» More New Recipes

Linguine Carbonara

Entrees - Maindishes / None         
1. Heat oil and butter over medium heat. Add onion and pancetta, and cook until onions are translucent and pancetta crisps. Remove and set aside ...
Ingredients: 1/4 cup EVOO, 1 TBSP unsalted butter, 1 yellow onion, minced, 4 oz pancetta (or prosciutto) diced...

Linguine Carbonara

Entrees - Maindishes / None         
Cook pasta according to directions. Drain pasta over a bowl, reserving 1/4 cup of cooking liquid. Combine milk and next 4 ingredients in a small bowl. Set milk mixture aside....
Ingredients: 4 oz uncooked linguine, 1/2 cup milk, 3 tbl. grated fresh Parmesan cheese, 1 tbl. chopped fresh parsley...

Linguine in Lemon Creams Sauce

Entrees - Maindishes / Vegetarian         
Cook linguine according to directions. Drain, reserve 1/2 C. pasta water and return pasta to pot....
Ingredients: 8 oz. linguine, 4 oz. cream cheese, 1 T. olive oil, 1 T. lemon juice...

Linguine Pasta with Shrimp and Tomatoes

Entrees - Maindishes / None         
Heat 2 tablespoons of olive oil in a large saucepan over medium heat. Stir in the garlic; cook 2 minutes. Add the tomatoes, and wine. Bring to a simmer and cook 30 minutes, stirring frequently. Once t...
Ingredients: 3 cloves garlic, minced, 4 cups canned diced tomatoes, 1 cup chicken broth, 2 tbsp butter...

Linguine Pescatore

Entrees - Maindishes / None         
Cook pasta, drain. Add crabmeat, shrimp, clams, parsley, mushrooms, garlic, butter, 2 1/2 c. water and boullion cubes to pot and let simmer on low until seafood is cooked (10-12 min)....
Ingredients: 1 lb. linguini, 3 quarts water (for boiling), 1/2 tblsp. salt, 4 oz. crab meat...

Linguine Puttanesca

Entrees - Maindishes / Vegetarian         
The sauce- In a sauce pan large enough to hold the sauce and the pasta,on medium heat, add the oil. Add the garlic and cook for a few seconds or just until it begins to turn golden. Add the tomatoes ...
Ingredients: 1/4 c olive oil, 2 large cloves of garlic, diced, 2 cups chopped canned plum tomatoes (or any tom), 1/2 c chicken broth (I use no fat, low salt)...

Linguine w/ Spinach, Artichokes, Red Lentil Sauce

Entrees - Maindishes / None         
In a medium pot, heat mustard seeds over medium heat until they begin to pop, 2 to 3 minutes. Carefully add broth, 1 cup water, onion, lentils and garlic and bring to a boil. Reduce heat to medium-low...
Ingredients: 2 teaspoons brown mustard seeds , 1 cup low-sodium vegetable broth , 1 cup finely chopped yellow onion, 3/4 cup dried red lentils...

Linguine w/Clam Sauce

Entrees - Maindishes / None         
Cook pasta according to package directions....
Ingredients: 1 (6.5 oz) can minced clams, with juice, 2 tbsp butter, 1/4 cup vegetable oil, 1/4 tsp minced garlic...

Linguine w/Turkey Meatballs and Pink Lasagna Sa

Entrees - Maindishes / None         
1. Pour ¼ cup milk over panko in a medium bowl; set aside. 2. Heat 1 tablespoon olive oil in a large, deep-sided skillet over medium- high heat. Add half the chopped onion, and cook 5 minutes or u...
Ingredients: 3 cups whole milk, divided, ¼ cup panko , 2 tablespoons olive oil, divided, 1 onion, chopped and divided...

linguine with 2 cheese sauce

Entrees - Maindishes / None         
Cook pasta. Drain. Keep warm....
Ingredients: 8 oz uncooked linguine, 1 cup 1% low fat milk, 2 tbsp chopped fresh basil divided, 1/2 tsp salt...

