None         
Cook and stir chicken, asparagus and onions in large skillet on medium heat 7 to 8 min or until chicken is done and asparagus is crisp-tender. Add cooking creme and pasta. Cook and stir 3 min. Stir in...
Ingredients: 1 lb boneless skinless chicken breasts, cut into pieces, 1/2 lb thin fresh asparagus spears, trimmed, cut in 1 inch lengths, 1/2 cup chopped onions, 1 tub Philadelphia Italian Cheese & Herb Cooking Creme...


Fresh Basil Pesto

Entrees - Maindishes / None         
Combine the basil in with the pine nuts, pulse a few times in a food processor. Add the garlic, pulse a few times more....
Ingredients: 2 cups fresh basil leaves, packed, 1/2 cup freshly grated Parmesan-Reggiano cheese, 1/2 cup extra virgin olive oil, 1/3 cup pine nuts...


Fresh Broccoli and Pasta Combo

Entrees - Maindishes / Vegetarian         
In a 10 inch skillet, sautee the onion and garlic in the margarine with the bouillon and marjoram until just tender. Remove from heat and stir in flour. Cook for a few minutes, stiring constantly....
Ingredients: 1 small onion, chopped, 1 clove (medium) garlic, minced, 2 T margarine, 2 t low sodium instant chicken boullion...


Fresh Corn Pesto

Sauces / Vegetarian         
Place a large dry skillet over medium heat and add pine nuts (and walnuts, if using). Toast until the pine nuts are lightly browned, about 3 minutes, stirring frequently. Remove nuts and set aside....
Ingredients: 3 cups fresh corn kernels (cut from about 5 ears), 2 large cloves of garlic, 3/4 tsp fine grain sea salt, 1/2 tsp fresh ground black pepper ...


Fresh Corn, Orzo, and Smoked Chicken Salad with Pi

Entrees - Maindishes / None         
Dressing- Combine the chile flakes, vinegar, corn syrup, bay leaves, and lime juice in a small saucepan.. Simmer for 5 minutes. Remove from the heat and cool. Remove and discard the bay leave...
Ingredients: 3/4 t. red pepper flakes, 1/2 c. seasoned rice vinegar, 2 T. light corn syrup, 2 bay leaves...


Fresh Egg Pasta Gluten Free

Entrees - Maindishes / Gluten-Free         
1. In a medium bowl combine flours, salt, and xanthan gum. 2. Beat the eggs lightly and add the oil. 3. Pour the egg-oil liquid into the flour mixture and stir. 4. This will feel much lik...
Ingredients: 1/2 cup tapioca flour, 1/2 cup cornstarch, 3 Tbsp potato starch, 3/4 tsp salt...


Fresh Herb Butter

Sauces / None         
Mix all ingredients and shape butter in your desired shape such as a patty, log or ball. Then refrigerate until use. ...
Ingredients: 1/2 cup softened Butter, 1 Tsp. Each chopped fresh- Basil, Thyme, parsley, and or your favorite fresh herbs., ...


Fresh herb Penne with Chicken and Tomatoes

Entrees - Maindishes / Quick Meals         
Cook and drain Penne Rigate according to package directions...
Ingredients: 16 oz. (1 pkg) Penne Rigate, 4 tsp extra virgin olive oil, 1 tsp fesh chopped garlic, 1 can (14.5 oz) diced tomatoes...


Fresh Pasta Dough

Entrees - Maindishes / None         
Combine the flours in a large bowl. Make a well in the middle and add the eggs and yolks. Mix the flour and eggs slowly, adding a little flour to the egg well at a time. As ingredients thicken, use...
Ingredients: 2-3/4 cups unbleached flour, 1-1/4 cups semolina flour, 3 whole eggs, 10 eggs yolks...


Fresh Pasta Dough

Entrees - Maindishes / None         
Pour 1 3/4 cups flour into a large, shallow bowl and make a well in the center. Crack eggs into the well and mix flour and eggs together with a fork or your hands. Stir oil and salt into mixture...
Ingredients: 2 cups all-purpose flour, divided, 2 eggs, 1 teaspoon olive oil, 3/4 teaspoon salt...


fresh pasta recipe

Breakfast - Brunch / None         
You can also make your dough in a food processor if you’ve got one. Just bung everything in, whiz until the flour looks like breadcrumbs, then tip the mixture on to your work surface and bring the dou...
Ingredients: 600g tipo 00 flour or normal plain if not, 6 large free-range or organic eggs or 12 yolks, pinch of salt, ...


Fresh Pasta Sauce - by Melchiorre

Sauces / Vegetarian         
Pour enough olive oil to coat the bottom of a deep, heavy saute pan (11" dia, 3-4" tall). Place over medium heat....
Ingredients: 1\4 cup good olive oil, 2 stalks celery, 1 yellow onion, 4 large carrots...


Fresh pasta with girolles

Entrees - Maindishes / None         
Cook and drain the pasta. Add a generous amount of butter to it. Cook the mushrooms in a pan. Set mushrooms over the pasta and sprinkle with freshly cut persil. Cook slices of ham in the same pan ...
Ingredients: Fresh pasta (not from a box), Girolles (variety of mushroom), Cooked ham (serrano), Persil...


Fresh pesto and potato linguine

Entrees - Maindishes / Vegetarian         
First make the pesto. Put four tablespoons of olive oil in a 25cm/10in frying pan and place over a moderate heat. Add the pine nuts and fry gently for two minutes, moving them constantly. Remove fro...
Ingredients: 2 Maris Piper or other large potatoes, 4 tbsp olive oil, 2 garlic cloves, finely chopped, 1 packet of dried linguine...