Linguine with asparagus and egg

Entrees - Maindishes / None         
In a large pot of boiling salted water, cook pasta according to package instructions, adding the asparagus in the last minute of cooking. Reserve 1 cup cooking liquid; drain pasta and asparagus and r...
Ingredients: coarse salt and ground pepper, 3/4 lb. linguine or fettuccine, 1 large bunch this asparagus (1 lb.), ends trimmed, halved lengthwise, 3 TBLS unsalted butter...

Linguine with Asparagus, Bacon, and Arugula

Entrees - Maindishes / None         
Bring a large pot of salted water to boil. Add pasta, and cook until al dente, about 8 to 10 minutes. Drain, and set aside. ...
Ingredients: 1 pound linguine, uncooked , 1/3 pound sliced bacon, cut in half , 1/3 cup extra virgin olive oil , 2 cloves garlic, thinly sliced ...

Linguine with Bacon, Spinach and Sage

Entrees - Maindishes / None         
Cook pasta according to package directions....
Ingredients: 1 pkg. linguine, 1/4 lb. bacon, diced, 1 onion, finely diced, 1 1/3 cups chicken stock...

Linguine with Chicken and spicy pesto sauce

Entrees - Maindishes / None         
2 Tbs. olive oil, 1 lb. skinless, boneless chicken breasts cut into 1/3 inch strips, 3 green onions thinly sliced , 1/3 cups chopped fresh cilantro, 1/3 cups chopped pecans toasted, 1 tbs. minced ...
Ingredients: , , , ...

Linguine with Clam Sauce

Entrees - Maindishes / None         
Scrub the clams under cold water and set aside. In a heavy 3-qt. saucepan, heat 3 Tbs. of the oil over medium heat. Add the pepper flakes and cook briefly to infuse the oil, about 20 seconds. ...
Ingredients: 24 littleneck clams , 6 Tbs. extra-virgin olive oil, 1/2 tsp. crushed red pepper flakes, 1/3 cup dry white wine ...

Linguine with Clams

Entrees - Maindishes / None         
Up to 8 hours in advance but as little as 1, place the olive oil, garlic and red pepper flakes in a large pasta serving bowl. Cover and let stand at room temperature....
Ingredients: 1/3 cup extra-virgin olive oil, 4 cloves garlic, 2 smashed and peeled, 2 thinly sliced, 1/4 tsp red pepper flakes, 3 dozen littleneck clams or 4 dozen cockles...

Linguine with Clams and Fresh Herbs

Entrees - Maindishes / Low-fat         
1. Cook pasta according to package directions, omitting salt and fat; drain well. 2. Finely chop parsley; add oregano and rind. 3. Heat a large skillet over medium-high heat. Add olive oil t...
Ingredients: 8 ounces uncooked linguine , 1/3 cup flat-leaf parsley leaves , 1 tablespoon chopped fresh oregano, 2 teaspoons grated lemon rind ...

Linguine with Clams and Fresh Herbs

Entrees - Maindishes / None         
Cook pasta according to package directions, omitting salt and fat; drain well. Finely chop parsley; add oregano and rind. Heat a large skillet over medium-high heat. Add olive oil to pan; swirl ...
Ingredients: 8 ounces uncooked linguine, 1/3 cup flat-leaf parsley leaves, 1 tablespoon chopped fresh oregano, 2 teaspoons grated lemon rind...

Linguine with Clams and Porcini Mushrooms

Entrees - Maindishes / None         
Soak mushrooms 20 to 30 minutes in cold water to rehydrate. Dry, and coarsely chop. Heat oil in a medium saucepan over medium heat. Stir in mushrooms, garlic, and red pepper. Cook until browned. Sti...
Ingredients: 1 ounce dried porcini mushrooms , 1/4 cup olive oil , 10 cloves garlic, minced , 1 teaspoon dried red pepper flakes...

Linguine with Clams, Tomatoes and Chiles

Entrees - Maindishes / Low-carb         
Prepare pasta according to directions on box. (You should be able to prepare the remainder of the recipe in the time it takes the pasta to cook.)...
Ingredients: 110 g (4 oz) Dreamfields low-carb linguine, 4 tbsp butter cut into 1 tblsp. pads, 2 tbsp minced garlic, 2 tbsp minced onion...