Fresh Semolina and Egg Pasta

Entrees - Maindishes / None         
1.Thoroughly sift together all-purpose flour, semolina flour, and pinch of salt. On a clean surface, make a mountain out of flour mixture then make a deep well in center. Break the eggs into the well ...
Ingredients: 2 cups all-purpose flour , 2 cups semolina flour , 1 pinch salt , 6 large eggs ...


Fresh Spagetti Sauce

Entrees - Maindishes / None         
Fry onions and garlic until tender. Add tomatoes and seasonings and cook until saucy. Add chopped fresh basil. Meanwhile cook pasta until almost tender. Add to tomatoe mixture and cook until past is t...
Ingredients: 1 chopped onion, garlic chopped, 6-8 fresh peeled garden tomatoes cut in chunks, fresh basil (a handful ) chopped...


Fresh Tomato Basil Sauce for Pasta

Entrees - Maindishes / None         
Swirl garlic for 30 seconds over hot oil and add chopped tomatos....
Ingredients: 1 Box farfalle noodles, 6 large ripe tomatos, 1 cup chopped fresh basil, 4 cloves garlic - minced...


Fresh Tomato Salsa

Salads - Soups - Sidedishes / None         
Mix dressing ingredients together and add veggies. Good with tortilla chips or seved with pasta or grilled meats. Can beused on crostini...
Ingredients: 2 T x virgin olive oil, 1 T red wine vinegar, 1 T fresh lime juice, 1 tsp honey...


Fresh Tomato Sauce

Sauces / None         
Meanwhile, in a food processor, puree the tomatoes, oil, garlic, 3/4 teaspoon salt, and 1/4 teaspoon pepper. ...
Ingredients: 1 1/2 lb beefsteak tomatoes, quartered, 2 tbls extra virgin olive oil, 1 clove garlic, chopped, salt and pepper...


Fresh Tomato Sauce

Sauces / None         
For the sauce- Using a small knife, peel the skins off the tomatoes. Chop the tomatoes by hand and drain in a colander. Combine the olive oil, garlic and some salt in a bowl. Mix together and let t...
Ingredients: 8 peeled fresh tomatoes, 6 tbsp olive oil, 3 chopped garlic cloves, salt to taste ...


Fresh Tomato, Sausage and Pecorino Pasta

Entrees - Maindishes / None         
Cook pasta according to package direction, omitting salt and fat; drain....
Ingredients: 8 ounces uncooked penne, 8 ounces sweet Italian sausage, 2 tsp olive oil, 1 cup vertically sliced onion...


Fresh Tomato, Sausage, and Pecorino Pasta

Entrees - Maindishes / None         
Cook pasta according to package directions, omitting salt and fat; drain. Heat a large nonstick skillet over medium-high heat. Remove casings from sausage. Add oil to pan; swirl to coat. Add saus...
Ingredients: 8 ounces uncooked penne, 8 ounces sweet Italian sausage, 2 teaspoons olive oil, 1 cup vertically sliced onion...


Fresh vegetable pasta salad

Salads - Soups - Sidedishes / None         
Dressing- Blend parsley, oil, wine, water, garlic, mustard, salt and pepper....
Ingredients: 1/4 cup parsley sprigs, 2 Tab salad oil, 2 Tab white wine vinegar, 2 Tab water...


Fried Angel Hair Pasta

Salads - Soups - Sidedishes / None         
Cook pasta in salted water to al dente stage. Drain but do not rinse. Spread on paper towel to dry. Put equal amounts of butter and oil in fry pan. Heat pan on medium to medium high heat, ...
Ingredients: Angel hair pasta, butter , olive oil, ...


Fried bacon macaroni and cheese Balls

Appetizers / None         
Make the macaroni and cheese and let cool until you can handle the mac and cheese with your hands. Add crumbled bacon and stir....
Ingredients: For the macaroni and cheese (Alton Brown’s recipe), 1/2 pound elbow macaroni (I didn’t have any so I used penne pasta), 4 tablespoons butter, 2 eggs...


Fried Cauliflower & Zucchini Pasta

Entrees - Maindishes / None         
Slice cauliflower into thin pieces, including the steam....
Ingredients: 2T olive oil, 2T butter, 1 head cauliflower, 1 tsp - 1T kosher salt...


Fried Eggs, Red Pepper Flakes, Garlic, And Herbs P

Entrees - Maindishes / None         
While the pasta for this dish is cooking, heat the olive oil and butter in a large skillet over moderate heat. Add the garlic and cook, stirring, for 2 minutes. Add the eggs and cook, sunny-side up, b...
Ingredients: 1 lb Bucatini or any long pasta, 3 Tbsp Extra-Virgin Olive Oil, 2 Tbsp Unsalted Butter, 2 Large Garlic Cloves, thinly sliced...


Fried Garlic, Parsley and Chickpea puree Flatbread

Desserts - Breads / None         
Whisk together flour and salt; set aside. Combine yeast and 1 1/2 c. warm water in bowl of an electric mixer (fitted with paddle) and let sit until bubbly, about 5 minutes. Stir in 2 Tbsp. oil. The...
Ingredients: 4 c. all-purpose flour, plus more for dusting, 1 1/2 tsp. sea salt, plus more to taste, 2 envelopes active dry yeast, 1/3 c. plus 6 Tbsp. extra-virgin olive oil, plus more for pan and brushing...


Fried Lasagna Bites

Appetizers / None         
Bring a large pot of water to a boil and add the pasta, cook for 6 minutes, then drain and spread out on a sheet pan to cool. Heat a large saute pan with 1 tablespoon of vegetable oil over medium-h...
Ingredients: 14 to 16 manicotti shells , 1 tablespoon vegetable oil, plus more for frying , 1/2 pound sweet Italian sausage, casings removed, 1/2 pound ground beef ...


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