Linguine with Creamy Alfredo Sauce

Entrees - Maindishes / None         
Stir the flour, garlic powder and black pepper in a 4-quart saucepan. Add the broth to the saucepan and stir until the mixture is smooth. Cook and stir over medium heat until the mixture boils and thi...
Ingredients: 1/4 cup all-purpose flour , 1/4 teaspoon garlic powder OR 1 clove garlic, minced , 1/4 teaspoon ground black pepper , 1 3/4 cup Swanson® Chicken Broth (Regular, Natural GoodnessTM or Certified Organic) ...

Linguine with Easy Meat Sauce

Entrees - Maindishes / None         
1. Cook pasta according to package directions, omitting salt and fat. Drain. ...
Ingredients: 1 (9-ounce) package fresh linguine , 1/2 pound extra-lean ground beef , 1/2 cup prechopped onion, 1 tablespoon minced fresh garlic ...

Linguine with Green Olive Sauce and Zesty Breadcru

Entrees - Maindishes / None         
Heat 1 Tbsp. oil in a medium skillet over medium and cook panko, stirring, until golden, about 5 minutes. Season with salt and pepper; transfer to paper towels to drain and toss with dill and lemon ...
Ingredients: 1 tablespoon plus ½ cup olive oil , ¼ cup panko (Japanese breadcrumbs) , Kosher salt and freshly ground black pepper , 2 tablespoons chopped fresh dill ...

Linguine with Grilled Shrimp and Arg-Parsley Pasta

Entrees - Maindishes / None         
To make pesto, combine garlic, walnuts, arugula, parsley and olive oil in the bowl of a food processor. Pulse until smooth, scraping down sides of bowl occasionally. Transfer to a large serving bowl a...
Ingredients: 2 cloves garlic , 1/4 cup walnuts, toasted , 1 cup packed arugula leaves , 1 cup packed parsley leaves ...

LINGUINE WITH MUSHROOM & GARLIC SAUCE

Entrees - Maindishes / None         
Melt butter in heavy large skillet over medium-low heat. Add mushrooms, garlic, rosemary and generous amount of pepper. Cook until mushrooms exude their juices, stirring occasionally, about 5 minut...
Ingredients: 3 tablespoons butter, 8 ounces mushrooms, sliced, 3 medium garlic cloves, minced, 1/2 teaspoon dried rosemary, crumbled...

Linguine with Mussels and Smoked Paprika

Entrees - Maindishes / None         
In a 6- to 8-quart pot, steam open the mussels with the sherry over high heat, about 5 minutes. Transfer the mussels to a large bowl, and carefully pour the liquid into a small bowl. In the same po...
Ingredients: 2 lb. mussels, cleaned , 2 Tbs. amontillado sherry , Kosher salt , 12 oz. linguine ...

Linguine with Mussels, Prosciutto, & Peas in Lemon

Entrees - Maindishes / None         
Bring a large pot of salted water to a boil for the pasta. Saute shallots and pepper flakes in oil until soft in a large saute pan over medium-high heat. Deglaze with wine; add broth, cream, z...
Ingredients: Saute in 1 T. Olive Oil , 2 T. shallots, minced , Pinch of red pepper flakes , Deglaze with; Add and Simmer- ...

Linguine with prosciutto and arugula

Entrees - Maindishes / None         
1. Cook pasta and reserve 1/2 cup of the cooking water....
Ingredients: 12 oz linguine, 3 tbsp olive oil, 2 oz thinly sliced prosciutto, torn into bite sized pieces, 5 garlic cloves, thinly sliced...

Linguine with Red Clam Sauce

Entrees - Maindishes / None         
Bring a large pot of salted water to a boil. Add the pasta and cook as the label directs; drain and set aside. Meanwhile, heat 2 tablespoons olive oil in a large deep skillet over medium-high heat....
Ingredients: Kosher salt , 12 ounces linguine, 3 tablespoons extra-virgin olive oil , 3 cloves garlic, thinly sliced ...

Linguine with Ricotta Meatballs

Entrees - Maindishes / None         
1. Cook pasta according to package directions, omitting salt and fat; drain and keep pasta warm. 2. While water for pasta comes to a boil, combine 2 tablespoons pecorino Romano, panko, and next 4...
Ingredients: 1 (9-ounce) package refrigerated fresh linguine , 1 ounce pecorino Romano cheese, grated and divided (( about 1/4 Cup), 1/2 cup panko, 1/3 cup part-skim ricotta cheese ...

Linguine with Sausages in Tomato Sauce

Entrees - Maindishes / None         
Heat 1 tbsp olive oil in skillet on medium heat. Add sausages and cook until browned, about 5 minutes per side. Remove sausages and discard fat. Add remaining olive oil and stir in garlic. Saute for ...
Ingredients: 3 tbsp olive oil , 4 hot Italian sausages, 1 tbsp chopped garlic, 5 cups pureed, canned tomatoes ...

Linguine with Scampi

Entrees - Maindishes / None         
Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente. Drain, and transfer to a large serving bowl....
Ingredients: 1 (12 oz.) package linguine, 3/4 cup butter, 1 lb. shrimp, peeled and deveined, 4 cloves garlic, minced...

Linguine with Shrimp and Lemon Oil

Entrees - Maindishes / None         
Combine the olive oil and the lemon zest in a small bowl and reserve. ...
Ingredients: 1/2 cup extra-virgin olive oil , 1 lemon, zested , 1 pound linguine pasta , 2 tablespoons olive oil ...

Linguine with Shrimp and Lemon Oil

Entrees - Maindishes / None         
For the lemon oil- Combine the olive oil and the lemon zest in a small bowl and reserve. For the pasta- Bring a large pot of salted water to a boil over high heat. Add the pasta and cook unti...
Ingredients: For the lemon oil- 1/2 cup extra-virgin olive oil , 1 lemon, zested , For the pasta- , 1 pound linguine pasta ...

Linguine with Shrimp Sampi

Entrees - Maindishes / None         
Drizzle some oil in a large pot of boiling salted water, add 1 T of salt and the linguine, and cook for 7-10 min., or according to the directions on the package....
Ingredients: vegetable oil, salt, 1 1/2 lbs. linguine, 6 T (3/4 stick) unsalted butter...

Linguine with Shrimp Scampi

Entrees - Maindishes / None         
dirzzle some oil in a large pot of boiling slated water, add 1 tbsp salt and linguine, cook 7 min...
Ingredients: vegetable oil, kosher salt, 1 1/2 lb linguini, 5 tbsp good olive oil...

Linguine with Shrimp Scampi

Entrees - Maindishes / None         
Drizzle some oil in a large pot of boiling salted water, add 1 tablespoon of salt and the linguine, and cook for 7 to 10 minutes, or according to the directions on the package....
Ingredients: Vegetable oil, 1 tablespoon kosher salt plus 1 1/2 teaspoons, 3/4 pound linguine, 3 tablespoons unsalted butter...

Linguine with Shrimp Scampi

Entrees - Maindishes / None         
Drizzle some oil in a large pot of boiling salted water, add 1 tablespoon of salt and the linguine, and cook for 7 to 10 minutes, or according to the directions on the package. Meanwhile, in an...
Ingredients: 1 Tbsp. kosher salt plus 1 1/2 tsps., 3/4 lb. linguine, 3 Tbsp. unsalted butter, 2 1/2 Tbsp. olive oil...

Linguine with Spinach Herb Pesto

Entrees - Maindishes / None         
Place spinch in a microwave safe bowl. Cover bowl with plastic wrap. Microwave at high 2 minutes or until spinach wilts. Remove plastic wrap and cool slightly....
Ingredients: 4 oz fresh baby spinach, 1/4 cup slivered blanched almonds, 1/4 cup basil leaves, 2 tsp oregano, chopped...

Linguine with Tapenade, Tomatoes, and Arugula

Entrees - Maindishes / Vegetarian         
In a large pot of boiling salted water, cook linguine according to package instructions. Drain pasta. In pot, heat oil over medium heat. Add tomatoes and cook, stirring occasionally, until slightly so...
Ingredients: salt and pepper, 1 lb linguine, 1 T olive oil, plus more for serving, 3/4 lb cherry tomatoes, halved...

LINGUINE WITH TOMATOES AND CLAMS

Entrees - Maindishes / None         
COOK PASTA. DRAIN RETURN TO POT....
Ingredients: 12 OUNCES LINGUINE, 1/4 C. OLIVE OIL, 6 CLOVES GARLIC, 1/2 t. PEPPER FLAKES...

Linguine with Two Cheese Sauce

Entrees - Maindishes / None         
Cook pasta according to package directions omitting salt and fat. Drain keep warm...
Ingredients: 8 ounces uncooked linguine, 1 cup 1% low fat milk, 2 tbsp chopped fresh basil divided, 1/2 tsp salt...

Linguine with Two-Cheese Sauce

Entrees - Maindishes / None         
Bring a large pot of water to a boil. Cook the pasta according to the package directions. Drain and set aside in a serving bowl. ...
Ingredients: 8 oz linguine, 1 cup low-fat milk (I used 1%), 2 tablespoons chopped fresh basil, 1/2 teaspoon salt...

Linguine with White Clam Sauce

Entrees - Maindishes / None         
Cook pasta, drain. Lightly brown garlic in hot oil. Remove from heat, add parsley, pepper, clams with juice and lemon juice....
Ingredients: 1 16 oz pkg Linguine, 3 garlic cloves, minced, 1/2 cup EVOO, 1/2 cup parsley, chopped...

Linguine, Scallops, Sun dried Tomatoes, Pine Nut

Entrees - Maindishes / None         
Heat the oven to 350. Toast the pine nuts in the oven until golden brown, about 8 minutes. Meanwhile, cook the linguine until just done. Drain....
Ingredients: 1/4 cup pine nuts, 3/4 lb linguine, 6 Tbsp olive oil, 1 1/2 lb sea scallops...

Linguini and Tomato-Clam Sauce

Entrees - Maindishes / None         
Drain clams and reserve clam juice. In a large nonstick skillet, heat olive oil over medium-high heat, add onion, and cook until soft, about 5 minutes. Stir in garlic and cook 30 seconds more. Add tom...
Ingredients: 1 can (10 ounces) whole baby clams, 1 tablespoon olive oil, 1 medium onion, diced, 1 cloves garlic, minced...

Linguini White Clam Sauce

Entrees - Maindishes / None         
Heat olive oil in large saute pan over medium heat. Add garlic, cook until lightly browned. Add Clams with their juices, bring to a boil then lower heat to a simmer and cook for 5 more minutes. While ...
Ingredients: 3/4 cup of olive oil, 4 cloves of Garlic chopped, 1 and 1/2 Dozen Cherrystone Clams shelled and chopped with juices reserved, 1 pound of linguini...

Linguini with Shrimp Scampi

Entrees - Maindishes / None         
Drizzle some oil in a large pot of boiling water, add linguine and cook according to directions on the package....
Ingredients: Vegetable oil, 1 1/2 teaspon kosher salt, 3/4 pound linguine, 3 tablespoons unsalted butter...

Lisas Baked Shells with Pancetta

Entrees - Maindishes / None         
Melt butter, add cream and puree and bring to boil over high heat. Immediately reduce heat and simmer until reduced to 2 1/4 c about 15 min. Remove and add parmesan (only 1/4 c). Season. Cook ...
Ingredients: 4 T unsalted butter, 2 c heavy cream...do not sub., 1/2 c tomato puree, 1/2 c grated parmesan cheese...

Lisa's pasta (lower cal)

Entrees - Maindishes / None         
saute proscuitto with spinach. season with tabasco. Add to rest and bake til crispy on top. Add more parmesan....
Ingredients: penne, garlic or garlic powder, lemon juice 1-2 T, tabasco-10 drops...